Egg characteristics
Subsequent Effect of Lysine Regimens on Egg Characteristics of Native Aseel Chicken
... on egg quality traits in Peshawari, Mushki, Mianwali and Lakha varieties of native ...of egg and shell, albumen weight, diameter and index, yolk weight and Haugh units ...better egg quality ...on ...
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Effects of carob (Ceratonia siliqua) pod byproduct on quail performance, egg characteristics, fatty acids, and cholesterol levels
... on egg production, cholesterol contents, external and internal egg characteristics such as egg weight, eggshell weight, thickness, albumen index, yolk index, egg shape index, egg ...
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Effect of Eggshell Color on the Egg Characteristics and Hatchability of Guinea Fowl (Numida meleagris) Eggs
... The objective of this study was to determine the effects of eggshell color of guinea fowl (Numida meleagris) eggs on eggshell quality and hatchery results. The highest mean grey value (MGV), integrated density (ID), ...
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COMPARATIVE PRODUCTIVE PERFORMANCE AND EGG CHARACTERISTICS OF PULLETS AND SPENT LAYERS
... and egg quality characteristics of pullets and spent layers were compared in this ...on egg production, feed consumption, egg weight and egg quality characteristics ...However, ...
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Usability of CART algorithm for determining egg quality characteristics influencing fertility in the eggs of Japanese quail
... that egg weight, albumen index, and yolk index positively changed during selection of Japanese ...factors, egg characteristics, and parental live body weight and age (Ayasan, ...of egg weight, ...
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Managing Colllinearity in Modeling the Effect of Age in the Prediction of Egg Components of Laying Hens Using Stepwise and Ridge Regression Analysis
... Descriptive statistics of eggs laid by broiler breeders at 32, 45 and 59 weeks of age are shown in Table 1. Hen age is one of the main factors influencing egg characteristics (Van den Brand et al., 2004; ...
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ISSN 1516-635X Jan - Mar 2016 v.18 n.1 001-008 http:dx.doi.org10.15901516-635x1801001-008 Hatching Characteristics and Growth Performance of Eggs with Different Egg Shapes
... between egg shape index and hatching weight was reported to be not statistically significant ...with egg shape index in quails. Subsequent research suggested that the egg shape index has no impact on ...
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Effect of Different Levels of Methionine, Protein and Tallow on the Productive Performance and Egg Quality of Laying Hens in the Late-phase Production
... All experimental procedures used in this experiment were approved by the Animal Care Committee of the Ferdowsi University of Mashhad. A completely randomized experimental design was applied in a 3×2×2 factorial ...
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Forced-Molting Methods and Their Effects on the Performance and Egg Quality of Japanese Quails (Coturnix japonica) in the Second Laying Cycle
... The experiment was carried out in the experimental poultry house of the Research and Development Unit of Brotas of Agência Paulista de Tecnologia dos Agronegócios do Centro-Oeste, SP, Brazil. The objective of the study ...
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Comparison of fattening performance, carcass characteristics, and egg quality characteristics of Japanese quails with different feather colors
... and egg quality of Japanese quails with different feather colors (white, dark brown, golden, and ...determine egg traits, 48 hens from each group, in a total of 192, were selected and caged according to ...
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Calcium and available phosphorus levels for laying hens in second production cycle
... mortality, egg production, feed intake, egg mass, average egg weight, calcium and phosphorus intake, feed conversion ratio (per dozen eggs and per kg eggs), eggshell percentage and thickness, ...
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Organic Egg Production, Egg Quality, Calcium Utilization, and Digestibility in Laying Hens Fed with Mushroom (Flammulina velutipes) Stem Waste
... on egg production, egg weight, egg mass, and FCR. Hong-Gu et al. (2014) found that fermented F. velutipes mycelium had no significant effects on egg production in laying hens. In addition, ...
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The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
... interfering with the acid-base balance (Salter et al., 1931). The maintenance of the blood acid-base balance is physiologically and biochemically important, because cell enzyme activity, electrolyte exchange, and the ...
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Sensory and physico-chemical characteristics of desserts prepared with egg products processed by freeze and spray drying
... (FD) egg products (whole egg (WE), egg yolk (EY) and egg white (EW)) were obtained and the acceptability of confections prepared with each was ...FD egg products were compared with the ...
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O Professor Dr. Daniel Egg
... É oportuno que num momento em que o Hospital Universitário Evangélico foi duramente atingido por fatos isolados de um setor e de uma profissional da UTI, que se faça um contraponto e uma homenagem ao Professor Daniel ...
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EGG MARKET: AN OVERVIEW
... the egg market, trend in egg intake and consumers perceptions regarding egg content and nutritious ...enrichment egg components on health, prevention and treatment of diseases are ...of ...
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Schistosoma mansoni: Description of a Potentially Useful Monoclonal Antibody that Recognizes Soluble Egg Antigen (SEA)
... carbohydrate epitopes that are shared by different developmental stages of the parasite 5, 6, 9 . Some of these reagents were shown to be useful to quantitate egg circulating antigens and can be considered a good ...
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Egg incubation and hatching management
... This included the investigating of the changes in mRNA expression levels of muscle marker genes, namely MyoD, myogenin, paired box transcription factor (Pax7) and proliferating cell n[r] ...
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