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Organic and Nitrogen Fertilization of Soil under ‘Syrah’ Grapevine: Effects on Soil Chemical Properties and Nitrate Concentration

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Academic year: 2019

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Table 1. Chemical soil properties of an Argissolo Vermelho-Amarelo (Typic Plinthustalf) in a vineyard with ‘Syrah’ grapevine
Table 3. Chemical properties of the soil samples collected from the 0.00-0.20 and 0.20-0.40 m layers after the third crop cycle of
Table 4.  Concentrations of Cu, Fe, Mn, and Zn in soil samples collected from the 0.00-0.20 and 0.20-0.40 m layers after the third  crop cycle of ‘Syrah’ grapevine as a function of organic fertilizer (OF) rates applied to the soil, and nitrogen applied in
Table 6.  Regression equations for nitrate concentration in soil samples collected after the first  and third crop cycle of ‘Syrah’ grapevine in the 0.00-0.20 and 0.20-0.40 m layers as a function of  nitrogen rates in irrigation water at two levels of orga
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