Edible mushroom
Evaluation of 226Ra, 232Th, 137Cs and 40K “Agaricus Bisporus” Activity in Cultivated Edible Mushroom formed in Tehran Province- Iran
... Ra, 228 Ra, 137 Cs, 40 K and 235 U in environmental samples. Thus, the current study aims to measure radioactivity levels by Gamma-ray spectrometry, characterizing environmental radioactive materials based on different ...
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Centesimal composition and physical-chemistry analysis of the edible mushroom Lentinus strigosus occurring in the Brazilian Amazon
... The centesimal composition and the physical and chemical analyses of Lentinus strigosus, an edible mushroom occurring in the Brazilian Amazon and produced in alternative substrates based on wood and ...
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CULTIVATION of THE EDIBLE MUSHROOM OUDEMANSIELLA CANARII (JUNGH.) HÖHN. IN LIGNOCELLULOSIC SUBSTRATES
... O. canarii showed great potential for future applications. However, additional studies are necessary for a better evaluation of this edible mushroom, aiming its introduction market as food. More adequate ...
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Effects of gamma irradiation on the chemical composition and antioxidant activity of Lactarius deliciosus L. wild edible mushroom
... 12 be explained by the higher susceptibility of oleic (Figure 1B), linoleic and linolenic acids to oxidation. Nevertheless, irradiation at 1.0 kGy seemed to protect some fatty acids from oxidation, such as oleic acid, ...
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795 REVIEW MUSHROOM CULTIVATION IN BRAZIL: CHALLENGES AND POTENTIAL FOR GROWTH
... this mushroom known as either medicinal mushroom or Sun Mushroom® (Cogumelo do Sol® in Portuguese) in Brazil has obtained relevance ...this mushroom, generating a strong expansion of its ...
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Nutritional value of huitlacoche, maize mushroom caused by Ustilago maydis
... an edible mushroom in the worldwide, except for Mesoamerica and United States of ...other edible mushrooms and even, it is more superior to them with its bioactive ...
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EFFECT OF CAFFEINE AND TANNINS ON CULTIVATION AND FRUCTIFICATION OF PLEUROTUS ON COFFEE HUSKS Leifa Fan 1,2 ; Andréa Thomaz Soccol2 ; Ashok Pandey3 ; Luciana Porto de Souza Vandenberghe2; Carlos Ricardo Soccol2
... Tan (27) studied the effect of tannic acid (concentrations 500 to 1000 mg/L) and caffeine (50 to 100 mg/L) on the growth of L. edodes. The results demonstrated that both of them, under experimental concentrations, ...
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Study of antitumor and immunomodulatory activities of wild mushroom extracts
... as edible, although (Lakhanpal and Rana 2005, Wani et ...of edible mushroom species called “ectomycorrhizal” (that create symbiotic relations with their host plants) (Yun and Hall 2004) are only ...
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Cadmium determination in Lentinus edodes mushroom species
... Some edible mushroom species are known to accumulate high levels of inorganic contaminants, mainly cadmium, mercury, and ...known edible mushroom species, but only 25 of them are cultivated ...
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BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
... The objective of this work was to use coffee husk and spent-ground for the cultivation of F. velutipes in solid culturing, which would primarily provide edible mushroom and simultaneously help in resolving ...
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Use of P450 cytochrome inhibitors in studies of enokipodin biosynthesis
... Enokipodins A, B, C, and D are antimicrobial sesquiterpenes isolated from the mycelial culture me- dium of Flammulina velutipes, an edible mushroom. The presence of a quaternary carbon stereo- center on the ...
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Keywords Edible flowers · Volatile compounds · Sensory analysis · Bioactive compounds
... The flowers analyzed showed statistical differences in their sensory attributes (colors intensity, odor intensity, mouth- feel, persistence, bitterness, astringency, and sweetness) and in the variety of volatiles ...
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Caroline Dellinghausen Borges1 , Carla Rosane Barboza Mendonça1 , Daiane Nogueira1 , Ederson Schwenske Hartwig1, Josiane Kuhn Rutz2
... Treatment E possibly induced lower permeability to oxygen via the additional coverage with xanthan gum, thus causing partially inhibited peroxidase activity relative to treatments with only turnip extract (B) or turnip ...
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Anticholinesterase and Antityrosinase Activities of Ten Piper Species from Malaysia
... porphyrophyllum showed the highest inhibitory effects against mushroom tyrosinase, compared to standard, kojic acid.. porphyrophyllum have potential AChE/BChE and tyrosinase[r] ...
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Clinics vol.65 número5
... with mushroom poisoning admitted to the Pediatric and Adult Emergency, Internal Medicine and ICU departments in the Cumhuriyet University Hospital in Sivas between 2000 and 2007 were ...with mushroom ...
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QUALITY ASSESSMENT OF EDIBLE TOMATO VARIETIES INTENDED FOR INDUSTRIAL PROCESSING
... In this work 7 edible varieties of tomato (Lycopersicum esculentum Mill.) were analyzed: Uno Rosso, San Marzano 4, Brix, Strombolino, UG. 8168, Nemarock and Diana. Uno Rosso, San Marzano 4, Brix, Strombolino, UG. ...
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Tapping into the edible fungi biodiversity of Central India
... Radically changing an ecosystem as is done with clear cutting and so many other financially driven environmental policies also adversely affect the survival of fungi and their fruiting bodies. Fungal ecology as concerns ...
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2017 INAC Brasil irradiation edible flowers KOIKE et al
... According to the results in the present work, it can be concluded that the sample processing by radiation did not compromise the antioxidant activity of the edible flower species. Consequently, the applied ...
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QUANTITATIVE CHANGES IN THE BIOCHEMICAL COMPOSITION OF LIGNOCELLULOSIC RESIDUES DURING THE VEGETATIVE GROWTH OF LENTINULA EDODES Rigoberto Gaitán-Hernández
... chemical composition of the remaining substrate after solid- state fermentation by L. edodes depends on factors such as fungal strain, the availability of various fractions and changes that occur during substrate ...
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Using spent mushroom substrate as casing layers in new growing cycles
... Abstract – The objective of this work was to evaluate the agronomic behaviour of six mixtures of casing, prepared from spent mushroom substrate (SMS), in new production cycles of Agaricus bisporus. The results ...
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