ContentslistsavailableatScienceDirect
Animal
Feed
Science
and
Technology
journalhomepage:www.elsevier.com/locate/anifeedsci
Effect
of
increasing
levels
of
glycerin
on
growth
rate,
carcass
traits
and
liver
gluconeogenesis
in
young
bulls
夽
Marcio
M.
Ladeira
a,∗,
José
Rodolfo
R.
Carvalho
a,
Mario
L.
Chizzotti
b,
Priscilla
D.
Teixeira
a,
Júlio
César
O.
Dias
a,
Tathyane
R.S.
Gionbelli
a,
Aline
C.
Rodrigues
a,
Dalton
M.
Oliveira
caDepartmentofAnimalScience,UniversidadeFederaldeLavras,Lavras,MinasGerais,CEP:37.200-000,Brazil
bDepartmentofAnimalScience,UniversidadeFederaldeVic¸osa,Vic¸osa,MG,36.570-000,Brazil
cUniversidadeEstadualdeMatoGrossodoSul,Aquidauana,MS,79.200-000,Brazil
a
r
t
i
c
l
e
i
n
f
o
Articlehistory:
Received21December2015
Receivedinrevisedform14June2016
Accepted15June2016 Keywords: Biodiesel Glycerol GK1 Marbling Phosphoenolpyruvatecarboxykinase
a
b
s
t
r
a
c
t
Thisstudyaimedtoevaluateperformance,carcasstraits,glycerolkinase1(GK1)and cyto-plasmaticphosphoenolpyruvatecarboxykinase(PCK1)geneexpression,andglycerolkinase activityinliverofyoungbullsreceivingdifferentlevelsofcrudeglycerin.Forty-four cross-bredyoungbulls(initialbodyweightof368±4.2kg)wereusedinacompletelyrandomized design,withfourtreatmentsand11replicates.Theexperimentperiodlasted84days, pre-cededbyanadaptationperiodof28days.Thebasaldietwascomposedofcornsilage (300g/kg)andconcentrate(700g/kg)containingcornandsoybean.Theexperimental treat-mentswereasfollows:withoutglycerinorincluding60,120or180g/kgofcrudeglycerinin thediet.Bloodsampleswerecollectedonthelastdayoftheexperimentperiodtoevaluate biochemicalparameters.Afterslaughter,carcasstraitsweremeasuredandliversamples werecollectedtoanalyzegeneexpressionandglycerolkinaseactivity.Therewasnoeffect (P=0.21)ofglycerinonglucosebloodconcentrations.However,liverglycerolkinase activ-itywasgreater(P<0.01)andGK1andPCK1genesexpressionsweredownregulate(P<0.01) asglycerinlevelsinthedietincreased.Glycerindidnotaffect(P>0.17)performanceand mostofthecarcasstraits.However,therewasagreater(P=0.02)marblingscoreinthe carcassofanimalsfed120and180g/kgofcrudeglycerin.Inconclusion,theuseofglycerin atalevelofupto180g/kgisrecommendedindietsoffeedlotbeefcattle,anditincreases liverglycerolkinaseactivity,feedefficiencyandbeefmarbling.
©2016ElsevierB.V.Allrightsreserved.
Abbreviations:ADG,averagedailygain;AQP9,aquaglyceroporin;AST,aspartateaminotransferase;CCW,coldcarcassweight;CK,creatinekinase;CY,
carcassyield;DM,drymatter;DMI,drymatterintake;FBW,finalbodyweight;GAPDH,glyceraldehyde3-phosphatedehydrogenasegene;GGT,
gamma-glutamylaminotransferase;GKI,glycerolkinase1gene;HCW,hotcarcassweight;LMA,longissimusmusclearea;ME,metabolizableenergy;NFC,
non-fibrouscarbohydrates;PCK1,cytoplasmaticphosphoenolpyruvatecarboxykinasegene;PEPCK-C,cytosolicphosphoenolpyruvatecarboxykinaseenzyme;
PGC-1␣,peroxisomeproliferator-activatedreceptor-␥coactivator1␣;PPAR-gamma,peroxisomeproliferator-activatedreceptor-␥;SFT,subcutaneousfat
thickness.
夽 ResearchfundedbyFAPEMIG.
∗ Correspondingauthor.
