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[PDF] Top 20 QUALITY OF QUAIL EGGS AT DIFFERENT TIMES OF STORAGE

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QUALITY OF QUAIL EGGS AT DIFFERENT TIMES OF STORAGE

QUALITY OF QUAIL EGGS AT DIFFERENT TIMES OF STORAGE

... in eggs from both companies, although eggs from company A showed lower albumen percentage but higher eggshell percentage and ...age of birds can influence the egg weight and its composition. ... See full document

5

Egg quality during storage and deposition of minerals in eggs from quails fed diets supplemented with organic selenium, zinc and manganese

Egg quality during storage and deposition of minerals in eggs from quails fed diets supplemented with organic selenium, zinc and manganese

... supplementation of diet for laying hens with selenium in organic form resulted in eggs with higher values of Haugh unit when stored for 0, 7 and 14 days and 0, 14 and 28 days at room ... See full document

9

Quality of eggs sold in different commercial establishments and the study of the conditions of storage

Quality of eggs sold in different commercial establishments and the study of the conditions of storage

... loss of the eggs increases linearly with increased storage ...the eggs are stored without control of humidity and ...that eggs subjected to a controlled environment had an ... See full document

6

Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures

Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures

... out at the Poultry Sector of Universidade Estadual Paulista (UNESP), Dracena campus, ...housed at 35 days of age in a conventional house with two batteries of 24 galvanized-iron cages ... See full document

7

Quality characteristics of Moroccan sweet paprika (Capsicum annuum L.) at different sampling times

Quality characteristics of Moroccan sweet paprika (Capsicum annuum L.) at different sampling times

... color of paprika mainly comes from the carotenoids formed in the fruit during ripening, with more than 20 different pigments identified (DELI; PFANDER; TÓTH, 2002; TOPUZ; FENG; KUSHAD, ...and ... See full document

9

Egg quality assessment at different storage conditions, seasons and laying hen strains

Egg quality assessment at different storage conditions, seasons and laying hen strains

... during storage. The longer the storage period, the more critical these factors become, especially under room ...chick quality (Belitz; Grosch; Schieberle, 2009). In warehouses, storage ... See full document

12

Comparison of quality attributes of buffalo meat curry at different storage temperature

Comparison of quality attributes of buffalo meat curry at different storage temperature

... from different groups of buffaloes with the following standardized formulation (Ta- ble ...three different groups of buffaloes were washed once with potable ...half of the salt and half ... See full document

13

Quality of bananas harvested at different development stages and subjected to cold storage

Quality of bananas harvested at different development stages and subjected to cold storage

... the different maturation times at which the fruits were separated from ...those at 16, 17, 18 and 19 weeks, suggesting a more advanced maturity ...variation of ‘Prata- Anã’ and ... See full document

8

Usability of CART algorithm for determining egg quality characteristics influencing fertility in the eggs of Japanese quail

Usability of CART algorithm for determining egg quality characteristics influencing fertility in the eggs of Japanese quail

... objective of this study was to determine the effects of egg quality characteristics (egg weight, egg width, egg height, and shape index) on fertility of eggs of Japanese ... See full document

5

Physiological and sanitary quality of soybean seeds harvested at different periods and submitted to storage

Physiological and sanitary quality of soybean seeds harvested at different periods and submitted to storage

... replicates of 50 seeds from each treatment were distributed between three sheets of paper towel moistened with distilled water, in the proportion of ...2.5 times the weight of the dry ... See full document

9

Utilização de minerais orgânicos sobre a qualidade interna de ovos em diferentes períodos de estocagem dos ovos / Utilization of organic minerals over the internal quality of eggs in different storage periods

Utilização de minerais orgânicos sobre a qualidade interna de ovos em diferentes períodos de estocagem dos ovos / Utilization of organic minerals over the internal quality of eggs in different storage periods

... Various quality attributes of albumen and yolk are wasted with extended egg ...rate of variations in albumen and yolk is associated with temperature and also the movement of carbon dioxide ... See full document

8

Internal quality of laying hen eggs fed on protease at different storage and stocking conditions

Internal quality of laying hen eggs fed on protease at different storage and stocking conditions

... characteristics of eggs may be perceived by their physical quality, although several internal and external factors, such as nutritional value, taste, smell, yolk color, palatability and external ... See full document

7

Effect of breeder age and storage conditions of Japanese quail eggs on hatchability, quail neonate quality, and Bursa of Fabricius characteristics

Effect of breeder age and storage conditions of Japanese quail eggs on hatchability, quail neonate quality, and Bursa of Fabricius characteristics

... results of chick weight with or without yolk sac corroborate the findings of Rocha et ...influence of age of broiler breeders on the weight of the yolk residue of one-day-old ... See full document

9

Fruit quality of Brazilian genotypes of feijoa at harvest and after storage

Fruit quality of Brazilian genotypes of feijoa at harvest and after storage

... darkening of the internal parenchyma of the skin and flesh (lowest L ...parenchyma of the skin of the Alcântara and Nonante cultivars, and in the flesh of the Mattos cultivar and ... See full document

9

Morphological and ultrastructural analysis of sheep primordial follicles preserved in 0.9 saline solution and TCM 199

Morphological and ultrastructural analysis of sheep primordial follicles preserved in 0.9 saline solution and TCM 199

... Preservation of ovarian fragments at 4 °C for up to 24 h, in either solution, maintained the percentage of normal primordial follicles similar to that found in ...effect of media and ... See full document

19

Grape (Vitis Vinifera) Pomace Flour as Pigment Agent of Quail Eggs

Grape (Vitis Vinifera) Pomace Flour as Pigment Agent of Quail Eggs

... egg quality traits, there was no effect (p>0.05) of treatments on Haugh units or eggshell ...exception of horses and rabbits) have limited utilization of dietary fiber as their large ... See full document

6

Ozone in polycyclic aromatic hydrocarbon degradation

Ozone in polycyclic aromatic hydrocarbon degradation

... Brasil, Agência Nacional de Vigilância Sanitária – ANVOSA. (2003, Dctober 6). Exigir como procedimento de importação para “aceite de orujo de oliva” ou óleo de bagaço e ou caroço de oliva, sem prejuízo da documentação ... See full document

6

ARMAZENAMENTO DE OVOS DO PREDADOR Podisus nigrispinus (HEMIPTERA: PENTATOMIDAE) EM BAIXAS TEMPERATURAS

ARMAZENAMENTO DE OVOS DO PREDADOR Podisus nigrispinus (HEMIPTERA: PENTATOMIDAE) EM BAIXAS TEMPERATURAS

... agents of defoliating larvae in eucalypt plantations. The mass rearing of natural enemies produces large numbers of insects, but the number of predators produced may not coincide with the ... See full document

8

Physical and chemical quality of sanitized commercial eggs experimentally contaminated with Pseudomonas aeruginosa and refrigerated during storage

Physical and chemical quality of sanitized commercial eggs experimentally contaminated with Pseudomonas aeruginosa and refrigerated during storage

... the storage time; nevertheless, the refrigerated eggs, when compared with the groups stored at a temperature of 25 ºC, presented better internal quality results throughout the 30 days ... See full document

8

Managament quality of tools in the planned housing casting

Managament quality of tools in the planned housing casting

... Subbotko, Methods of distribution of tool at units based on TM software of Guhring, Production Engineering Wroc ł aw University of Technology,(2006) 273- 280 (in Polish).. Bocheński, C[r] ... See full document

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