[PDF] Top 20 Antibiotic residues in milk from Moldavia, Romania
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Antibiotic residues in milk from Moldavia, Romania
... used in t he cat t le farm ...included in a significant num ber of drug com binat ...ified in ot her inv est igat ions ( Ghidini et al 2002; Heeschen & Suhren 1996; McEw en et al 1991) ...ified ... See full document
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Resíduos de antibióticos no leite pasteurizado e não pasteurizado comercializados no sudoeste do Paraná, Brasil
... to milk contamination by drugs residues, which represents risks to human ...of antibiotic residues in milk, produced and marketed in Capanema microregion, Paraná, Brazil, ... See full document
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RESUMO.- [Resíduos de piretróides, lactonas macrocí- clicas e antimicrobianos em amostras de leite de tan- que no estado de Minas Gerais.] Avaliou-se a presença de
... drug residues in bulk milk tank from Minas Gerais State, Brazil, was carried out through a broad scope ...raw milk samples were collected at 45 dairy farms in Minas Gerais ... See full document
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Comparative analysis of antibiotic residue in milk using enzyme and microbiological methods
... Proceedings from Symposium on residues of antimicrobial drugs and ither inhibitors in ...Proceedings from Symposium on residues of antimi- crobial drugs and their inhibitors in ... See full document
7
Detection of Aflatoxin M1 in Milk from Qom (Aried and Semiaried) Province of Iran
... distilled water and emptied as described earlier. The washing procedure was repeated once. 100µl of the enzyme conjugate was added and incubated for 60 min at room temperature in the dark. The washing sequence was ... See full document
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Development of a rapid method for the determination of antibiotic residues in honey using UPLC-ESI-MSMS
... forbidden in the European Union (EU) and there are no Maximum Residues Limits (MRLs) established in Regulation 37/2010 (European Union, 2009a), sulfonamides, tetracyclines, nitrofurans and macrolides ... See full document
7
Milk-deteriorating exoenzymes from Pseudomonas fluorescens 041 isolated from refrigerated raw milk
... raw milk were purified and ...enzymes from P. fluorescens strains isolated from raw ...041 in milk due to, at least in part, these two ...nating milk produced in ... See full document
11
Determination of chloramphenicol residues in industrialized milk and honey samples using LC-MS/MS.
... fornece in- formações referentes à retenção do composto na coluna, às transi- ções monitoradas e ao sinal proporcional à concentração do analito, que permitem atingir níveis de confiabilidade e sensibilidade, de ... See full document
7
Milk quality parameters associated with the occurrence of veterinary drug residues
... drug residues in bulk tank milk are important to all sectors of the dairy chain because they are one of the major factors which determine the safety of the final ...identify milk quality ... See full document
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EFFECTS OF FOOD CONTAMINATION WITH DIOXIN ON THE ROMANIAN MILK MARKET
... applied in Romania and by allotting funds in this ...incidents in the trade and production of food in ...of Romania has learned, based on information from mass media but ... See full document
6
PHYSICAL AND CHEMICAL QUALITY OF MARKET MILK SOLD AT TANDOJAM, PAKISTAN
... lactose, milk fat, minerals and vitamins in a highly digestible form and is recommended as compulsory part of daily diet for the expectant mothers as well as growing children (Shah and Khan, ...calories ... See full document
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J. Braz. Chem. Soc. vol.22 número9
... imidazole residues, was transferred into another tube by ...°C in a water ...remained in the test tube; 10 mL of water was added to reconstitute the sample ... See full document
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Are patient views about antibiotics related to clinician perceptions, management and outcome? A multi-country study in outpatients with acute cough.
... Research. In Flanders (Belgium) this work was supported by the Research Foundation, Flanders ...(ESF), in the framework of the Research Networking Programme TRACE ...role in study design, data ... See full document
9
Determining the Feasibility of Milk Vending Machines to Improve Calcium Intake Among College Students
... transition from late adolescence to early adulthood, diet quality deteriorates in many young adults (Bowman, 2002; Larson et ...decrease in both men and women from late adolescence to young ... See full document
14
Simultaneous determination of chloroamphenicol, thiamphenicol and florfenicol residues in bovine milk by micellar electrokinetic chromatography.
... as in- dústrias laticinistas, desenvolveu-se nesse trabalho um método que permite a separação e a quantificação simultânea de anfenicóis (cloranfenicol, tianfenicol e florfenicol) em leite bovino, utilizan- do a ... See full document
6
Antibiotic resistance determinants in a Pseudomonas putida strain isolated from a hospital.
... obtained from phenomics, transcriptomics and proteomic analysis that resistance to aminoglycosides in the ...mutations in chromosomal genes such as the phoP and phoQ, as well as in the mexZ ... See full document
11
Spillovers from Conditional Cash Transfer Programs: Bolsa Família and Crime in Urban Brazil
... channels in a two-way ...spent in school reduces the opportunity for certain types of crimes and risky behavior, though possibly also increasing the interaction among youth and the likelihood of ...declines ... See full document
31
Determination of pesticide residues in bovine milk using a modified QuEChERS method and GC-MS/MS.
... PESTICIDE RESIDUES IN BOVINE MILK USING A MODIFIED QuEChERS METHOD AND GC-MS/ ...used in cattle raising produce residues in milk and cause harm to public health, this ... See full document
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J. Braz. Chem. Soc. vol.25 número8
... The proposed method is an alternative for the simultaneous determination of different classes of pesticides (organochlorines, pyrethroids and dinitroanilines). A diversity of organic solvents and solvent mixtures were ... See full document
12
Influence of somatic cell count and total bacterial counts of raw milk in cheese yield using small-scale methodology
... raw milk in cheese yield, using a reduced scale method, and to evaluate theoretical prediction of cheese ...raw milk were split into three SCC levels (below 200,000; 200,000-750,000; above 750,000 ... See full document
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