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J. Braz. Chem. Soc. vol.22 número11

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Figure 1. The molecular structure of 3-hydroxyflavone, morin and  hesperidin.
Figure 2. Ac capacitive current of (1) 0.0, (2) 0.039, (3) 0.118 (4) 0.234,  (5) 0.328, (6) 0.421, (7) 0.689, (8) 1.33, (9) 1.79, (10) 2.50 µmol L −1  morin  at pH 3.25, 0.5 mol L −1  BR buffer (NO 3 − )
Figure 3. Cyclic voltammograms of 9.9 µmol L −1  morin at different pH  values (1) 2.5, (2) 3.25, (3) 4.25, (4) 5.25 and (5) 6.25
Figure 4. SWCASV of 1.96 µmol L −1  morin at different pH values (1)  3.25, (2) 4.25, (3) 5.25 and (4) 6.25
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