• Nenhum resultado encontrado

Intake, digestibility, ruminal parameters, and microbial protein synthesis in crossbred steers fed diets based on Brachiaria grass silage and sorghum silage

N/A
N/A
Protected

Academic year: 2019

Share "Intake, digestibility, ruminal parameters, and microbial protein synthesis in crossbred steers fed diets based on Brachiaria grass silage and sorghum silage"

Copied!
11
0
0

Texto

Loading

Imagem

Table 1. Chemical composition of grass and sorghum silages used to fed crossbred steers
Table 3. Intake of nutrients by crossbred steers according to the levels of sorghum silage   Sorghum silage levels, % DM  P-value 1
Table 5. Ruminal and intestinal digestibility of nutrients of crossbred steers according to the levels of  sorghum silage
Table 6. Microbial protein efficiency of crossbred steers according to the levels of sorghum silage   Levels of sorghum silage, % DM  P-value 3

Referências

Documentos relacionados

This study was conducted to evaluate the feeding behavior, feed intake, ruminal pH and ammonia nitrogen, and digestibility of the nutrients in lactating goats fed

ABSTRACT - It was evaluated intake, total apparent digestibility, performance and feeding behavior of bovine fed diets constituted of corn silage, crushed sugar cane given fresh

The objective of this study was to evaluate the influence of sorghum silage diets with different grain concentrate levels on ruminal parameters, nutrient intake and

Thus, this study aimed at evaluating the nutrients intake, milk yield and composition and live weight change of dairy cows fed with sorghum silage alone or supplemented

The effects of protein sources supplemented with urea-treated potato pulp (PP) silage and feeding levels of the PP silage-based concentrate on feed intake, digestibility and ruminal

ABSTRACT - The objective was to evaluate the intake, nutrient digestibility and nitrogen balance in sheep fed diets containing elephant grass ( Pennisetum purpureum Schum)

The in situ dry matter (DM) disappearance of corn silages in two maturity stages (milk grain and half milk line) of known in vivo and in vitro digestibility was determined,

A trial involving a 2x2 factorial design was conducted to evaluate the effect of corn silage hybrids and concentrate levels (25 and 50%) on intake and digestibility