Rev. Bras. Cienc. Farm. vol.38 número1

The dissolution study of the suspensions showed that the formulations presented very fast dissolution rates, with levels higher than 85% in 20 minutes in the phosphate buffer pH

Electrochemical impedance spectroscopy (EIS) diagrams recorded in 0.1 mol L −1 phosphate buffer solution, pH 7.0 containing 1 × 10 −3 mol L −1 [Fe(CN) 6 ] 3−/4− for

Revista Brasileira de Ciências Farmacêuticas Brazilian Journal of Pharmaceutical Sciences. R R

Je crois que j’étais poussé par ma propre curiosité, mais aussi par le désir de déclencher chez mes pairs un intérêt semblable au mien pour le croisement entre écriture et

Effects of temperature (A) and pH (B) on the activity of lactose hydrolyzed enzyme in cell free extracts of strain KNOUC808. * Effect of temperature was tested in Na-phosphate

( A ) Heteractis magnifica crude protein, dissolved in 10 mM sodium phosphate buffer (pH 7.0), was fractionated by DEAE-cellulose anion-exchange chromatography and fractions

After฀ three฀ days,฀ the฀ cell฀ monolayers฀ were฀ rinsed฀ with฀ phosphate-buffered฀ saline฀ (PBS)฀ and฀ fixed฀ with฀ 4%฀ paraformaldehyde฀ in฀ phosphate฀ buffer.฀

To help with the interpretation of the different spectra the resonance from the phosphate buffer was used as a reference (e.g. resonances from phosphate buffer were aligned at