E-mailaddress:mladeira@dzo.ufla.br(M.M.Ladeira).
http://dx.doi.org/10.1016/j.anifeedsci.2016.06.010
1. Introduction
Theuseofcoproductstoreplacecommonlyusedingredientssuchascornandsoybeancouldreducefeedingcostand
increaseprofitinfeedlots.Amongavailablecoproductsforuseinfeedlots,glycerinisemergingasanoptionduetothe
growthofbiodieselindustryaroundtheworld.Somestudieshaveshownthepotentialofthisbiodieselindustrycoproduct
forruminants’feeding,beingthefirststudiesperformedindairycows(Donkin,2008).Inbeefcattle,severalstudiesevaluated
theeffectofcrudeglycerinonperformanceandbeefquality,butresultswereambiguousandinconclusive.Inotherwords,in
somecasescrudeglycerinincreasedgrowthperformanceoftheanimals(Parsonsetal.,2009),butinothercases,therewas
nopositiveeffect(Egeaetal.,2014;VanCleefetal.,2014),whileinsomestudies,glycerindepressedanimalperformance
andcarcasstraits(Gunnetal.,2010).Inaddition,noneanalyzedperformanceandlivermetabolismatthesametime.
Chemicalcompositionofcrudeglycerinstillisquitevariable,beingimportanttoassesswhethertheuseofthisingredient
mayhavetoxiceffectsinruminants,especiallyregardingmethanolconcentration.AccordingtoElametal.(2008),ithasbeen
hypothesizedthatglycerinsupplementationmaycauseproblemsassociatedwithhepaticlipidmobilizationbyincreasing
theliverabilitytosequesterandre-esterifyfattyacidsfromtissues.Besides,glycerolmaybeasubstrateforgluconeogenesis
intheliver,increasingglycerolkinaseactivityandglucoseturnover,whichcouldimprovebeefmarbling.Itmayoccur
because,accordingtoGilbertetal.(2003),intramuscularadiposetissueusesahighproportionofglucoseforfattyacid
synthesisanditismoresensitivetoinsulin.
Therefore,thehypothesisofthisstudyisthatglycerinwillnotaffectnegativelyfeedlotperformance,whileincreases
livergeneexpressionandactivityofglycerolkinase.Theobjectivewastoevaluateperformance,carcasstraits,expression
ofglycerolkinase1(GK1)andcytoplasmaticphosphoenolpyruvatecarboxykinase(PCK1)genes,andglycerolkinaseactivity
intheliverofyoungbullsfeddifferentlevelsofcrudeglycerin.
2. Materialsandmethods
AnimalcareandhandlingwereapprovedbytheFederalUniversity ofLavrasAnimalCareand UseCommittee.The
experimentwascarriedoutattheAnimalScienceDepartmentoftheFederalUniversityofLavras.
2.1. Animals,dietandslaughter
Fourty-fourcrossbredyoungbulls(¼Angus,¼Nellore,¼Senepol,¼Caracu),withinitialbodyweightof368±4.2kg
wereusedinacompletelyrandomizeddesign,withfourtreatments(0,60,120and180g/kgofcrudeglycerininthediet)
and11replicates.Crudeglycerincompositionusedintheexperimenthadthefollowingcomposition:glycerol:831g/kg,
moisture:111g/kg,ash:60.6g/kg,chlorides36.7g/kg,andmethanol:0.2g/kg.Animalswerehousedinopen-airpenswith
anareaof30m2peranimal.
This84-dayexperimentwasprecededbyanadaptationperiodof28days,duringwhichanimalsreceivedthesame
experimentaldiet.Atthebeginningoftheadaptationperiod,animalsweretreatedforectoparasitesandendoparasites
(Ivomec,Paulinia,Brazil).Aimingtomeasuretheiraveragedailygain(ADG)usingregressionanalysis,animalswereweighed
atthebeginning,every28daysandattheendofexperimentalperiod,after16hoffasting.
Dietswereformulatedwithcornsilage,andfourdifferentlevelsofcrudeglycerin(Table1)accordingtotheNational
ResearchCouncil–NRC(2000)tomakeitisonitrogenous.Animalswerefedadlibitumat07:30amand03:30pm.Corn
glutenmeal-21wasincludedinthedietswithcrudeglycerintoprovidesimilarlevelsofcrudeproteinandasimilaramino
acidprofile.
