Veterinaria
Italiana
, 44
(4), 573‐576
© IZS A&M 2008 www.izs.it/vet_italiana Vol. 44 (4), Vet Ital
573
Zoonotic
diseases
in
the
Mediterranean
region:
a
brief
introduction
Aristarhos
M.
Seimenis
Summary
Great
concern
is
being
expressed
at
the
international
level
on
the
emergence
and
re
‐
emergence
of
certain
infectious
diseases,
many
of
which
are
zoonoses,
e.g.
Rift
Valley
fever,
highly
pathogenic
avian
influenza,
etc.
Many
aspects
of
globalisation,
i.e.
the
move
‐
ments
of
populations,
increased
urbanisation,
greater
production
and
trade
in
animals
and
animal
products,
close
interaction
between
humans
and
animals,
environmental
degradation,
inappropriate
waste
disposal,
etc.,
are
all
determining
factors
in
the
prevalence
of
zoonoses.
The
Mediterranean
and
Middle
East
share
similar
ecological
and
epidemiological
conditions
and
are
affected
by
almost
the
same
zoonoses
(brucellosis,
rabies,
echinococcosis,
leishmaniosis,
salmonellosis,
etc.).
National
control
programmes
have
given
partial
results
or
have
failed
due
to
weak
infrastructures,
insufficient
financial
resources,
inadequate
intersectoral
collaboration
and
coordination,
a
lack
of
public
health
education,
etc.
There
is
an
urgent
need
for
the
firm
commitment
of
all
parties
involved
on
regional,
national
and
international
levels
to
ensure
the
success
of
zoonoses
prevention
and
control
programmes.
Keywords
Control,
Disease,
Emerging
zoonoses,
Epidemiology,
Intersectoral
collaboration,
Public
health,
Zoonosis.
Zoonosi
nell’area
mediterranea:
una
breve
introduzione
Riassunto
A
livello
internazionale
l’emergere
e
il
riemergere
di
alcune
malattie
infettive,
molte
delle
quali
zoonosi,
come
ad
esempio
la
febbre
della
Valle
del
Rift,
l’influenza
aviaria
da
ceppi
altamente
patogeni,
ecc.
ha
suscitato
grande
preoccupazione.
Diversi
aspetti
della
globalizzazione,
quali
l’aumento
e
la
rapidità
degli
spostamenti
di
persone,
animali
e
merci,
l’urbanizzazione,
il
degrado
dell’ambiente,
la
contaminazione
degli
alimenti
causata
da
agenti
patogeni,
ecc.,
sono
tutti
fattori
determinanti
nella
prevalenza
delle
zoonosi.
Nel
Mediterraneo
e
nel
Medio
Oriente
esistono
condizioni
epidemiologiche
ed
ecologiche
simili,
con
una
prevalenza
del
tutto
analoga
di
importanti
zoonosi,
quali
brucellosi,
rabbia,
echinococcosi,
leishmaniosi,
salmonellosi,
ecc.
I
programmi
nazionali
di
controllo
delle
zoonosi
messi
in
atto
hanno
dato
risultati
parziali
o
sono
falliti
per
carenza
di
strutture,
insufficienza
di
finanziamenti,
assenza
di
collaborazione
inter
‐
settoriale
e
mancanza
di
educazione
sanitaria.
Nelle
attività
di
prevenzione
e
controllo
delle
zoonosi
risulta
importante
il
costante
impegno
di
tutti
coloro
che,
a
livello
internazionale,
nazionale
e
regionale
devono
contribuire
alla
realizzazione
dell’obiettivo.
Parole
chiave
Collaborazione
intersettoriale,
Controllo,
Epidemiologia,
Malattia,
Sanità
pubblica,
Zoonosi,
Zoonosi
emergenti.
Dire c to r, Me d ite rra ne a n Zo o no se s C o ntro l C e ntre o f the Wo rld He a lth O rg a niza tio n, 24 Sto urna ri Stre e t, 10682 Athe ns, G re e c e
Zoonotic diseases in the Mediterranean: a brief introduction Aristarhos M. Seimenis
574
Vol. 44 (4), Vet Ital www.izs.it/vet_italiana © IZS A&M 2008Background
During the last two decades, great concern has
been
expressed
on
the
emergence
and
re‐emergence
of
certain
infectious
diseases,
among which zoonoses play an important part.
