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Hygienic-sanitary conditions

Condições físicas e higiênico-sanitárias do abate bovino nas cidades de Araguanã e Zé Doca/MA / Physical and hygienic-sanitary conditions of cattle slaughter in the cities of Araguanã and Zé Doca / MA

Condições físicas e higiênico-sanitárias do abate bovino nas cidades de Araguanã e Zé Doca/MA / Physical and hygienic-sanitary conditions of cattle slaughter in the cities of Araguanã and Zé Doca / MA

... facilities, hygienic-sanitary conditions, used tools and utensils were observed, characteristics of disinfectants, what frequency was used, hygiene conditions of the ...

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Evaluation of hygienic-sanitary conditions of hospital nutrition and dietary services from the perspectives of internal and external auditors

Evaluation of hygienic-sanitary conditions of hospital nutrition and dietary services from the perspectives of internal and external auditors

... ensure hygienic-sanitary conditions because any failure during any of the stages of preparation may jeopardize and harm the food that is being prepared (BADARÓ; AZEREDO; ALMEIDA, 2007; OZILGEN, ...

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Lize STANGARLIN-FIDRI 1,2 , Laissa Benites MEDEIRDS3 , Ana Lúcia SERAFIM4 , Renata Labronici BERTIN

Lize STANGARLIN-FIDRI 1,2 , Laissa Benites MEDEIRDS3 , Ana Lúcia SERAFIM4 , Renata Labronici BERTIN

... According to Nevas et al. (2013), the control of official inspectors is considered valuable, considering that 78.8% of those interviewed report that the actions taken based on inspections improve the ...

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Avaliação da qualidade higiênico-sanitária de carne bovina moída exposto à venda/ Evaluation of hygienic-sanitary quality of ground beef exposed for sale

Avaliação da qualidade higiênico-sanitária de carne bovina moída exposto à venda/ Evaluation of hygienic-sanitary quality of ground beef exposed for sale

... Ground beef is a food widely consumed due to its low cost, but it represents a great risk of contamination when it use is combined with inappropriate hygienic-sanitary practices. Therefore, the objective ...

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Condições físicas e higiênico - sanitária do matadouro público de São João dos Patos – MA / Physical and hygienic conditions - sanitary of the public slaughterhouse of São João dos Patos - MA

Condições físicas e higiênico - sanitária do matadouro público de São João dos Patos – MA / Physical and hygienic conditions - sanitary of the public slaughterhouse of São João dos Patos - MA

... and sanitary conditions and the lack of ...the hygienic-sanitary conditions of the bovine slaughterhouse in the city of São João dos ...the hygienic-sanitary aspects, ...

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Hygienic-sanitary quality of fresh Minas cheese: a review

Hygienic-sanitary quality of fresh Minas cheese: a review

... inadequate hygienic-sanitary conditions during the processing of the product and the need to implement security guarantee systems in all stages of cheese ...

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HYGIENIC-SANITARY PROFILE OF HANDLED MEAT SOLD IN BULK IN SUPERMARKET CHAINS IN TERESINA-PI

HYGIENIC-SANITARY PROFILE OF HANDLED MEAT SOLD IN BULK IN SUPERMARKET CHAINS IN TERESINA-PI

... specific hygienic-sanitary conditions of each country when slaughtering, trans- porting, preparing and packaging these foods of ani- mal origin, in order to guarantee the quality and fun- damental ...

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DEVELOPMENT AND CHARACTERIZATION OF A TAMBAQUI SAUSAGE

DEVELOPMENT AND CHARACTERIZATION OF A TAMBAQUI SAUSAGE

... the hygienic-sanitary conditions of the raw material and in samples of the three sausage formulations on days 0, 3, 7, and 12 of cold storage at 4 ºC to monitor the microbiological ...

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Marita Vedovelli CardozoI Cristianne Lino FontouraI Silvia Helena Venturoli Perri

Marita Vedovelli CardozoI Cristianne Lino FontouraI Silvia Helena Venturoli Perri

... coliforms and Escherichia coli. Salmonella sp. and Listeria spp. were not found in any of the carcasses. Most carcasses presented low counts for all microorganisms. Overall results may be explained by the small size of ...