Samplesofsilageandconcentratewerecollectedevery14days.Thesesamplessuppliedacompositesamplethat,after
pre-dryinginaforced-ventilationovenat65◦Cfor72h,wasgroundinamillwitha1-mmmeshsieve.Chemicalanalyses
ofthedietswereperformedaccordingtoAOAC(2000).Thedrymatter(DM)wasobtainedbyovendryingat100◦Cfor
18h(Method934.01).Theashcontentwasestimatedaftera2-hincinerationprocessina600◦Cmufflefurnace(Method
942.05).Thecrudeprotein(CP)contentwasdeterminedbasedontheNcontentmultipliedbythe6.25factor.TheNcontent
wasobtainedbytheKjeldahlprocedure(Method920.87).Evaluationoftheetherextract(EE)contentwasperformedwith
solventusingaSoxhletextractorapparatus(Method920.39).Non-fibrouscarbohydrates(NFC)weredeterminedaccording
toSniffenetal.(1992),andmetabolizableenergy(ME)wascalculatedaccordingtotheNRC(2001)andMachetal.(2009).
BloodsampleswerecollectedfromthecoccygealveinusingVacutainer®tubes(BD,JuizdeFora,Brazil)attheendofthe
experimentafter16hoffasting.Thesesampleswereplacedinacoolerwithiceandtransporteddirectlytothelaboratory,
whereanalysesofcreatinineandaspartateaminotransferase(AST),gamma-glutamylaminotransferase(GGT),andcreatine
kinase(CK)enzymeswereperformedusingcommercialkits(LabtestDiagnóstica,LagoaSanta,Brazil).Bloodsamplesfor
glucoseanalysiswerecollectedinanotherVacutainer®tube(BD,JuizdeFora,Brazil)containingafluorideanticoagulant.
Animalswereslaughteredatacommercialabattoirbycaptiveboltandexsanguination,followedbyhideremovaland
evisceration,withoutelectricalstimulus.Thecarcasseswerewashed,dividedintotwoequalhalvesandweighedtoobtain
thehotcarcassweight(HCW)andcarcassyield(CY).Thesubcutaneousfatthickness(SFT)andlongissimusmusclearea
Table1
Compositionofingredientsandnutrientscontentsoftheexperimentaldiets(g/kg).
Ingredients Glycerinlevels(g/kg)
0 60 120 180
Cornsilage 300 300 300 300
Groundcorn 560 480 370 260
Soybeanmeal 120 120 120 120
Cornglutenmeal-21 – 20 70 120
Crudeglycerin1 – 60 120 180 Mineralmixture2 20 20 20 20 Nutrients Drymatter3 592 588 584 580 Crudeprotein4 131 129 131 133 NDF4 222 224 236 248 NFC4 566 566 550 533 Glycerol4 – 56 112 168 Etherextract4 34 34 33 32 ME2(MJ/kgMS) 11.7 11.7 11.6 11.6
1Guaranteedlevelsperkilogramofproduct:Glycerol:831,Moisture:111,Ash:60.6,Chlorides36.7,Methanol:0.2.
2Guaranteedlevelsperkilogramofproduct:Ca:170g;P31g;Na:155g;Zn:2mg;Cu:396mg;Mn:515mg:Co:15mg;I:29mg;Se:5.4mg;Vit.A:
111.000UI;Vit.D3:22.000UI;Vit.E:265UI.
3Asfedbasis.
4Drymatterbasis.
Table2
Targetprimersusedintherelativequantificationbyq-PCR.
Gene Primer Sequence Accesscode
(GenBank)
Bpa R2 Efficiency
GK Glycerolkinase F:TCTTCTGTAGTCTGCCCTTGG BC122692.1 87 0.936 99.4
R:TTTACGGCATACCTGAGAGG
PEPCKC Phosphoenolpyruvate
carboxykinase
F:CCCCCAGAGATCAAGAATCA AY145503.1 86 0.998 98.3
R:ATTGGAGGTGGACAGTCAGG
ˇ-actin ˇ-actin F:GTCCACCTTCCAGCAGATGT BC142413.1 90 0.996 100.0
R:CAGTCCGCCTAGAAGCATTT
GAPDH Glyceraldehyde3-phosphate
dehydrogenase
F:CGACTTCAACAGCGACACTC NM001034034.1 96 0.998 101.4
R:TTGTCGTACCAGGAAATGAGC
aAmpliconsizeinbasepairs.
refrigerationinacoldchamber(1◦C)for24h.Aftercooling,carcasseswerereweighedtoobtainthecoldcarcassweight
(CCW).MarblingwasanalyzedaccordingtoDowetal.(2011)equation,usingether-extractablefatofthelongissimusmuscle.
