Validation of an HPLC-UV method for the identification and quantification of bioactive amines in chicken meat

A quick and simple LC-UV (liquid chromatography with ultraviolet detection) method was developed and validated for quantiication of

A new and simple, rapid, isocratic, normal phase chiral high performance liquid chromatography (HPLC) method was developed and validated for the enantiomeric separation of (

A simple and sensitive method using first-derivative ultraviolet spectrophotometry (DS-UV) was developed, validated, and compared to the high performance liquid chromatography (HPLC)

Reversed phase high performance liquid chromatography (RP-HPLC) method was used having methanol, 2-propanol and acetonitrile as organic modifiers of the mobile phases..

A simple and rapid high performance liquid chromatography coupled with diode array detector (HPLC-DAD) method was developed for simultaneous quantification of three chemical types

Finally, the applicability of the proposed spectrophotometric method was compared with the high performance liquid chromatography (HPLC) method by analyzing the content of BPA

A fast and sensitive method using high performance liquid chromatography-fluorescence detection (HPLC-FD) and ultra-high performance liquid chromatography tandem mass

The objective of this study was to develop, validate and compare spectrophotometric (UV and colorimetric) and high- performance liquid chromatography (HPLC) methods, for