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Guar gum

Physicochemical and textural quality attributes of gluten-free bread formulated with guar gum

Physicochemical and textural quality attributes of gluten-free bread formulated with guar gum

... Research interest in quinoa, a GF Andean grain, has been renewed due to its high nutritional and functional values. Apart from its good proximate composition profile, (pro- tein ~ 13.0%, lipids ~ 6.0%), quinoa whole ...

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Structural  are crucial to the benefits of guar gum in experimental

Structural are crucial to the benefits of guar gum in experimental

... Protein-free guar gum (DGG) was oxidized (DGGOX) or sulfated (DGGSU) by insertion of new groups in C-6 (manose) and C-6 (galactose), for DGGOX and DGGSU, ...

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Application of a mathematical model to the rheological properties of agarose-guar gum mixed gels.

Application of a mathematical model to the rheological properties of agarose-guar gum mixed gels.

... APPLICATION OF A MATHEMATICAL MODEL TO THE RHEOLOGICAL PROPERTIES OF AGAROSE-GUAR GUM MIXED GELS. Certain biopolymers are capable of forming physically cross- linked gels in aqueous medium, stabilized by ...

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The short-chain fatty acid uptake fluxes by mice on a guar gum supplemented diet associate with amelioration of major biomarkers of the metabolic syndrome.

The short-chain fatty acid uptake fluxes by mice on a guar gum supplemented diet associate with amelioration of major biomarkers of the metabolic syndrome.

... of guar gum in a high-fat diet resulted in a dose-dependent decrease in body weight, adipose weight, plasma and hepatic triglycerides, fasting plasma glucose and insulin concentrations and HOMA-IR, together ...

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Hydrolyzed collagen, modified starch and guar gum addition in turkey ham

Hydrolyzed collagen, modified starch and guar gum addition in turkey ham

... The guar gum presents high molecular weight, is heat stable and forms colloidal dispersions in water, producing high ...of guar gum in meat balls and found out that there was no effect in the ...

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Microencapsulation of antitubercular drugs in a matrix of partially hydrolyzed guar gum, for application in tuberculosis treatment

Microencapsulation of antitubercular drugs in a matrix of partially hydrolyzed guar gum, for application in tuberculosis treatment

... Tuberculosis (TB), despite being a completely curable disease, has reemerged due to drug resistance and deadly synergism with HIV infection, which limit the success of its management. Lung tuberculosis is the main ...

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Microbiota benefits after inulin and partially hydrolized guar gum supplementation - a randomized clinical trial in constipated women

Microbiota benefits after inulin and partially hydrolized guar gum supplementation - a randomized clinical trial in constipated women

... In conclusion, a mixture of inulin and PHGG gave comparable clinical results to placebo in the treatment of female constipation, but had an additional beneficial effect on gut microbiota[r] ...

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Rev. Nutr.  vol.19 número2

Rev. Nutr. vol.19 número2

... fasting glycemia levels before beginning the study. This result suggests that the metabolic status of the diabetic patient may be a determining factor in obtaining measurable beneficial effects on such biochemical ...

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Impact of stabilizers on the rheological properties of ice creams

Impact of stabilizers on the rheological properties of ice creams

... hydrocolloids Guar gum, Locust bean gum (LBG) and Gelatin, as well as their mixtures (even carrageenan was used in all formulations – ...with Guar gum alone and its blend with ...

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Comportamento reológico de gomas guar e xantana na presença de polióis

Comportamento reológico de gomas guar e xantana na presença de polióis

... of guar gum and xanthan in the presence of polyols. Solutions of guar gum (0,1, 0,5 and 1%) and xanthan (0,5%) in the presence of maltitol, sorbitol and xylitol at concentrations of 10 to 40% ...

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Guar root and shoot growth as affected by soil compaction

Guar root and shoot growth as affected by soil compaction

... cultivate guar (Boghara et ...of guar gum, only slightly lower than Australia and Austria (India 2014), where the product is valued for its benefits and food properties, as well as its industrial ...

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Aplicação de géis de goma guar no processo de clarificação de salmouras e águas produzidas

Aplicação de géis de goma guar no processo de clarificação de salmouras e águas produzidas

... on guar gum gel for the treatment of synthetic produced water, and using as the differential a polymer having high hydrophilicity for clarifying waters contaminated with ...of guar gum gels in ...

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Avaliação da Goma Guar no desenvolvimento de comprimidos matriciais de liberação controlada de teofilina.

Avaliação da Goma Guar no desenvolvimento de comprimidos matriciais de liberação controlada de teofilina.

... Guar gum (GG) has been widely used in drug delivery systems due to its low cost and ...and Guar Gum (natural polymer), isolated or in mixture (GG:HPMC 3:1 and GG:HPMC ...that guar ...

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The effect of composition of hydrocolloids on properties of gluten-free bread

The effect of composition of hydrocolloids on properties of gluten-free bread

... of guar gum, pectin and xanthan, proved that bread with addition of xanthan has higher volume in comparison with pectin-guar ...pectin, guar gum and xan- than in the mixture of ...

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FucoPol: Studies for drilling fluids design

FucoPol: Studies for drilling fluids design

... or guar gum, respectively, were tested in proportions of 20:80, 50:50 and 80:20 at a temperature of 20ºC in deionized water and in brine ...For guar gum and FucoPol mixture the same as not ...

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EFFECT OF KONDAGOGU ON THE RELEASE BEHAVIOUR OF AMBROXOL HYDROCHLORIDE  MATRIX TABLETS

EFFECT OF KONDAGOGU ON THE RELEASE BEHAVIOUR OF AMBROXOL HYDROCHLORIDE MATRIX TABLETS

... Guar gum is derived from the ground endosperm of the guar plant, Cyamopsis tetragonolobus, family legumnosae 9 consists of linear chains of (1-4)-β-D-mannopyranosyl units with α-D-galactopyranosyl ...

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Effect of Different Hydrocolloids on Pasting Behavior of Native Water Chestnut (Trapa bispinosa) Starch

Effect of Different Hydrocolloids on Pasting Behavior of Native Water Chestnut (Trapa bispinosa) Starch

... Xanthan, Guar, Carboxy Methyl Cellulose and Acacia on Water Chestnut Starch was examined by using micro ...of gum acacia at 0.3 % concentration, whereas guar gum decreased at the same ...

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Thermodynamic properties of Buriti (Mauritia flexuosa) tree gum

Thermodynamic properties of Buriti (Mauritia flexuosa) tree gum

... Based on the behavior of the curves (Figure 1), all isotherms are classified as type OO (sigmoid-like isotherms) (Brunauer et al., 1940) and, in particular, they were more consistent with Langmuir-like type-OO isotherms ...

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Efeito da goma guar parcialmente hidrolisada no metabolismo de lipídeos e na aterogênese de camundongos.

Efeito da goma guar parcialmente hidrolisada no metabolismo de lipídeos e na aterogênese de camundongos.

... administrada a ratos isentos de germes (nos quais não ocorre fermentação intestinal) ou hetero- xênicos (colonizados com microbiota humana) não reforçam esta hipótese. Os resultados desses estudos mostraram que a ação da ...

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Porphyridum Cruentum as a natural colorant in chewing gum

Porphyridum Cruentum as a natural colorant in chewing gum

... Chewing gum typically includes sugar, polyols, gum base, aroma, acidulants, colors and sweeteners (Valduga et ...chewing gum is composed of heating of the gum base to 70-120 °C depending on ...

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