2.2. Geneexpressionandenzymeactivity
Immediatelyafterslaughter,liversampleswerecollected,frozeninliquidnitrogenandstoredin−80◦CtoanalyzeGK1
andPCK1genesexpressionthatencodeglycerolkinaseandcytoplasmaticphosphoenolpyruvatecarboxykinaseenzymes,
respectively.Inaddition,samesampleswereusedtomeasureglycerolkinaseactivity.
TargetandreferenceprimersweredesignedusingsequencesdepositedandpublishedintheGenBankpublicdatabase,
aNCBI(NationalCenterforBiotechnologyInformation)platform.ORFs(OpenReadingFrames)oftheselectedsequences
wereobtainedbyusingNCBIORFFindertool,andtheencodedproteinsequenceswereobtainedfromtheTranslatetoolof
ExPASyproteindatabase.TheprimersequencesweredesignedusingtheOligoPerfectTMDesignersoftware;sequencesare
showninTable2.
TotalRNAwasextractedfromliversampleswithQIAzolreagent(QIAgen,Valencia,CA,USA)andtreatedwithDNA-free
DNase(Ambion,Austin,TX,USA)accordingtothemanufacturer’sprotocol.TotalRNAwassubjectedtoelectrophoresisin
10.0g/kgagarosegel(w/v)stainedwithGelRedNucleicAcidGelStainandvisualizedinaUVITECFireReaderXSD-77Ls-20M
foranalysisofthe28Sand18SribosomalRNA(rRNA)bands.Sampleswerequantifiedbyspectrophotometry(Nanodrop
ND-1000Spectrophotometer)atA260nmtodeterminetheamount(ng/uL)andquality(260/280and260/230)oftheRNA.
ThecDNAsynthesiswasperformedwiththeHigh-CapacitycDNAReverseTranscriptionkit(AppliedBiosystems,FosterCity,
CA,USA)accordingtothemanufacturer’sprotocol.Afterthereaction,sampleswerestoredat−20◦C.
ForquantitativegeneexpressionanalysisbyRT-qPCR,ABIPRISM7500RealTimePCRmachine(AppliedBiosystems)
wasusedwithSYBRGreendetectionsystem(AppliedBiosystems,FosterCity,CA,USA).Thereactionparameterswereas
follows:2minat50◦C,10minat95◦Cand40cyclesof15minat95◦C,1minat60◦Cand15sat95◦C.Datawerecollected
cDNA,0.3Lofeachprimer(forwardandreverse)and5.0LofSYBRGreenMasterMixinafinalvolumeof10.0L/sample
inaMicroAmpOptical96-wellreactionplate(AppliedBiosystems,FosterCity,CA,USA).TheRT-qPCRanalysesforeachgene
studiedwereperformedusingcDNAsfrom11experimentalunits(animals),withthreetechnicalreplicatesforeachcDNA.
ResultswerenormalizedusingCycleThreshold(CT)obtainedfromreferencegenesˇ-actinandglyceraldehyde3-phosphate
dehydrogenase(GAPDH)expression.Thechoiceofthesereferencegeneswasbasedonapre-studyusingGAPDH,Actin,
UbiquitinandCycloPilina,inwhichˇ-actinandglyceraldehyde-3-phosphatedehydrogenase(GAPDH)hadthebestefficiency.
TheCTwasdeterminedfromthenumberofcyclesusingthecomparativeCTmethod.Asonerequisiteofthismethod,a
validationassaywasperformedtodemonstratethattheamplificationefficienciesofthetargetandreferencegeneswere
approximatelythesame(Table2).Standardcurvesweregeneratedforthestudiedgeneswiththefollowingdilutions:1:5,
1:25,1:125,1:625,and1:3125.ThisprocedureallowstheusertodefinethecDNAconcentrationsusedineachreaction(in
thiscase,10ng/L).Theconcentrationofeachprimerwas1.5M.
TherelativeexpressionlevelswerecalculatedaccordingtothemethoddescribedbyPfaffl(2001),whichisbasedonCt
valuescorrectedforeachprimerpairamplificationefficiency.
Forglycerolkinase(EC2.7.1.30)extraction,1.5goffrozenliverwasused.Thetissuewashomogenizedin3mLbuffer
(Tris-HCl0.05MandpH8.0)usingapolytron(Ultra-turraxT25basic-IKA,Wilmington,USA).Aftertissuehomogenization,
sampleswerecentrifugedat15,000gfor20minat5◦Candthesupernatantscollectedandstoredat4◦C(Bernardinoetal.,
2013).TheenzymaticactivityinthesupernatantswasquantifiedaccordingtothemethoddescribedbyKiharaetal.(2009).
