[PDF] Top 20 Economic Viability of Tomato Cultivation in Organic Farming System
Has 10000 "Economic Viability of Tomato Cultivation in Organic Farming System" found on our website. Below are the top 20 most common "Economic Viability of Tomato Cultivation in Organic Farming System".
Economic Viability of Tomato Cultivation in Organic Farming System
... The tomato variety used was the same as that adopted by the organic farming system (Cordillera), and the crop was planted in the same ...avoidance of herbicide use prior to ... See full document
11
Economic Performance of Organic Farming in Romania and European Union
... 759 of July 21, 2010, on granting specific aids in order to improve the agricultural products quality in the organic farming sector, as amended by Decision ...1303 of 15 December ... See full document
12
Economic analysis of the intercropping of lettuce and tomato in different seasons under protected cultivation
... and tomato are vegetables that can be grown in protected cultivation, under given ...the economic viability of intercropping lettuce and tomato under protected ...(DAT) ... See full document
11
Organic farming take off in Portugal
... Law of Consumer Protection of five major consumer rights: right to health and safety protection, right to economic protection, right to damage repair, right to information and education, right to ... See full document
16
Physical and chemical characteristics of melon in organic farming
... chicory, in organic and conventional cultivation, and observed that the organic system contributed, simultaneously, to the highest TPC content and a more effective AC for all the ... See full document
7
Productivity of determinate growth tomato lines tolerant to heat under the organic system
... he tomato is one of the most consumed vegetables in Brazil and of great economical importance, having great versatility in human alimentation and constitutes an important source ... See full document
4
EVAPOTRANSPIRATION AND CROP COEFFICIENT FOR POTATO IN ORGANIC FARMING
... seen in Table 1 that the value obtained in the field was higher than the one recommended by FAO only during BT-BS phase, which corresponded to the period from June 09th to July ...beginning of this ... See full document
11
Mini tomato production in organic system under greenhouse with partial control of meteorological elements Haroldo F. de Araujo
... susceptibility of the crop to external (climatic) and phytosanitary factors (Maciel & Silva, 2014), the protected cultivation of tomato has expanded in the last years in ... See full document
6
ECONOMIC ANALYSIS OF ORGANIC GREENHOUSE LETTUCE PRODUCTION IN TURKEY
... Protected cultivation is considered to be an in- tensive production system requiring relatively high in- vestment in several aspects of the production and mar- ...results ... See full document
6
Costs, viability and risks of organic tomato production in a protected environment
... aim of this research was to evaluate the agro-economic performance of two table-tomato cultivars (Santa Clara and Siluet), under organic cultivation and in a protected ... See full document
8
Costs, viability and risks of organic tomato production in a protected environment
... aim of this research was to evaluate the agro-economic performance of two table-tomato cultivars (Santa Clara and Siluet), under organic cultivation and in a protected ... See full document
8
Changes in nutraceutical quality of tomato under different organic substrates
... Determination of AntiOX and phenolic in the red fruits was carried out considering its physiological maturity at grade 5 and according to classification of the Mexico Supreme Quality brand ... See full document
6
Soil microbial biomass in organic farming system
... characteristics of organic farming include: a) Protecting the long-term fertility of soils by maintaining high level of organic matter content and increasing soil biological ... See full document
8
Cost and profit Analysis of Organic and Conventional Farming in Hungary
... similar in the farms, their production standards are acknowledged by local experts and the ecological farms are farms already converted to organic ...size of the organic sample is 58 ... See full document
11
Earthworm communities in organic and conventional coffee cultivation
... rows of coffee in the conventional cultivation (one crop per year, in rotation with beans), and the rows were otherwise bare for the rest of the year (maize straw and residue were ... See full document
6
ECONOMIC VIABILITY OF RETROFITING EMITTERS IN CENTER PIVOT IRRIGATION SYSTEMS
... the economic return and increases the environmental impact of irrigation, due to the reduction in the productivity of irrigated crops and waste of water, energy and ...is of ... See full document
7
Contribution for Rural Development through Training in Organic Farming
... perspective of European agriculture is implemented by incentives to environmentally friendly farming practices, such as organic farming, because it offers an effective means of ... See full document
8
Nitrogen-potassium ratios in fertirrigation for protected cultivation of tomato in Red Ferralitic soil
... distributed in a completely randomized design with four ...variation in the nutrient solution influenced the yield, external quality and postharvest life of tomato fruits, without affecting ... See full document
8
Nitrogen‑potassium ratios in fertirrigation for protected cultivation of tomato in Red Ferralitic soil
... El incremento de la CE en la solución nutritiva, sin afectar los indicadores productivos del cultivo (Goycovic Cortés & Saavedra del Real, 2007), la fertilización con calcio[r] ... See full document
8
Carbon in Humic Fractions of Organic Matter in Soil Treated with Organic Composts under Mango Cultivation
... compounds in the source material of the organic ...results of HS accumulation were reported by Adani et ...with organic compost for four ...resulted in accumulation of ... See full document
11
temas relacionados