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Treatment with fungicides and insecticides on the physiological quality and health of wheat seeds

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Academic year: 2019

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Table 1.   Active ingredients, commercial names, and application rates used for seed treatment of the wheat cultivars BRS  Pardela and BRS Gaivota.
Figure 1.  Maximum, minimum, and mean daily temperature (ºC) and rainfall during the period of seedling emergence in the  field
Table 2.  Summary of analysis of variance (mean squares) for the traits of physiological quality in seeds of wheat cultivars as  a result of chemical treatment of seeds
Table 3.  Mean values of the properties of physiological quality and health of seeds of wheat cultivars as a function of the  response to chemical seed treatment

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