Initially,glycerolkinasepresentinthesamplesphosphorylatesglyceroltoglycerol-3-phosphateandADP,inthepresence
ofATP.Aftertwosequentialreactionscatalyzedbyglycerol-3-phosphateoxidase(EC1.1.3.21)andperoxidase(EC1.11.1.7),
glycerol-3-phosphateisconvertedtoquinoneimine,thatcanbeanalyzedusingacolorimeter.
Thekineticassaywasconductedin96-wellmicroplateswith880LofTris-HClbuffer(50mM,pH8.0),10Lof400mM
ATP(pH7.0,Amresco,code:0220-25G),10Lof200mMMgCl2,10Lofglycerol-3-phosphateoxidasefromPediococcus
sp.(100Uof enzyme/500Lofbuffer;Sigma-Aldrich,code:G9637-100UN),10Lofhorseradishperoxidase(450Uof
enzyme/mlofbuffer;Amresco,code:0343-25,000U),10Lof150mM4-aminoantipyrine(Sigma-Aldrich,code:
A4382-100G),10Lof150mMphenoland50Lofthesupernatant.Tostartthebatteryofreactions,10Lof1Mglycerolwere
addedandtheplateswerethenincubatedat25◦Cinanautomaticmicroplatereader(MultiskanGO,ThermoScientific,
Vantaa,Finland)programmedtoreadtheabsorptionat500nmevery20sforamaximumperiodof15min.Theblank
sampleswereincludedformeasuringtheabsorbanceofthereagentsusedinthekineticassay.Subsequently,datafromthe
enzymaticassaywereusedtogeneratealinearcurve.
Proteincontentinthesamples(lgofprotein/mlofhepaticextract)wasmeasuredaccordingtoBradfordmethod(1976)
usingbovineserumalbuminasastandard,tocalculatespecificactivityoftheglycerolkinaseasfollows:
Specificactivity(U/gofprotein)= volumetricactivity/proteincontentinthesample.
Therefore,theglycerolkinaseactivitywasexpressedinU,definedasthequantityofenzymethatgenerates1molof
glycerolperminuteofreactioninasolutionwithpH=8.0and25◦C.
2.3. Statisticalanalyses
TheShapiro-Wilktestwasusedtoanalyzethedatadistribution.Ifthedatawerenotnormallydistributed,transformation
wasperformedusingthePROCRANKofSAS9.3(SASInst.Inc.,Cary,NC,USA).Datawereanalyzedasacompletelyrandomized
designusingtheMIXEDprocedure(SASInst.Inc.,Cary,NC)withdietasfixedeffectandaccordingtothefollowingmodel:
Yi,j=+Ti+e;with:Yi,jistheobservationonjexperimentalunitreceivingtreatmenti;istheoveralltreatmentmean;
Tiistheeffectofhavingtreatmentleveli;andeistherandomerror.Animalsweretheexperimentalunit,andorthogonal
contrastswereusedtoevaluatethelinearandquadraticeffectsofglycerinandwithoutglycerinvs.glycerintreatment.
TreatmentmeanswerecomputedwiththeLSMEANSoption.EffectswereconsideredsignificantatP-valueof≤0.05,with
tendenciesdeclaredatP-valuesbetween0.05and0.10.
3. Results
Bloodcreatinine,AST,GGTandCKwerenotaffectedbythelevelsofglycerininthediet(Table3).However,bloodglucose
tended(P=0.08)todecreaselinearlywiththelevelofglycerininthediets.Liverglycerolkinaseactivityincreasedlinearly
followingglycerininclusion(Fig.1A).Ontheotherhand,oppositeresultweredetectedonGK1andPCK1expressions(Fig.1B
andC).ExpressionofGK1intheliverwas1.61,3.34and5.45timeslower,whentheanimalsfed60,120and180g/kgofcrude
glycerin,respectively,thanintheliverofanimalsfeddietwithoutglycerin.ExpressionofPCK1alsopresentedaquadratic
effectbeingthemaximumvalueinthecurvewhenglycerincontentwas59.1g/kgofDM.
Despitethelackofglycerinversusnoglycerindietseffect(P=0.41)ondrymatterintake(DMI),linearandquadraticeffects
weredetected(Table4).Analyzingthemeansandthemaximumvalueinthequadraticcurve,61.2g/kgofglycerininthe
diet,itispossibletoconcludethatthenegativeeffectofglycerinonDMIstartedafterthispointanditwasmorepronounced
whenanimalswerefed180g/kgofglycerininthediet.Therewasnoeffect(P>0.18)ofcrudeglycerinonanimalsADGduring
Table3
Biochemicalprofileofthebloodofyoungbullsfeddifferentlevelsofcrudeglycerin.
