Shelf-life
Business plan for Shelf Life
... Page 9 of 19 (Lusa News, 2013). Spain comes second, with a geographically favorable position as well as a long history of economically positive relations with Portugal (Wise, 2011). Canada has long history of Portuguese ...
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Characterization of tradional cooked blood and rice sausage from Monchique and shelf life study with different packaging technologies
... foods shelf life determination can be based on the detection of microbial alteration, as well as physicochemical and sensorial changes, for some foods, when a recontamination is probable to occur, as during ...
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Shelf-life extension of fresh Mushrooms (Agaricus bisporus) by application of Tomato paste
... Various 3 post harvest treatments have been researched and utilized in order to impede the browning of mushrooms and improve their quality. These methods include proper use of refrigeration, overwrapped packages, ...
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Microbiological quality of soft, semi-hard and hard cheeses during the shelf-life
... Microbiological stability and safety of food during storage is related to many factors. Ready-to-eat food products, including cheeses, are intended for consumption without any treatment between final production step and ...
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Estimation of the shelf life of pezik pickles using Weibull hazard analysis
... conservation. However, overblanching, in other words, blanching treatment that is either carried out at a very high temperature or for very long time at a low temperature would result in the loss of texture of vegetables ...
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Molecular markers detect stable genomic regions underlying tomato fruit shelf life and weight
... Though no RIL had a weight similar to ‘Caimanta’, significant differences among lines were found for this trait. RILs 1, 3, 4, 14, 15, 16 and 18 had the highest values for FW, while RILs 6, 7, 8, 9, 10, 11, 12 and 13 had ...
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Yield and shelf life of chrysanthemum in response to the silicon application
... reasonable shelf life after opening of the flowers, which may be altered by pre-harvest factors such as nutritional and genetic ...the shelf life of ...
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MICROBIOLOGICAL QUALITY AND SHELF LIFE OF FRESH PACKAGED TILAPIA FILLETS STORED UNDER DIFFERENT CHILL TEMPERATURES
... longer shelf life than fillets from most temperate species; cod fillets; 8 days in ice (Bonilla et ...the shelf life of fish (Karugi et ...
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Effect of postharvest temperature on the shelf life of gabiroba fruit (Campomanesia pubescens)
... their shelf life and composition, and they depend on temperature and water availability (CHITARRA; CHITARRA, ...postharvest life of fruits; consequently, they improve fruit ...
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Controlled atmosphere maintains native and cultivated yerba mate quality during shelf life after long-term storage
... the shelf life period. During the four shelf life weeks, the yerba mate quality was assessed weekly in order to obtain the response of each storage condition during shelf ...the ...
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An integrated chemical and technological approach for assessing Portuguese wheat flours quality and lengthening bread shelf-life
... Bread has a shelf-life which may vary with the development of mold. However, their growth depends on pH, moisture, redox potential, nutrients and the presence of inhibitors (biochemical or physical) in the ...
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Edible active coatings incorporated with Cinnamomum cassia and Myristica fragrans essential oils to improve shelf-life of minimally processed apples
... Apple is the most cultivated fruit in Brazil and in 2014 Brazil produced 1,378,617tons of the fruit (IBGE, 2014). The Global Strategy on Diet, Physical Activity and Health (AGUDO, 2004), recommends a daily intake of 400g ...
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Poultry shelf-life enhancing potential of nanofibers and nanoparticles containing Porphyra dioica extracts
... enhanced shelf-life parameters, including reduced microbial counts, enhanced colour stability, and sensory ...better shelf-life enhancing potential, with greater inhibition of microbial growth ...
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Development of a quality index scheme and shelf-life study for whole tambaqui (Colossoma macropomum)
... a shelf-life of 11 days (Borges et ...and shelf-life of 11 days (Borges et ...a shelf-life of 10 days (Ritter et ...a shelf- life of 26 days (Araújo et ...
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Quality Index Method (QIM) to Assess the Freshness and Shelf Life of Fish
... the shelf-life and plan the production more efficiently (Nielsen ...remaining shelf-life when the fish/fish product is stored on the ice (Hyldig and Green-Petersen ...
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Melhoria de processos logísticos: last-time-buy e shelf life
... de shelf life, como etiquetas e rótulos, tornam-se também fatores essenciais para a gestão eficiente de stocks de materiais com ciclos de vida ...processo shelf life, foi possível desenvolver ...
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Shelf life of irradiated minimally processed (MP) watercress (Nasturtium officinale)
... the shelf life of minimally processed (MP) watercress exposed to gamma radiation with doses of ...its shelf life by one day (16 days). Shelf lives of samples exposed to higher doses ...
5
Shelf life of Yellow Hake: Determinant factors for safe consumption
... The values of coliforms at 45°C obtained during the shelf life of Yellow Hake reinforces the importance of hygiene in the handling, the ice cover on the exposed fish and stocking. The law RDC n o . 12 of ...
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Safe shelf life of single-base propellants.
... SAFE SHELF LIFE OF SINGLE-BASE PROPELLANTS. The purpose of this work was to determine the safe shelf life of single-base propellants. The kinetic parameters relative to the consumption of the ...
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ESTIMATE OF PBX (PLASTIC-BONDED EXPLOSIVE) SHELF LIFE WITH ACCELERATED AGING.
... EXPLOSIVE) SHELF LIFE WITH ACCELERATED ...the shelf life of the PBX by thermal analysis estimated by the Arrhenius equation, equivalent to the time of storage at accelerated ...the life ...
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