Narciza Maria de Dliveira ARCANJD1 , Iramaia Angelica NERI-NUMA2 , Taliana Kênia Alves BEZERRA1, Flávio Luís Honorato da SILVA2 , Glaucia Maria PASTDRE2 , Marta Suely MADRUGA1

Chemical composition of essential oils was then evaluated by gas chromatography (GC) and antioxidant activity results were obtained by using the oxygen radical absorbance

Soluble solids, acidity, sugars, carotenoids, anthocyanins, phenolic compounds and antioxidant capacity were analyzed in the following sweet potatoes genotypes: cream pulp

a) zona de atendimento ao público: a farmácia dispõe de cinco balcões de atendimento. Numa área ampla e estruturada distribuem-se as gamas de dermocosmética organizadas por

This work evaluated the effect of the natural organic acids on the uptake of Ca by the wheat roots in a hydroponic solution.. The following organic acids were evaluated:

Seven improved genotypes of dry, coloured, Brazilian common beans were analysed for their nutritional (chemical composition, oligosaccharides, phenolic compounds and

Para este efeito pensámos entrevistar: uma especialista em psicologia positiva, no sentido de percebermos de que forma poderíamos fomentar o optimismo nas

ples in simulation contain signal and background mixed according to the theoretical cross sec- tions, with the solid distribution obtained using SM tt simulation and the

(2016), as diferenças entre stayers, switchers e heavy switchers (consumidores que trocaram de fornecedor duas ou mais vezes) no setor de telecomunicações em Portugal