Yeasts: Candida albicans ATCC 90028 reference strain

Para o levantamento de dados com os fornecedores de cana-de-açúcar, safra 2013/14, os principais indicadores técnicos de produção que apresentaram maior diferenciação em

amazonica at 0, 1, 2, 4 and 8% concentrations (Table 2), the following was observed: the first evaluation (24h) no effect of the extracts at any of the tested

(2010) related the activity of Ageratum conyzoides (Asteraceae) essential oil at 30 µg/mL, to 0.10 µg/mL concentrations inhibited the growth of the Aspergillus flavus on average

amazonica at 0, 1, 2, 4 and 8% concentrations (Table 2), the following was observed: the first evaluation (24h) no effect of the extracts at any of the tested

O humor da anedota e da Revista adivinhados nos produtos humorísticos dominantes em Portugal (mais concretamente, Os Malucos do Riso e «seus sucedâneos»), devido

The kinetics of cell-associated and supernatant fluid virus growth of cell monolayers previously treated with ConA did not demonstrate differences at 0.5 µ g/ml and 2.5 µ g/ml

These results showed the positive effect of tyrosine on the production of betacyanin in both species; however, application at high concentrations hampered the growth of

carbonarius CCDCA 10608 was more sensitive to antagonistic action, showing a similar effect at some yeast cell concentrations, although some yeasts inhibited spore production