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Fresh vegetables

Role of food safety in procedures adopted for the purchase of minimally processed and fresh vegetables by foodservices

Role of food safety in procedures adopted for the purchase of minimally processed and fresh vegetables by foodservices

... and fresh vegetables favor the acquisition of safe ...purchase fresh vegetables, although only six of them use minimally processed ...the fresh products purchased ...of ...

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Natural approaches to control Listeria monocytogenes in fresh vegetables

Natural approaches to control Listeria monocytogenes in fresh vegetables

... of fresh vegetables. Vegetables’ natural microbiota is usually non-pathogenic for humans and may be present at the time of ...However, vegetables may also harbour human pathogenic ...from ...

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Handling of fresh vegetables : knowledge, hygienic behavior of vendors, public health in Maputo markets, Mozambique

Handling of fresh vegetables : knowledge, hygienic behavior of vendors, public health in Maputo markets, Mozambique

... of vegetables in the markets, when the same products were analyzed before at the farmer and later after transport, confirming the contamination during ...of fresh produce. Concerning the storage of the ...

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Impact of alternative sanitizers on the physicochemical quality, chlorophyll content and bioactive compounds of fresh vegetables

Impact of alternative sanitizers on the physicochemical quality, chlorophyll content and bioactive compounds of fresh vegetables

... hardwood vegetables (lettuce, spinach, and parsley) sanitization procedures with ozone and chlorinated water did not promote a significant reduction in chlorophyll ...

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Characteristics of the Leuconostoc mesenteroides subsp. mesenteroides strains from fresh vegetables

Characteristics of the Leuconostoc mesenteroides subsp. mesenteroides strains from fresh vegetables

... mesenteroides strains were divi- ded into three groups with a certain number of biotypes; 10 strains were tested on acid production.. .(<:25'6 LeuconostocYHJHWDEOHODFWLFDFLGEDFWHULD [r] ...

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Purchase policies to fresh fruit and vegetables in supermarkets in Campo Grande, Brazil

Purchase policies to fresh fruit and vegetables in supermarkets in Campo Grande, Brazil

... and vegetables in supermarkets in Campo Grande, Brazilian ...and vegetables in large supermarkets from other states, and the small and medium establishments usually buy more with the local ...and ...

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CONSUMER BEHAVIOR ON THE FRUITS AND VEGETABLES MARKET

CONSUMER BEHAVIOR ON THE FRUITS AND VEGETABLES MARKET

... In the past years the intensification of competition has changed the way in which companies communicate with their customers. The main challenge doesn’t represent anymore to create good products but also to be able to ...

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Chlorophyll fluorescence image analysis for non-destructive monitoring of physiological changes in fresh and fresh-cut prouce

Chlorophyll fluorescence image analysis for non-destructive monitoring of physiological changes in fresh and fresh-cut prouce

... Chlorophyll a fluorescence analysis (CFA) is a sensitive indicator of the stability and efficiency of photosynthesis. This fundamental physiological process closely reflects the effects of internal (maturation, aging, ...

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Validation of methodology for the simultaneous determination of synthetic antioxidants in vegetables oils, margarine and vegetables hydrogenated fats by HPLC/UV.

Validation of methodology for the simultaneous determination of synthetic antioxidants in vegetables oils, margarine and vegetables hydrogenated fats by HPLC/UV.

... IN VEGETABLES OILS, MARGARINE AND VEGETABLES HYDROGENATED FATS BY ...in vegetables oils, margarine and hydrogenated fats by high performance liquid ...

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Bacteriological Characteristics of Fresh Ostrich Sausage (Linguiça)

Bacteriological Characteristics of Fresh Ostrich Sausage (Linguiça)

... Salmonella spp. was detected only in a sample of Formula 2 ostrich linguiças. The standard established by Brazilian legislation (Brazil, 2001) requires the absence of Salmonella spp. in 25 g of sample, and therefore, ...

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UV-C Radiation on Fresh Cut Vegetables Quality

UV-C Radiation on Fresh Cut Vegetables Quality

... different fresh cutted vegetables. Nine different vegetables (tomato, onion, bell pepper, zucchini, red cabbage, cauliflower, carrot, beets and potato) were minimally processed and the control and ...

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Nutritional Evaluation of Non-Conventional Vegetables in Brazil

Nutritional Evaluation of Non-Conventional Vegetables in Brazil

... Some vegetable species also exhibit antinutritional and oxidant compounds, such as protein inhibitors, calcium oxalates, tannins, nitrates, among others (De Jesus Benevides et al. 2011). In the human body, an excess of ...

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Safety of frozen vegetables: a case study on carrots

Safety of frozen vegetables: a case study on carrots

... before vegetables processing, it is essential to remove adherent soil and dust through surfaces washing (Stumbo, ...raw vegetables is ...root vegetables, may cause tissue breakdown due to pectolytic ...

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Evaluation of fresh milk as a novel excipient

Evaluation of fresh milk as a novel excipient

... of fresh milk (half-fat, skimmed and fat milk) as a binding and taste masking excipient for manufacturing pharmaceutical dosage forms designed specifically for the paediatric ...with fresh milk (skimmed ...

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‘BRS Cainguá’, a blackberry fresh-market cultivar

‘BRS Cainguá’, a blackberry fresh-market cultivar

... desirable fresh–market blackberry should have an average fruit weight of 8 - 10 g, soluble solids around 9 - 10 °Brix and titratable acids of ...for fresh market blackberry (Table ...

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THERMAL CALCULATION FOR THE PRODUCTION OF VEGETABLES  GREENHOUSE

THERMAL CALCULATION FOR THE PRODUCTION OF VEGETABLES GREENHOUSE

... of vegetables greenhouse show that the heat losses are insignificant, advantage is given by the light roof with spatial structure from bars and thin walls made from galvanized steel or aluminium, model developed ...

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Fresh bipolar osteochondral allograft of the ankle

Fresh bipolar osteochondral allograft of the ankle

... result. Fresh bipolar osteochondral allograft (FBOA) is a promis- ing operative technique, as an alternative to arthrodesis and total ankle replacement, in pain relief, restoration of function and indefinite delay ...

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Fresh groundwater resources in a large sand replenishment

Fresh groundwater resources in a large sand replenishment

... on fresh groundwater re- sources will primarily depend on the morphological evolu- tion of the coastal ...on fresh groundwater resources, we have used the KNMI’14 climate change scenarios G L , G H , W L ...

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Heavy metals in vegetables and potential risk for human health

Heavy metals in vegetables and potential risk for human health

... to excessive levels of Pb exhibit neuropathology. There is association between Pb in human body and the increase of blood pressure in adults (Maihara and Fávaro, 2006). Although Pb effects are more relevant for children, ...

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Structural Changes During Air Drying of Fruits and Vegetables

Structural Changes During Air Drying of Fruits and Vegetables

... Several authors (Lozano et al., 1980, 1983; Vagenas et al., 1990; Zogzas et al., 1994; Karathanos et al., 1996; Krokida and Maroulis, 1997) studied the effect of drying on particle density and correlated this parameter ...

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