Example
of
such
events
include
the
plague
epidemic
in
India,
the
reappearance
and
extensive
spread
of
cholera
in
South
America
after
several
decades
of
freedom,
Ebola
haemorrhagic
fever
in
the
Democratic
Republic
of
the
Congo,
Gabon
and
Uganda.
Similarly,
there
is
much
concern
about
transmission
of
‘mad
cow
disease’
(bovine
spongiform encephalopathy) and the spread of
Rift Valley
fever for the
first time
outside
the
African continent, namely in Yemen and Saudi
Arabia.
The same should also be said
of West
Nile
fever,
for
the
severe
acute
respiratory
syndrome
and
highly
pathogenic
avian
influenza.
For
many
years
and
in
many
countries,
these
diseases
that
have
their
reservoirs in domestic and
wild animals, have
imposed
and
are
still
imposing
a
very
heavy
burden on people living and working in rural
areas,
as
well
as,
in
the
crowded
and
unhygienic environments of most cities (2, 7, 8,
10, 11).
Current
situation
The
significance
of
zoonotic
and
related
foodborne
diseases
continues
to
grow
and
their
health
and
socioeconomic
impacts
are
increasingly being felt by many countries and,
most particularly, although not exclusively, by
developing
countries.
Apart
from
causing
human
suffering,
morbidity
and
mortality,
they hamper agricultural production, decrease
the
availability
of
food
and
create
barriers
to
international trade (5, 9, 14).
The
massive
changes
of
the
last
decades,
especially
increased
urbanisation,
most
of
which
is
inadequately
planned,
have
led
to
large
movements
of
populations,
the
opening
up
of
much
needed
new
areas
for
food
production,
increased trade in
meat,
milk
and
other
products
of
animal
origin,
the
vastly
increasing numbers and speed of vehicles and
even tourism, all of which have contributed to
making the problem of zoonoses not only rural
and characteristic of defined areas but regional
and, in some cases, worldwide (3, 10, 14).
Close interaction between
human
populations
and
animals,
the
consumption
of
unpasteurised
milk
and
dairy
products,
the
intensification
of animal production and trade
of
animals
and
animal
products,
increased
stray
dogs
in
urban
areas,
illegal
slaughter
practices
and
environmental
degradation
through
human
interventions,
together
with
the sometimes inappropriate disposal of waste,
are
some
of
the
factors
that
are
perpetuating
infection among humans (1, 9, 11, 13).
The
conditions
that
prevail
in
the
Mediterranean
and
Middle
East
are
very
similar
and
are affected
by
many
of
the same
zoonotic
diseases,
i.e. brucellosis,
rabies,
echinococcosis,
leishmaniosis,
salmonellosis,
etc. (3, 4, 8, 10, 14).
Environmental
factors
have
played
an
important
role
in
the
spread
of
zoonoses
and
the environment itself has suffered through the
alteration
of
ecological
conditions.
This
contributes
to
the
pollution
of
the
environment,
not
only
through
biological
contamination
caused
by
pathogens
and
vectors, but also by the many control measures
applied,
such
as
the
widespread
use
of
pesticides
which
have
far‐reaching
consequences in so many biological cycles and
which
have
negatively
affected
human
health
and well‐being (3, 10, 14).
Control
programmes
implemented
in
individual
countries
have
had
only
partial
success or have failed. This is because, besides
requiring
an
adequate
national
organisation
and the
availability
of
resources,
effectiveness
requires
strong
international
cooperation,
especially between neighbouring countries.
What
should
be
done?
Aristarhos M. Seimenis Zoonotic diseases in the Mediterranean: a brief introduction
© IZS A&M 2008 www.izs.it/vet_italiana Vol. 44 (4), Vet Ital
575
The
effective
prevention
and
control
of
major
zoonoses
depend
on
the
firm
decision
of
national
authorities
to
confront
these diseases
and on their capacity
to allocate
the
necessary
human and financial resources to the sectors in
need,
to
establish
the
essential
intersectoral
collaboration
and
coordination,
especially
between
national veterinary and
public
health
services
in
association
with
public
health
education
campaigns
and
community
awareness
and
participation.
Such
comprehensive
national
approaches
which,
supported
by
international
technical
collaboration, are only able to contribute to the
alleviation
of
human
suffering
and
to
the
reduction
of
the
public
health
and
economic
impact
that
these
groups
of
diseases
are
creating (6, 12, 14, 15).
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Zoonotic diseases in the Mediterranean: a brief introduction Aristarhos M. Seimenis
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