Morphological and chemical characterization of fruits of Capsicum spp. accessions

Total fruit yield , number of fruits per plant and average fruit fresh weight of micropropagated (T1) and multiplied strawberry stock plants (T2, T3 and T4) and of control plants

on the characteristics of plant and fruit (number of side shoots, weight and total number of fruits, length and width of fruits, wall thickness, color of the ripe fruit, total

thickness and, mainly, of fruit fresh mass, it is possible to estimate the width, thickness and fresh mass of seeds, that is, using bigger fruits, there is a guarantee of bigger

Mean fruit matter (MFM), total yield (TY), marketable yield (CY), mean fruit length (MFL), mean fruit diameter (MFD) and fruit shape index (FSI) ) of mini watermelon (hybrid

The relative coefficient of variation presented median values for the number of plagiotropic branches and fresh fruit yield (0.81 and 0.92, respectively) showing that selection

In the 2011/2012 crop season, the doses of N applied to the plants did not affect the fruit yield, number of fruits per plant, fresh fruit weight, fruit diameter, peel

Mean values of total, marketable, non- marketable yield, production per plant, mean mass of bell pepper fruits, and fruit number per plant for the different types of

The assessed parameters were: biomass (root, shoot and total dry matter), fruit diameter, fruit length, number of fruits per plant, average fruit mass and yield.. The biofertilizer