[PDF] Top 20 Partial Characterization of Bacteriocins produced by
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Partial Characterization of Bacteriocins produced by
... Bacteriocins of lactic acid bacteria have the potential as food bio preservatives to control several pathogenic and spoilage ...these bacteriocins should be produced in large amounts and ... See full document
8
Molecular and morphological characterization of hydrochar produced by microwave‑assisted hydrothermal carbonization of cellulose
... indicative of the presence of hydroxylated methylene groups (O-alkyl) – were not ...amount of levoglucosan and levoglucosenone (Lu et ...lacking of the O-alkyl signal in the region of ... See full document
6
GENETICS OF BACTERIOCINS Gene location
... function of leader peptides appears to be the prevention of biological activity of the bacteriocin while still in the producer cell, and to provide a recognition signal for the ABC transporter ... See full document
13
Purification and characterization of hyaluronic acid produced by Streptococcus zooepidemicus strain 3523-7
... mg of standard HA (as a reference substance) was then added and grounded to get a uniform ...tightened by the screw head. Pressure was then applied slowly by using the lever to 10 tons (not exceeding ... See full document
7
SINGULAR HYPERBOLICITY AND SECTIONAL LYAPUNOV EXPONENTS OF VARIOUS ORDERS
... notions of singular hyperbolicity and sectional Lyapunov exponents of orders beyond the classical ones, namely, other dimensions besides the dimension 2 and the full dimension of the central ... See full document
15
Characterization of pectin lyase produced by an endophytic strain isolated from coffee cherries
... ized by immersion in 70% ethanol for 1 min, soaked for 5 min under vigorous shaking in 5% sodium hypochlorite containing 0á01% Tween 80, and then ¯amed after immersion in 70% ethanol for 30 ...checked by ... See full document
5
Purification, characterization and structural determination of chitinases produced by Moniliophthora perniciosa
... domain of psycrophylic chitinase from Arthobacter, with without ...1999. Characterization of a novel, antifungal, chitin-binding protein from streptomyces tendae that interferes with growth ... See full document
18
Purification and characterization of a gentiohexaose obtained from botryosphaeran by partial acid hydrolysis.
... AND CHARACTERIZATION OF A GENTIOHEXAOSE OBTAINED FROM BOTRYOSPHAERAN BY PARTIAL ACID ...obtained by partial acid hydrolysis from botryosphaeran, an exopolysaccharide (EPS) β(1→3; ... See full document
7
Biophysicochemical characterization of Pyocin SA189 produced by Pseudomonas aeruginosa SA189
... activity of this ...nature of some of the bacteriocins, which may have unusual amino acids rendering them resistant to hydrolysis by proteolytic enzymes (Bizani and Brandelli, ... See full document
8
Characterization of hydrochars produced by hydrothermal carbonization of rice husk
... matically controlled by the steam/water equilibrium inside the reactor cell. The experi- mental set-up is described in detail in Kalderis et al. (2008) and Daskalaki et al. (2011). Briefly, one type of ... See full document
21
Bacteriocin producers from traditional food products
... total of 220 strains of LAB isolated from 32 samples of traditional fermented food from Senegal were screened for bacteriocin ...basis of phenotypic analyses and 16S rDNA sequence. Both ... See full document
7
Jamile Zeni, Jonaína Gomes, Éllin Ambroszini, Ana Paula Basso, Geciane Toniazzo and Eunice Valduga
... identified by molecular biology technique. A Plackett- Burman design, followed by a complete second order design was used for the screening of most important factors and to maximize the pectin liase ... See full document
8
Physicochemical and microbiological characterization of cassava flower honey samples produced by africanized honeybees
... region of Marília-São Paulo are integrating their farming activity with beekeeping to diversify their ...aim of this study was to evaluate the physicochemical and microbiological quality of honey ... See full document
6
CHARACTERIZATION AND MICRO AND NANOPARTICLES FILTRATION EVALUATION OF PAN NANOFIBERS PRODUCED BY CENTRIFUGAL SPINNING
... Development of Nanofibers Composed of Chitosan / Nylon 6 and Tannin / Nylon 6 for Effective Adsorption of Cr ( VI ...Journal of Polymers and the Environment, ...effect of fi ne ... See full document
10
Effect of carbon source on production, characterization and bioactivity of exopolysaccharide produced by Phellinus vaninii Ljup
... chemical characterization and antioxidant activity of exopolysaccharide (EPS) produced by Phellinus vaninii Ljup was investigated in this ...activities by investigated by using ... See full document
9
PARTIAL CHEMICAL CHARACTERIZATION OF ANTIGENIC PREPARATIONS OF CHROMOBLASTOMYCOSIS AGENTS
... exoantigens) of four agents of chromoblastomycosis, Fonsecaea pedrosoi, Phialophora verrucosa, Cladophialophora (Cladosporium) carrionii and Rhinocladiella aquaspersa were ...obtained. Partial ... See full document
8
Physico-chemical characterization of prato cheese by infrared spectroscopy and partial least squares regression.
... PHYSICO-CHEMICAL CHARACTERIZATION OF PRATO CHEESE BY INFRARED SPECTROSCOPY AND PARTIAL LEAST SQUARES ...determination of relevant physicochemical parameters of prato cheese is ... See full document
7
Characterization and classification of granitic rock powder solid waste produced by ornamental rock industry.
... CLASSIFICATION OF GRANITIC ROCK POWDER SOLID WASTE PRODUCED BY ORNAMENTAL ROCK ...amounts of wastes during the process of extraction and sawing of rock ...chemical-environmental ... See full document
4
Kinetic and characterization of rhamnolipid produced by Pseudomonas aeruginosa MSIC02 using glycerol as carbon source.
... tratamentos térmicos sobre a atividade superficial e capacidade emulsificante do meio de cultivo livre de células e das soluções de biossurfactante bruto produzido por P. A capacidade[r] ... See full document
12
Production, extraction and characterization of exopolysaccharides produced by the native Leuconostoc pseudomesenteroides R2 strain
... purified by conducting three successive washes in distilled water, followed by reprecipitation in absolute alcohol (Pace ...volume of the sample) by adding in membranes with an exclusion limit ... See full document
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