Cowpea cultivars
Chemical characterization of green grain before and after thermal processing in biofortified cowpea cultivars
6
Salt-induced changes in antioxidative enzyme activities in root tissues do not account for the differential salt tolerance of two cowpea cultivars
10
GERMINATION AND INITIAL GROWTH OF COWPEA CULTIVARS UNDER OSMOTIC STRESS AND SALICYLIC ACID
10
EFFECT OF THERMAL PROCESSING ON CHEMICAL COMPOSITIONS, BIOACTIVE COMPOUNDS, AND ANTIOXIDANT ACTIVITIES OF COWPEA CULTIVARS
9
AGRONOMIC PERFORMANCE OF COWPEA CULTIVARS DEPENDING ON SOWING SEASONS IN THE CERRADO BIOME
9
BIODIVERSITY OF RHIZOBIA ASSOCIATED WITH COWPEA CULTIVARS IN SOILS OF THE LOWER HALF OF THE SÃO FRANCISCO RIVER VALLEY
12
POPULATION DENSITY ON COWPEA CULTIVARS WITH DIFFERENT GROWTH HABITS IN THE MATOPIBA REGION
5
Intercropping maize and cowpea cultivars: I. Green-grain yield
10
Intercropping maize and cowpea cultivars: II. Dry grain yield
10
Zinc fertilization in cowpea cultivars
6
Field performance of new cowpea cultivars inoculated with efficient nitrogen‑fixing rhizobial strains in the Brazilian Semiarid
8
Resistance in cowpea cultivars to Bruchidius atrolineatus (PIC) (Coleoptera: Chrysomelidae: Bruchinae)
5
Germination and tolerance of cowpea (Vigna unguiculata) cultivars to water stress
5
CHEMICAL, GRANULOMETRIC AND TECHNOLOGICAL CHARACTERISTICS OF WHOLE FLOURS FROM COMMERCIAL CULTIVARS OF COWPEA
8
SELECTION FOR THE DEVELOPMENT OF BLACK EYE COWPEA LINES1
8
Morpho-physiological and productive biometry in semi-erect cultivars of the cowpea under different plant populations
6
PHYSIOLOGICAL RESPONSE OF COWPEA SEEDS TO SALINITY STRESS
5
Production of polyclonal antiserum against Cowpea mild mottle
6
Cowpea bean production under water stress using hydrogels
6
Evaluating stress responses in cowpea under drought stress
13