Relation between Citric Acid Production by Solid-State Fermentation from Cassava Bagasse and Respiration of

Fermented media obtained through simultaneous saccharification and fermentation of cassava bagasse starch hydrolysate based medium were used for lactic acid recovery

(1995), Production and properties of three pectinolytic activities produced by Aspergillus niger in submerged and solid state fermentation.. (2007), Simultaneous

Production of α - amylase under solid state fermentation by Streptomyces erumpens MTCC 7317 was investigated using cassava fibrous residue, one of the major solid waste

In this system, the use of different air flow rates, the application of pressure pulses coupled to forced aeration, and the adaptation of a central shaft to the

Kinetic study of glucoamylase production Figure 1 shows the glucoamylase activity and the free glucose concentration during the enzyme production.. Figure 1 -

Citric acid production by Yarrowia lipolytica NCIM 3589 in solid state fermentation using pineapple waste as a novel substrate. In: Estadística para

The cassava starch associated with citric acid, and hydrochloric acid did not reduce the mass loss and did not prevent the browning of lychee fruit pericarp.. Key words:

e hipertensos, medicação da farmácia básica, atendimento odontológico A equipe administrativa da unidade de saúde de bacurizeiro atualmente é composta por: uma (1)