olive oil
The Olive Oil Tourism as a Development Factor in Rural Areas
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EFFECT OF ACIDITY ON DELTA 7 STIGMASTENOL CONTENT OF PALESTINIAN OLIVE OIL
6
The effect of ultrasound application and addition of leaves in the malaxation of olive oil extraction on the olive oil yield, oxidative stability and organoleptic quality
7
Olives and olive oil are sources of electrophilic fatty acid nitroalkenes.
9
Keywords Minor cultivars valorization · Olea europaea L. · Olive oil · Characterization · Legislation · Cultivar
10
Brewery and olive oil industries: wastes valorisation by anaerobic digestion
66
Variability of olive oil cultivar on stability during storage
13
Olive oil tourism in southern Europe: Proposals for tourism development of olive grove rural areas
11
Assessment of dimethoate in olive oil samples using a dual responsive molecularly imprinting-based approach
11
Effects of olive oil and its minor phenolic constituents on obesity-induced cardiac metabolic changes
9
Life cycle assessment (LCA) of an energy recovery plant in the olive oil industries
12
HEATING ON THE VOLATILE COMPOSITION AND SENSORY ASPECTS OF EXTRA-VIRGIN OLIVE OIL
7
Business plan for an olive oil store
28
Agroforestry systems and innovation in extra-virgin olive oil chain in central Italy
5
Olive Oil Industry Supply Chain
40
Olive oil tourism as a vehicle for rural development in the province of Cordoba
10
PERFORMANCE OF CYCLE DIESEL ENGINE USING BIODIESEL OF OLIVE OIL (B100)
6
Selection and isolation of fungi strains and the use of banana peel a suport for lipases production / Isolamento e seleção de linhagens fúngicas e o uso da casca de banana como suporte para produção de lipases
11
Braz. J. Chem. Eng. vol.25 número3
8
Consumption patterns on the edge of the Roman Empire: the import of amphorae in Olisipo (Lisbon, Portugal) between the 2nd century BC and the 2nd century AD.
8