[PDF] Top 20 Feedlot performance, carcass characteristics and meat quality of Nellore and Canchim bulls fed diets supplemented with vitamins D and E
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Feedlot performance, carcass characteristics and meat quality of Nellore and Canchim bulls fed diets supplemented with vitamins D and E
... values of L*, ranging from ...acceptable quality range as well as the HA values (PAGE et ...zero and the other days for the values found for chroma C, chroma a* and chroma ...values of ... See full document
9
Corn silage with and without enzyme-bacteria inoculants on performance, carcass characteristics and meat quality in feedlot finished crossbred bulls
... performance, carcass characteristics, meat quality and chemical composition of the Longissimus muscle in crossbred bulls (F1 – ½ Nellore ...in ... See full document
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Juliana Duarte Messana1 , Roberta Carrilho Canesin1 , Giovani Fiorentini1 , Ricardo Andrade Reis 1,2, Pedro Braga Arcuri3 , Telma Teresinha Berchielli 1,2
... objective of this study was to evaluate nutrient intake, performance, estimated methane production and carcass characteristics of steers fed diets containing three ... See full document
8
Growth Performance, Carcass Characteristics and Meat Quality of Finishing Bulls Fed Crude Glycerin- Supplemented Diets
... samples of the meat were cut and weighed (initial ...oven and held in environmental conditions until equilibrated. The meat was then taken from the plates and ...0.32 and ... See full document
10
Performance and Carcass Quality of Broilers Supplemented With Antibiotics or Probiotics
... objective of this study was to evaluate the effects of different additives on broiler performance and meat ...total of 1620 one- day-old male Cobb broilers were distributed by a ... See full document
6
Carcass characteristics and meat quality of heavy swine fed different citrus pulp levels
... levels of soluble NSPs cause hypertrophy of large intestine, local where microbial fermentations of these carbohydrates ...consequence of citrus-pulp increment to the diet, linear effect on ... See full document
9
Performance and carcass traits of Nellore and Red Norte steers finished in feedlot
... lack of accuracy and precision in predicting weight gain for Nellore animals may also be the result of the fact that the weight and body composition at maturity for these animals is not ... See full document
8
Physiological response and performance of tambaqui fed with diets supplemented with Amazonian nut
... cost and dependency of external ...55% of maize by fruits (jauari, Astrocaryum jauari and embaúba, Cecropia ...sp.) and regional seeds meal (munguba, Pseudobombax munguba and ... See full document
5
Carcass characteristics of broilers at 42 days receiving diets with phytase in different energy and crude protein levels
... aim of this study was to evaluate carcass characteristics and quality of breast meat after the inclusion of phytase in broiler diets with different ... See full document
7
Ractopamine as a Metabolic Modifier Feed Additive for Finishing Pigs: A Review
... effects of ractopamine on meat quality in pigs have been reported in the literature, but the results remain inconsistent and ...percentage and redness and yellowness of ... See full document
12
Níveis de energia líquida e ractopamina para suínos machos castrados dos 70 aos 100kg Liliane Maria Piano GonçalvesI Charles KieferI Karina Márcia Ribeiro de Souza
... experimental diets did not affect performance variables ...absence of effect may be related to the range of body weights (70-100kg) in the experimental period, as prior research has ... See full document
6
Duodenal histology and carcass quality of feedlot cattle supplemented with calcium butyrate and Bacillus subtilis
... State of Goiás, Brazil, with the objective of evaluating the effects of supplementation with calcium butyrate, as a growth promoting agent for the duodenal mucosa and Bacillus ... See full document
7
Live performance, carcass quality, and economic assessment of over 100kg slaughtered pigs
... influence of slaughter weight on performance was moderate and the obtained effects were weak, possibly because the pigs used in the experiment derived from commercial genetic lines selected for lean ... See full document
8
Fresh meat quality of pigs fed diets with different fatty acid profiles and supplemented with red wine solids
... that of Witte et al. (1970), and was performed for each meat sample in triplicate; 3 g of freeze-dried meat was homogenised for 30 sec at high speed with 20 mL of 10% ... See full document
10
Effect of supplementation of diets for quails with vitamins A, D and E on performance of the birds and quality and enrichment of eggs
... weight and eggshell percentage of quails (Table 2) did not present statistical ...results of quails performance and internal and external quality of eggs were not ... See full document
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Carcass characteristics, meat quality, feeding behavior of Nelore heifers fed diets containing sunflower pie
... replacement of sunflower pie by the soybean meal. Mendes, Ezequiel, Galati, and Feitosa (2005), whom working with male cattles, receiving diets with cottonseed meal as source of ... See full document
8
Performance, carcass characteristics and gain cost of feedlot cattle fed a high level of concentrate and different feed additives
... objective of this study was to evaluate the effects of feeding cattle with isoprotein and isoenergetic diets, with and without the addition of polyclonal antibody ... See full document
9
Synthesis of nanoparticeles in ductile iron with small additions of vanadium and niobium and its mechanical properties
... material and offers wide range of mechanical properties with simultaneous high wear resistance and dumping capacity ...production of ductile iron ensure fulfillment the Standard ... See full document
8
Performance and Carcass Characteristics of Free- Range Broiler Chickens Fed Diets Containing Alternative Feedstuffs
... <ag[XcebWhVg\baV[T\ag[XfXTeV[YbeT_gXeaTg\iX YXXWfghYYf g[Tg `Tl TWXdhTgX_l TaW XVbab`\VT__l eXc_TVX g[X geTW\g\baT__l hfXW YXXW \aZeXW\Xagf T__bjf g[XXVbab`\Vi\TU\_\glbYT_gXeaTg\iXV[\[r] ... See full document
6
MEAT QUALITY FROM CHAROLAIS BULLS FED DIETS WITH DIFFERENT LEVELS OF CORN SILAGE INCLUSION
... sample of 6 intensive beef farms was selected according to the feeding plan adopted during the fattening period of Charolais ...22% of the dietary DM in the second group of 2 farms (CS22), ... See full document
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