milk quality
CHARACTERIZE OF PRODUCTION SYSTEMS AND MILK QUALITY OF PRODUCTION UNITS IN THE SEMIARID REGION OF CEARÁ CARACTERIZAÇÃO DOS SISTEMAS DE PRODUÇÃO E QUALIDADE DO LEITE DE UNIDADES PRODUTORAS NO SEMIÁRIDO DO CEARÁ
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Breed and season influence on milk quality parameters and in mastitis occurrence
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Impact of farm size on milk quality in the Brazilian dairy industry according to the seasons of the year
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Milk quality parameters associated with the occurrence of veterinary drug residues
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Milk quality according to the daily range in farm production in the Mesoregion Central Mineira and Oeste of Minas Gerais regions, Brazil
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Application of good milking practices: economic impacts and bovine raw milk quality
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The influence of probiotic additives or multienzyme composition on blood biochemical parameters and milk quality of Lithuanian Black-and-White cattle
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Quality based payment program and milk quality in dairy cooperatives of Southern
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Evaluation of raw milk quality in different production systems and periods of the year
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Milk quality of Jersey cows kept on winter pasture supplemented or not with concentrate
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Effect of Critical Processing Variables on Sesame Milk Quality
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QUANTITATIVE AND QUALITATIVE PROFILE OF DAIRY PRODUCTION OF RIO GRANDE DO SUL, BRAZIL
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Economic values for milk production and quality traits in south and southeast regions of Brazil
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Aspectos sanitários e desafios tecnológicos da microfiltração de leite integral a baixas temperaturas
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Cheese yield in Brazil: state of the art
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Hygienic Control of Raw Milk from Small Farms
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ATP-Bioluminescence as a method to evaluated microbiological quality of UHT milk
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Relationship of total bacterial and somatic cell counts with milk production and composition – multivariate analysis
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Comparação de índices de seleção de caprinos leiteiros em regiões tropicais
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Rev. paul. pediatr. vol.29 número2 en a05v29n2
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