Variables Glycerinlevels(g/kg) SEM Gly1 L2 Q3
0 60 120 180 Glucose,mg/dl 83.2 73.1 85.1 71.9 5.40 0.30 0.08 0.95 Creatinine,mg/dl 1.53 1.41 1.47 1.48 0.09 0.49 0.40 0.92 AST4,U/L 93.0 95.4 85.8 84.9 6.80 0.59 0.83 0.20 GGT5,U/L 12.5 12.2 15.7 17.5 2.36 0.34 0.94 0.08 CK6,U/L 346 504 376 336 60.2 0.39 0.11 0.25 1Gly=0vs.Glycerin. 2L=Linear. 3Q=Quadratic.
4AST=Aspartateaminotransferase.
5GGT=gamma-glutamylaminotransferase.
6CK=creatinekinase.
Fig.1. Glycerolkinaseactivity(1A),relativeexpressionofGK1(1B)andrelativeexpressionofPCK1(1C)intheliverofyoungbullsfedwithdifferentcrude
glycerinconcentrations.
Crudeglycerindidnotaffect(P>0.36)finalbodyweight(FBW),HCW,CCWandSFToftheanimals(Table5).
Neverthe-less,quadraticeffects(P<0.05)wereobservedincarcassyield,longissimusmuscleareaandmarblingwiththeusecrude
glycerininthediets.Maximumvaluesinthecurvesforcarcassyieldandmarblingwere212and244g/kgofcrudeglycerin,
Table4
Drymatterintake(DMI),averagedailygain(ADG)andfeedefficiency(G:F)inyoungbullsfeddifferentlevelsofcrudeglycerin.
Variable Glycerinlevels(g/kg) SEM Gly1 L2 Q3
0 60 120 180 DMI,kg/d 11.8 11.9 11.8 11.0 0.178 0.41 <0.01 <0.01 ADG0–28,kg/d 1.84 1.85 2.11 1.95 0.132 0.40 0.32 0.54 ADG28–56,kg/d 1.82 2.11 2.08 1.95 0.149 0.20 0.57 0.18 ADG56–84,kg/d 1.60 1.79 1.45 1.49 0.116 0.87 0.20 0.49 ADG0–84,kg/d 1.75 1.92 1.88 1.80 0.007 0.32 0.80 0.21 G:F4 0.148 0.160 0.158 0.172 0.007 0.08 0.04 0.91 1 Gly=0vs.Glycerin. 2 L=Linear. 3 Q=Quadratic. 4 Gain:feedratio. Table5
FinalBodyweight(FBW),hotcarcassweight(HCW),coldcarcassweight(CCW),longissimusdorsimusclearea(LMA),LMAper100kgcoldcarcass
(LMA/100kg),carcassyield(CY),subcutaneousfatthickness(SFT),andmarblingscoreofyoungbullsfeddifferentlevelsofcrudeglycerin.
Variables Glycerinlevels(g/kg) SEM Gly1 L2 Q3
0 60 120 180 FBW,kg 513 522 527 516 14.9 0.61 0.82 0.77 HCW,kg 284 289 299 291 9.2 0.39 0.85 0.36 CCW,kg 278 283 287 279 8.5 0.62 0.89 0.73 CY,g/kg 554 555 568 565 4.3 0.08 0.99 <0.01 LMA,cm2 83.1 78.5 85.4 87.8 2.69 0.79 0.34 0.04 LMA,cm2/100kg 30.0 28.0 29.8 31.6 0.87 0.84 0.28 0.05 SFT,mm 3.18 3.27 3.18 3.18 0.433 0.95 0.89 0.91 Marblingscore 336 342 540 534 62.3 0.07 0.97 <0.01 1 Gly=0vs.Glycerin. 2 L=Linear. 3 Q=Quadratic. 4. Discussion
Theconcentrationsofplasmacreatininearewithinthenormalrange(1–2mg/dL)reportedbyKanekoetal.(1997).This
indicatesthatthekidneyglomerularfiltrationrateforthismetabolitewasadequate,withnomethanolinterferenceofthe
crudeglycerin.Theglycerinusedinthepresentstudycomprised200mg/kgofmethanol,whichisabovetherecommended
valuebyUnitedStatesDepartmentofAgriculture(USDA)andBrazilMinistryofAgriculture(MinistériodaAgricultura,Pecuária
eAbastecimento)of150ppm.
