[PDF] Top 20 Physicochemical evaluation and hygroscopic behavior of powdered guava obtained by spray drying
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Physicochemical evaluation and hygroscopic behavior of powdered guava obtained by spray drying
... The guava is one of the most popular tropical fruits, being highly accepted all over ...liquors and many types of juice. Given the above, the objective of this research was to ... See full document
7
Stability and microstructure of powdered pulp of the Palmer mango obtained by the process of lyophilisation
... the drying of mango pulp, found greater porosity in powders obtained by lyophilisation compared to other drying ...state of the water in the material helps to prevent shrinkage ... See full document
8
Powdered tucupi condiment: sensory and hygroscopic evaluation
... liquid obtained from cassava (Manihot esculenta Crantz), very much appreciated by the traditional cuisine of Northern ...formulation of products. Thus, the present study aimed to elaborate a ... See full document
8
PHYSICOCHEMICAL AND SENSORY EVALUATION OF YELLOW MOMBIN (Spondias mombin L.) ATOMIZED POWDER
... most of the use the surplus of production and take advantage of the seasonality of tropical ...the physicochemical composition of the yellow mombin pulp (Spondia mombin ... See full document
9
Powdered yoghurt produced by spray drying and freeze drying: a review Iogurte em pó por atomização e liofilização: uma revisão
... best spray drying conditions to obtain yoghurt powder by varying the air inlet temperature (150 ºC to 180 °C), and obtained better powders in terms of cell viability and ... See full document
9
PERFORMANCE OF MUF RESINS FOR PARTICLEBOARDS BEFORE AND AFTER SPRAY-DRYING
... tolerance of 180% was compared before and after ...The spray-dried resin obtained could not be redissolved in ...the spray- drier chamber high temperature (inlet temperature 150°C) has ... See full document
7
Micromedronho: design of microencapsulated arbutus unedo leaves and fruits by spray drying for supplements and functional foods
... extracts obtained using flowers collected from the tree. The importance of flavonoids is further supported when considering the higher inhibition caused by leaves when compared to fruits, whose ... See full document
272
Comparison between freeze and spray drying to obtain powder Rubrivivax gelatinosus biomass
... Drying of food and feed ingredients may be performed in diferent dryers, according to the initial properties and inal desired characteristics of the product and economic factors ... See full document
5
Thermodynamic properties of Buriti (Mauritia flexuosa) tree gum
... heat of sorption defines the amount of heat released or absorbed during the sorption process at constant pressure and is used as an indicator of the strength of the bond between water ... See full document
9
INFLUENCE OF THE SHELL MATERIAL IN THE MICROCAPSULES FORMATION BY SPRAY DRYING
... process of spray drying involves feeding a prepared solution or dispersion of actives into a spray dryer and then atomizing with a nozzle or spinning wheel in a chamber supplied ... See full document
4
Composição e propriedades físico-químicas de duas frações do soro de sangue bovino.
... Acton and Safle (1970) based their procedure on the emulsion creaming process by analyzing the quantity of water separated from the emulsion on standing for an established time ...Index of ... See full document
9
Preparation and characterization of hydroxyapatite-coated iron oxide particles by spray-drying technique
... particles of iron oxide have been increasingly used in medical diagnosis by magnetic resonance imaging and in cancer therapies involving targeted drug delivery and magnetic ...preparation ... See full document
8
The quality of castings obtained during lost-wax and Replicast CS processes in aspect of ecology
... Dotychczas prowadzone były próby oceny dokładno ci wymiarowej i jako ci odlewów precyzyjnych w procesie Replicast CS, ale dotyczy ły one produkcji odlewów ze stopu Al, co przedstawiono w literaturze [1], [2] i [3]. ... See full document
5
Hygroscopic behavior of lyophilized acerola pulp powder
... produced by the drying of fruit pulps results in a material with characteristics different from those of the pulp, requiring the analysis of its ...characterized by having high ... See full document
6
Production of Grape Juice Powder Obtained by Freeze- drying after Concentration by Reverse Osmosis
... rustling, and no damage was observed in the different conditions of ...profile behavior in this work was similar to those observed by Cano-Chauca et ...powders of the mango juices ... See full document
7
Characterization of new sources of derivative starches as wall materials of essential oil by spray drying
... discovering and evaluating new wall materials for flavor encapsulation by spray drying considering their functionality as encapsulating agents, cost, authorized grade, and ...glucose ... See full document
8
Microencapsulation of spirulina platensis by spray drying method as a promising alternative for the development of new products / Microencapsulação da spirulina platensis pelo método spray drying como alternativa promissora para desenvolvimento de novos produtos
... ways of using substances with a high nutritional content in several industrial sectors, the microencapsulation technique can emerge as a useful tool (Assunção et ...development of formulations in which the ... See full document
10
Microencapsulation of Bifidobacterium animalis subsp. lactis and Lactobacillus acidophilus in cocoa butter using spray chilling technology
... °C and 7 °C; the viable free cells were not detected (with limit method detection of 10 cfu/g) after 30 and 60 days of storage, ...20% of the encapsulated cells remained viable after 90 ... See full document
7
Quím. Nova vol.37 número8
... PHYSICOCHEMICAL PROPERTIES OF LECITHIN-BASED NANOEMULSIONS OBTAINED BY SPONTANEOUS EMULSIFICATION OR HIGH-PRESSURE HOMOGENIZATION. Roselena S[r] ... See full document
1
Braz. J. Chem. Eng. vol.22 número2
... one of the most deteriorating factors of ...effect of moisture occurs mainly during the drying phase, and not in the wetting ...parameters of the drying kinetics are ... See full document
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