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Deficit irrigation in Mediterranean vineyards - a tool to increase water use efficiency and to control grapevine and berry growth

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Academic year: 2021

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Table 1. Major cultivation area of grapevine (in hectares) and wine production  (hectoliters) worldwide, relative to the years 2004 and 2008 (adapted from the Wine  Institute, 2010)
Fig. 1. Pruning  weight,  yield  and berry quality parameters in PRD and DI grapevines  calculated as a function of the same parameters measured for non irrigated (NI)  vines, in two V
Fig. 2. Pruning  weight,  yield  and quality parameters in PRD, RDI and DI vines as  percentage (%) of the same parameters measured for non irrigated (NI) plants  studied in the V

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