TheCKvalues,although notaffectedbythediet, werewellabovethoserecommended byKanekoetal. (1997)of
4.8–12.1U/L.Thisresultcanbeexplainedbytheexertedphysicaleffortoftheanimalsduringhandlingforweighing;since
CKisasensitiveandspecificindicatorofmuscleinjury.AccordingtoHodgson(1994),increasesofupto500U/Larenormal
inmoderatephysicaleffortsituations.Injointanalysis,increasesinbloodASTandCKmaybesuggestiveofmyonecrosis
(Hodgson,1994),whatdidnothappenwhenanimalsfedglycerin.TheGGTenzymefoundinplasmaisindicativeof
cholesta-sis,whichisahepaticfailureintheexcretionandsecretionofpigments,bileacidsandsaltsinruminants(Santosetal.,2008).
Similartotheotherhepaticenzymes,therewasnoeffectoftheglycerinlevelsinthedietonGGTconcentrations,which
werealsowithinthenormalrangeofupto140U/L(BarrosFilho,1995).Therefore,glycerinaddedtothedietsdidnotaffect
bloodparameters,indicatinganormalhepaticmetabolismandnohepatocytedestruction.
Thedecliningtrendinbloodglucosewhileusingglycerincanindicatethattissuesweremoresensitivetoinsulin-mediated
glucoseuptake,sincegreaterglycerolkinaseactivityoccurredintheliverofthesebulls,resultinginapossiblegreaterliver
gluconeogenesis.Thisenzymeisabletoinducegluconeogenesisfromtheglycerolabsorbedintherumenandtransported
totheliver(Aschenbachetal.,2010).Inthiscase,liverglucoseproductionmayhaveincreasedpancreasinsulinsecretion
andthen,glucoseuptakebytissuesasmuscle.AccordingtoMajdoubetal.(2003),gluconeogenesisprecursorsstimulate
insulinpancreaticsecretion.Thepositiveeffectofthecrudeglycerinonmarblingscorealsosupportsthistheory.According
toChungetal.(2007),glucoseplaysarelevantroleascarbondonorindenovofattyacidsbiosynthesis.
Theliverglycerolabsorptionoccursduetothepresenceofmembraneproteins,specifically,aquaglyceroporin9(AQP
9)(Frogeretal.,2001;Hibuseetal.,2005).AccordingtoKrehbiel(2008),glycerolhasthreefatesintherumen:escape
intothepostrumen(130g/kg),fermentationintherumen(440g/kg)andabsorptionbytheruminalepithelium(430g/kg).
Therefore,duetotheresultsintheglycerolkinaseactivity,alargeramountofglycerolandlesspropionatewasprobably
absorbedintherumenasglycerinlevelsinthedietincreased.Besides,thelowerexpressionofPCK1,whichencodescytosolic
phosphoenolpyruvatecarboxykinaseenzyme(PEPCK-C),intheliverofanimalsfedhighlevelsofglycerin,supportsthislast
feed-forwardmechanismofsubstratecontrolforhepaticgluconeogenesisthatislinkedtothefinalproductsofrumen
fer-mentation.Consequently,probably,ruminalpropionateproductionincreasedwhencrudeglycerinwasusedupto59.1g/kg
ofthediet(maximumvalueforPCK1expressioncurve)andthenitdecreased,reducingPCK1expression.Inaddition,ina
studyperformedbyHalesetal.(2015),methaneproductionincreasedbetween100and150g/kgofglycerin,anditiswell
knownthatmethaneandpropionateproductionareantagonistic,supportingthehypothesisoflowpropionate
produc-tionwhenanimalsfed180g/kgofglycerindietinthepresentstudy.Boydetal.(2013)observedthatmolarproportionsof
butyrateweregreaterwhenanimalswerefeddietswithglycerolinclusionand,accordingtotheseauthors;ruminalbutyrate
wouldimprovethegrowthofruminalepithelialtissueandpossiblyincreasenutrientsabsorptionfromtherumen,aswell
asglycerol.
Althoughglycerolkinaseactivityincreasedwiththeglycerinlevelinthediet,expressionofGK1,thegeneresponsible
toencodethisenzyme,wasinhibitedwithincreasinglevelsofglycerin.Therefore,despitethepositiveeffectofpropionate
inPCK1expression,glycerolseemedtoexertanegativefeedbackinGK1expression.Inthissense,studiesevaluatingwhich
transcriptionfactorsregulateexpressionofgenesinvolvedinlivergluconeogenesisinruminantsarenecessary.Yoonetal.
