Intake, apparent digestibility, production, and composition of milk from cows fed diets with different sources of lipids

ABSTRACT - The objective of this study was to evaluate the association of forage cactus with different fiber sources (elephant grass hay - EGH; corn straw - CS, hay of cassava shoots

Thus, this study aimed at evaluating the nutrients intake, milk yield and composition and live weight change of dairy cows fed with sorghum silage alone or supplemented

The strategies proposed to evaluate milk production of buffalo cows were: observed milk production (OMP) without adjustment, used as comparative parameter to data with

The use of sugarcane treated with Ca(OH) 2 is a viable option for feeding Holstein cows with average genetic potential for milk production because it allows production

Table 2 - Milk composition, performance (Experiment 1), production performance, milk solids, allantoin/creatinine ratio in urine and plasma glucose concentration in dairy cows

Sticky coffee hull added up to 15% in dry matter basis in the diets of dairy cows did not alter milk production, weakly altered fatty acids profile in the milk fat and

ABSTRACT: This study aimed to evaluate yield, fatty acid profile, physical, chemical and sensory composition of Minas fresh cheese made with milk from cows fed diets

Current research has been conducted to evaluate the use of cashew nut shell liquid (CNSL) in diets of lactating cows and its effects on intake and digestibility of nutrients, milk