chia flour
Influences of chia flour and the concentration of total solids on the characteristics of ‘dulce de leche’ from goat milk
7
Sensory response and physical characteristics of gluten-free and gum-free bread with chia flour
4
Influences of chia flour and the concentration of total solids on the characteristics of ‘dulce de leche’ from goat milk
7
Defatted chia flour improves gluten-free bread nutritional aspects: a model approach
8
Desenvolvimento de queijo petit suisse probiótico adicionado de farinha de chia
17
Chia trace elements detection by neutron activation analysis / Detecção de elementos traço de chia por análise de ativação neutrônica
6
Keywords Castanea sativa Mill · Frozen chestnut low-value by-products · Chestnut flour · Gluten-free flour · Chemical
10
Caracterização física, química e sensorial de sobremesas à base de soja, elaboradas com mucilagem de chia.
6
Avaliação do Programa "Criança que chia, do Centro de Saúde Nazaré - Belo Horizonte/MG
36
ESTUDO DA OXIDAÇÃO LIPÍDICA EM ÓLEOS DE SEMENTES DE CHIA OBTIDOS POR DIFERENTES MÉTODOS DE EXTRAÇÃO
8
Geleia de bagaço de uva e chia proveniente da produção vinícola da região do submédio São Francisco / Chia grape belly jelly from the vinicola production of the São Francisco submedio region
12
Gluten-free cookies elaborated with buckwheat flour, millet flour and chia seeds
9
Isolation and functional caharacterization of chia (Salvia hispanica) proteins
6
Open Chia (salvia hispanica l.): potencial antioxidante, nutricional e funcional
144
Addition of hydrocolidics in gluten-free bread and replacement of rice flour for sweet potato flour
9
Partial replacement of wheat flour by pumpkin seed flour in the production of cupcakes filled with carob
5
AGRONOMIC FEASIBILITY OF GROWING CHIA IN NORTHWESTERN RIO GRANDE DO SUL
11
Acceptability and Amino Acid Score of Snack bar of Mixed Whole-Wheat Varieties SO₁₀ Flour with Soy Flour
6
Cheese bread enriched with biofortified cowpea flour
7
Pequi peel flour in diets for Japanese quail
6