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PHYSIOLOGICAL AND SANITARY QUALITIES OF MAIZE LANDRACE SEEDS STORED UNDER TWO CONDITIONS

PHYSIOLOGICAL AND SANITARY QUALITIES OF MAIZE LANDRACE SEEDS STORED UNDER TWO CONDITIONS

... Among the fungi detected in the seeds of the maize landraces in the sanitary test (Figures 4, 5 and Table 1), there was a high incidence of field fungi such as Fusarium spp., and Aspergillus spp. and Penicillium ...

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Safety assessment of sugar dusting treatments by analysis of hygienic behavior in honey bee colonies

Safety assessment of sugar dusting treatments by analysis of hygienic behavior in honey bee colonies

... out hygienic behavior are, on average, 15–17 days old, and contribute 18% to the population of a colony at any given ...performing hygienic tasks at some point in their adult life (Wilson-Rich et ...of ...

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Hygienic-sanitary working practices and implementation of a Hazard Analysis and Critical Control Point (HACCP) plan in lobster processing industries

Hygienic-sanitary working practices and implementation of a Hazard Analysis and Critical Control Point (HACCP) plan in lobster processing industries

... the hygienic-sanitary working practices and to create and implement a Hazard Analysis Critical Control Point (HACCP) in two lobster processing industries in Pernambuco State, ...the ...

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Ciênc. saúde coletiva  vol.23 número2

Ciênc. saúde coletiva vol.23 número2

... In addition, 39 questionnaires were applied to dwellers, distributed in the 104 census tracts considered by the IBGE in the neighborhood in 2010, according to socioeconomic profiles, and six of the 15 census tracts were ...

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Avaliação higiênico-sanitária de estabelecimentos que processam e comercializam açaí / Hygienic and sanitary evaluation of establishments that process and mark acai

Avaliação higiênico-sanitária de estabelecimentos que processam e comercializam açaí / Hygienic and sanitary evaluation of establishments that process and mark acai

... Para avaliar as condições higiênico-sanitárias dos estabelecimentos, foram solicitadas aos responsáveis a autorização verbal dos mesmos e utilizou-se um check-list elaborad[r] ...

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Epidemiological and Control Aspects of Schistosomiasis in Brazilian Endemic Areas

Epidemiological and Control Aspects of Schistosomiasis in Brazilian Endemic Areas

... basic sanitary conditions and water supply in São Lorenço da Mata, about massive treat- ment in Caatinga do Moura, and about treatment related to the usage of molluscicides in Belo Horizonte and ...

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Revista Brasileira de Engenharia Agrícola e Ambiental

Revista Brasileira de Engenharia Agrícola e Ambiental

... The leachate used in the experiment was collected in January 2015, at the West Metropolitan Sanitary Landfill of Caucaia (ASMOC) in the third stabilization pond (facultative- aerobic) close to the spillway located ...

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Rev. bras. epidemiol.  vol.19 número2

Rev. bras. epidemiol. vol.19 número2

... Information regarding socioeconomic condition, maternal data, and mothers’ perception on children’s health was obtained using a structured questionnaire applied to the children’s mothers. Birth date, gender, and birth ...

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CD8.R17: Conditions of employment of personnel

CD8.R17: Conditions of employment of personnel

... To take note of Document CD8/36, and to transmit it to the 27th Meeting of the Executive Committee for study, with the express recommendation that the Committee give it special attention and consider the advisability of ...

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CD10.R26: Accomodation of zone offices

CD10.R26: Accomodation of zone offices

... American Sanitary Bureau, provided the Director is able to complete a satisfactory agreement covering the terms and conditions under which the office will be established and ...

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Acta Final

Acta Final

... The Eighth Pan Ameritan Sanitary Conference, having in mind that certain countries of America are giving marked attention to conditions found in school buildings, [r] ...

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