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Fermentative process

Effect of Lactobacillus and Bacillus subtilis on the fermentative process of corn silage and performance of beef cattle and sheep

Effect of Lactobacillus and Bacillus subtilis on the fermentative process of corn silage and performance of beef cattle and sheep

... spoilage process are increasing temperature and pH, DM losses, loss of available nutrients, growth of mold on the surface and feed refusals by the animal (HOLZER et ...spoilage process depending on a great ...

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BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

... The “umbu” wines produced by different yeast strains presented significant variations related to the amount of alcohol and consumption of available sugars (Table 2). The strains (C. spandovensis), R-03 (C. valida), R-109 ...

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FERMENTATIVE AND MICROBIOLOGICAL PROFILE OF MARANDU-GRASS ENSILED WITH CITRUS PULP PELLETS

FERMENTATIVE AND MICROBIOLOGICAL PROFILE OF MARANDU-GRASS ENSILED WITH CITRUS PULP PELLETS

... From zero to one day after sealing there was pre- dominance of hetero-fermentative bacteria in all treat- ments (Figure 7). Four days after sealing, there was an accentuated increase of homo-fermentative ...

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Factors influencing the production of Hidrogen by fermentative processes

Factors influencing the production of Hidrogen by fermentative processes

... Changes in pH influence the metabolic activity of bacteria producing H 2 and the fermentative process in general because pH affects the activity of the hydrogenase enzyme as well as the metabolic routes. ...

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Developments in the Fermentation Process and Quality Improvement Strategies for Mead Production

Developments in the Fermentation Process and Quality Improvement Strategies for Mead Production

... the fermentative performance of two yeasts was evaluated, demonstrated that increased pitching rates significantly reduced the duration of the fermentative process, even though exaggerated inoculum ...

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Profile of the Alcohols Produced in Fermentations with Malt Contaminated with Trichothecenes

Profile of the Alcohols Produced in Fermentations with Malt Contaminated with Trichothecenes

... a fermentative process was simulated with the purpose of verifying whether the presence of the mycotoxins deoxynivalenol (in virtue of its high incidence in this type of raw material) and T-2 (in virtue of ...

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Intercropping of corn, brachiaria grass and leguminous plants: productivity, quality and composition of silages

Intercropping of corn, brachiaria grass and leguminous plants: productivity, quality and composition of silages

... The butyric acid content in the silages is also an indicator of its quality, and is related to the undesirable fermentations caused by bacteria of the genus Clostridium (Mc Donald et al., 1991) and, according to Kung Jr. ...

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Budgeting process

Budgeting process

... budgeting process carried out in a Portuguese manufacturing company?”; and (2) “Could the case company’s current budgeting system be ...budgeting process of INCM was analysed and uncovered likely gaps on ...

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Population Dynamics of Mixed Cultures of Yeast and Lactic Acid Bacteria in Cider Conditions

Population Dynamics of Mixed Cultures of Yeast and Lactic Acid Bacteria in Cider Conditions

... reported by Drilleau (1996) in apple epicarp. In Figure 1A, the lactic acid bacteria population showed a declined phase on the first day of fermentation. This could be due to competition for nutrients and toxic compounds ...

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Corn grain processing improves chemical composition and fermentative profile of rehydrated silage

Corn grain processing improves chemical composition and fermentative profile of rehydrated silage

... In this context, the rehydration of corn grains is a good strategy to achieve the prior advantages, since the technique should follow the good fundamentals of conservation to obtain a high-quality final product. For ...

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Antimicrobial susceptibility patterns of unusual nonfermentative gram-negative bacilli isolated from Latin America: report from the SENTRY Antimicrobial Surveillance Program (1997-2002)

Antimicrobial susceptibility patterns of unusual nonfermentative gram-negative bacilli isolated from Latin America: report from the SENTRY Antimicrobial Surveillance Program (1997-2002)

... The antimicrobial susceptibility of 176 unusual non-fermentative gram-negative bacilli (NF-GNB) collected from Latin America region through the SENTRY Program between 1997 and 2002 was evaluated by broth ...

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ETHANOL PRODUCTION FROM Dekkera bruxellensis IN SYNTHETIC MEDIA WITH PENTOSE

ETHANOL PRODUCTION FROM Dekkera bruxellensis IN SYNTHETIC MEDIA WITH PENTOSE

... The increase in the demand for ethanol, stimulated by the increase of the proportion of ethanol in the mixture with gasoline, flex-fuel vehicles, and the constant global concerns regarding environmental issues, are ...

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Daniel Junges1 , Patrick Schmidt2 , Charles Ortiz Novinski2 and João Luiz Pratti Daniel

Daniel Junges1 , Patrick Schmidt2 , Charles Ortiz Novinski2 and João Luiz Pratti Daniel

... the fermentative losses, chemical composition and aerobic stability of the silages (Table ...from fermentative DML, which leads to moisture increasing of ...

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S NEGATIVO E A FLOCULAÇÃO COMO MARCADORES DE LEVEDURAS NA RECUPERAÇÃO DE INÓCULO

S NEGATIVO E A FLOCULAÇÃO COMO MARCADORES DE LEVEDURAS NA RECUPERAÇÃO DE INÓCULO

... Yeast is an important microorganism in the field of applied microbiology, and precise methodologies have been developed to study the growing relationships be- tween yeast for various areas of research and develop- ment, ...

6

The analysis of solidification process of ferritic-austenitic cast steel

The analysis of solidification process of ferritic-austenitic cast steel

... The solidification process of duplex cast steel has been examined also by analytic method used in ThermoCalc program. The determining of copper influence on the solidification mechanism has been performed both for ...

4

Theoretical and Methodological Aspects of the ”Integration Process” Phenomenon

Theoretical and Methodological Aspects of the ”Integration Process” Phenomenon

... Studying the phenomenon of integration, S. Brucan S. considers that the underlying elements are: 1) natural-material bases that include geography, population and production; 2) social factors (classes and nations). Thus, ...

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Bioconversion of Cellulose to Hydrogen by dark fermentation

Bioconversion of Cellulose to Hydrogen by dark fermentation

... biohydrogen rate and substrate removal efficiency. In this study, fermentative hydrogen producers were enriched on cellulose (2g/L) in a modificated Del Nery medium (DNM) at 37ºC and initial pH 7.0 using rumen ...

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ACCOUNTING – A SEMIOTIC PROCESS

ACCOUNTING – A SEMIOTIC PROCESS

... It is known that accounting, as an indispensable activity of any patrimonial entity, is an act of communication due to the very reason that it emerged out of the need to know and to manage efficient lyă one‘să ownă ...

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Business Process Outsourcing

Business Process Outsourcing

... • servicii complete pe procese sau Busi- ness Process Outsourcing propriu-zis, firme care se angajeaz ă să preia un proces funcţio- nal complet (ex: contabilitatea sau finan ţele). Providerii î şi asumă, în acest ...

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Process Analytical Chemistry.

Process Analytical Chemistry.

... Cada sensor apresenta características específicas, juntamente com o sistema de amostragem empregado na obtenção ou coleta da amos- tra, constituindo um conjunto de parâmetros que define [r] ...

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