(2001)showedthatthePeroxisomeProliferator-ActivatedReceptor-␥Coactivator1␣(PGC-1␣)isakeymodulatorofhepatic
gluconeogenesisinmice,activatingthePCKgene.Inaddition,PeroxisomeProliferator-ActivatedReceptor-␥(PPAR-gamma)
activationalsoinducestheexpressionofPCKinmice(Perryetal.,2014;Schultzetal.,2015).Probably,theimportantrole
ofthesetranscriptionfactorsinliverofnon-ruminantsisapathwhereresearchinruminantsmustfollow.
ThelowerDMI whenanimalsfedglycerin(Table4)canbeexplainedbyametabolicregulationand otherglycerin
components.Inthefirstsituation,thegreaterinsulinsecretion,asglycerinlevelsinthedietincreased,mayhaveaffected
negativelyDMI.AccordingtoPlumetal.(2005)andPorteetal.(2005),insulinenterthebrainandreactswithspecific
insulinreceptorsonneurons,reducingfoodintake.Besidesthemetaboliceffect,accordingtoHalesetal.(2015),highNa
concentrationsincattledietmayhaveinhibitoryeffectsonDMI.Inthepresentstudy,glycerinhad36.7g/kgofchlorides.Hales
etal.(2015)alsodescribedthatDMIreductionincattle,asglycerinconcentrationisincreased,seemsconsistentthroughout
literature.ThelinearnegativeeffectonDMIandthelackofeffectonADGexplainedwhyfeedefficiencyincreasedlinearlyas
glycerinincreasedinthediet.Therefore,animalperformanceobservedinthisstudyindicatesthatupto180g/kgofglycerol
inclusioninDMhasnonegativeimpact,consideringthetypeofdietused.
Similarly,Machetal.(2009)foundnoeffectonanimalsADGwhenassessingupto120g/kgofcrudeglycerininclusion
inthediet.However,Parsonsetal.(2009),workingwithdietswithupto160g/kgofcrudeglycerin,observedaquadratic
effectonanimalsADG,andthemaximumconcentrationrecommendedbytheauthorsforglycerinwas80g/kgonDMbasis.
ThehighestcrudeglycerinlevelanalyzedforbeefcattlesofarwasreportedbyVanCleefetal.(2014),whoevaluatedthe
inclusionofupto300g/kgintheDM.TheauthorsdescribedthattherewerenodifferencesamongtreatmentsforADGand
feedefficiency;however,theyreportedanegativeeffectofthetreatmentwith300g/kgofglycerinonfiberdigestibility.
Therefore,therecommendedlevelofcrudeglycerinisinfluencedbytheglycerinquality,forage:concentrateratio,protein
source,cornprocessingetc.
Oneplausibleexplanationfortheobservedeffectincarcassyieldisapossiblelowergastrointestinalcontentweightinthe
animalsfedcrudeglycerin.Evaluatingglycerolsupplyeffectonstress,associatedwithlongtransportperiodsinZebucattle,
Parkeretal.(2007)observednodifferencesintheanimalsbodyweightafteratripof24h,similartotheresultsobtainedin
thepresentstudy.However,bodywatercontentincreasedinanimalsfedglycerol,possiblyduetotheactionofglycerolin
enhancingintestinalflow,andthusincreasingthegastrointestinalcontentloss.AccordingtoWythesetal.(1980),animal
weightlossthattakesplaceduringfastingandextendedtransportationisaconsequenceofintestinalfilling,urinaryand
defecationrates.Anotherexplanationfortheobservedlinearincreaseincarcassyieldisthatglycerolhaspositiveeffectson
aminoacidsandnitrogenretentioninthebody,leadinganeconomyingluconeogenicaminoacidsusage.Theincreasein
glycerolkinaseactivitysupportsthisstatement.
5. Conclusion
Theuseofglycerinincreasedfeedefficiencyand beefmarblingand,therefore,atalevelofupto180g/kgofDMis
recommendedforfeedlotdiets.GlycerolkinaseactivityandexpressionofGK1andPCK1geneswereaffectedwiththeuse
ofcrudeglycerin,whichinfluencelivergluconeogenesis.
Conflictofinterest
Theauthorsdeclarethattherearenoconflictsofinterest.
Acknowledgement
ThisstudywasfundedbyFundac¸ãodeAmparoàPesquisadoEstadodeMinasGerais–Fapemig(BeloHorizonte,MG,Brazil).
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