[PDF] Top 20 Chemical Composition and Antioxidant and Antimycobacterial Activities of Bromelia balansae (Bromeliaceae)

... ABSTRACT Bromelia balansae (Family Bromeliaceae) is a medicinal plant commonly used in the central region of Brazil as a cough syrup and also eaten ...extract of ripe fruits was ... See full document

... the chemical composition, the antioxidant and the antibacterial activities of essential oils, isolated from the aerial parts of tunisian Thymus capitatus during the ... See full document

... Development and utilization of more effective antiox- idants of natural origin are ...risk of various life-threatening diseases, including cancer and cardiovascular diseases, due to ... See full document

... the chemical composition of the essential oil and antioxidant and anticholinesterase activities of ...studied, and compared with those of commercial ... See full document

... study of the chemical composition of different parts of ...profile of the rhizome, stolon stem and ...stem and leaf oil, whereas in the rhizome and stolon ... See full document

... quantities, and its disposal can pollute the ...value and antioxidant content of coffee pulp make it a good option for animal ...objective of this study was to determine the ... See full document

... (EOs) of different plant species possess interesting antimicrobial effects on buccal bacteria and antioxidant ...species of Myrtaceae with restricted distribution in the ...hours) and ... See full document

... The chemical composition of the essential oil from the aerial parts of Thymus haussknechtii ...(GC-FID) and gas chromatography-mass spectrometry (GC-MS). The major component of ... See full document

... the chemical composition and in vitro antioxidant activity of the hydrodistillated essential oil and various extracts obtained from Premna integrifolia ...analysis of the ... See full document

... The chemical composition of the essential oils extracted from immature flowers, leaves and seeds of Eucalyptus chapmaniana grown in Iraq were analyzed for the first time by gas ... See full document

... natural and complex compounds characterized by a strong odor, formed by aromatic plants as secondary metabolites from many parts of plants, including the flowers, buds, seeds, leaves, twigs, bark, wood, ... See full document

... dietetic and therapeutic value. Fresh fruits have low calorie content and relatively high nu- tritive ...because of their richness in antioxidants. Plums are also a big natural source of ... See full document

... Results of HPLC analysis presented in Figure 2 and Table 1 revealed that the two extracts contained similar phenolic constituents but in different ...acid. Of the other two phenolic acids, p-coumaric ... See full document

... analysis of the essential oils was performed using a Hewlett Packard GC (5890 Series II) equipped with a Flame Ionization Detector (FID) and a fused silica capillary CP-Sil 5 CB column (Varian) (30 m × ... See full document

... evaluation of the free radical scavenging capacity of the different concentrations of the essential oils, isolated using different hydrodistillation periods, from the dried aerial parts of ... See full document

... TP and AC, in agreement with studies of other foods ...greater antioxidant content and higher antioxidant capacity in the in vitro tests, the effects of both flours on lipid ... See full document

... fruit of Bromelia balansae Mez (caraguatá), evaluate its use in the formulation of cookie and determine the chemical composition, some minerals and the ... See full document

... bark of Picea abies collected at the pulp mill yard was studied here in view of its potential use as a source of chemicals within a bark-based ...determined and mechanical fractionation ... See full document

... ANDRADE, M.A.; CARDOSO, M.G.; BATISTA, L.R.; MALLET, A.C.T.; MACHADO, S.M.F. Essential oils of Cinnamomumzeylanicum, Cymbopogonnardus and Zingiberofficinale: composition, antioxidant ... See full document

... the chemical composition, and antioxidant and antibacterial properties of ethanolic extracts of propolis (EEP) from Melipona quadrifasciata quadrifasciata and ... See full document