Differentiated offer of MOZAMBIQUE to the SADC member states (excluding RSA)

(1)

01011100 -- Reprodutores de raça pura 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01011900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01012000 - Asininos e muares 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01021000 - Reprodutores de raça pura 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01029000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01031000 - Reprodutores de raça pura 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01039100 -- De peso inferior a 50 kg 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01039200 -- De peso igual ou superior a 50 kg 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01041000 - Ovinos 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01042000 - Caprinos 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01051100 -- Galos e galinhas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01051200 -- Peruas e perús 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01051900 --Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

01059200 -- Galos e galinhas de peso nao superior a 2000g 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01059300 --Galos e galinhas de peso superior a 2000 g 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01059900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

01060000 Outros animais vivos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02011000 - Carcaças e meias carcaças 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02012000 - Outras peças nao desossadas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02013000 - Desossadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02021000 - Carcaças e meias carcaças 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02022000 - Outras peças nao desossadas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02023000 - Desossadas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02031110 --- Para uso na indústria c/execuçao apenas por armazém aduaneiros

7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

02031190 --- Para outros fins 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02031200 -- Pernas, pás e respectivos pedaços, nao desossados 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02031900 -- Outras 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02032110 --- Para uso na indústria c/execuçao apenas por armazém aduaneiros

7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

02032190 --- Para outros fins 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02032200 -- Pernas, pás e respectivos pedaços, nao desossados 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02032900 -- Outras 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02041000 - Carcaças e meias carcaças de cordeiro, frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02042100 -- Carcaças e meias carcaças 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02042200 -- Outras peças nao desossadas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

(2)

02043000 - Carcaças e meias carcaças de cordeiro, congeladas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02044100 -- Carcaças e meias carcaças 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02044200 -- Outras peças nao desossadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02044300 -- Desossadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02045000 - Carnes de animais da espécie caprina 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02050000 Carnes de animais das espécies cavalar, asinina e muar, frescas, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02061000 - Da espécie bovina, frescas ou refrigeradas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02062100 -- Línguas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02062200 -- Fígados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02062900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02063000 - Da espécie suína, frescas ou refrigeradas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02064100 -- Fígados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02064900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02068000 - Outras, frescas ou refrigeradas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02069000 - Outras, congeladas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02071100 -- Nao cortadas em pedaços, frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02071200 -- Nao cortadas em pedaços, congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02071300 -- Pedaços e miudezas, frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02071400 -- Pedaços e miudezas, congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02072400 -- Nao cortadas em pedaços, frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02072500 -- Nao cortadas em pedaços, congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02072600 -- Pedaços e miudezas, frescos ou refrigerados 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02072700 -- Pedaços e miudezas, congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02073200 -- Nao cortadas em pedaços frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02073300 -- Nao cortadas em pedaços congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02073400 -- Fígados gordos ( fois gras ), frescos ou refrigerados 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02073500 -- Outras, frescas ou refrigeradas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02073600 -- Outras, congeladas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

02081000 - De coelhos ou de lebres 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02082000 - Coxas de ra 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02089000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02090000 Toucinho sem partes magras, gorduras de porco e de aves, nao fundidas

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02101100 -- Pernas, pás e respectivos pedaços, nao desossados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02101200 -- Barrigas e peitos, entremeados, e seus pedaços 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(3)

02102000 - Carnes da espécie bovina 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

02109000 - Outras, incluídas as farinhas e pós comestíveis, de carnes ou de 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03011000 - Peixes ornamentais 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03019100 -- Trutas (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03019200 -- Enguias (Anguilla spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03019300 -- Carpas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03019900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03021100 -- Trutas (Salom trutta, Oncorhynchus mykiss, Oncorhynchus clarki, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03021200 -- Salmoes-do-Pacífico (Oncorhynchus nerka, Oncorhynchus gorbuscha,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03021900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03022100 -- Alabotes (Reinhardtius hippoglossoides, Hippoglossus hippoglossus,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03022200 -- Solhas ou patruças (Pleuronectes platessa) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03022300 -- Linguados (Solea spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03022900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03023100 -- Atuns-brancos ou germoes (Thunnus alalunga) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03023200 -- Albacoras ou atuns-de-barbatanas-amarelas (Thunnus albacares) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03023300 -- Bonitos-listados ou bonitos-de-ventre-raiado 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03023900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03024000 - Arenques (Clupea harengus, Clupea pallasii), excepto fígados, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03025000 - Bacalhaus (Gadus morhua, Gadus ogac, Gadus macrocephalus), excepto

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03026100 -- Sardinhas (Sardina pilchardus, Sardinops spp), sardinelas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03026200 -- Eglefinos ou arincas (Melanogrammus aeglefinus) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03026300 -- Escamudos negros (Pollachius virens) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03026400 -- Cavalas, cavalinhas e sardas (Scomber scombrus, Scomber 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03026500 -- Esqualos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03026911 --- Carapaus e chicharros (Caranx trachurus, Trachurus trachurus) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03026990 --- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03027000 - Fígados, ovas e sémen 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03031000 - Salmoes-do-pacífico (Oncorhynchus nerka, Oncorhynchus gorbusha,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03032100 -- Trutas (Salmo trutta, Salmo trutta, Oncorhynchus mykiss, Oncorhynchus

(4)

03032200 -- Salmoes-do-Atlântico (Salmo salar) e salmoes-do-Danúbio (Hucho

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03032900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03033100 -- Alabotes (Reinhardtius hippoglossoides, Hippoglossus hippoglossus,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03033200 -- Solhas ou patruças (Pleuronectes platessa) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03033300 -- Linguados (Solea spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03033900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03034100 -- Atuns-brancos ou germoes (Thunnus alalunga) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03034200 -- Albacoras ou atuns-de-barbatanas-amarelas (Thunnus albacares) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03034300 -- Bonitos listados ou bonitos-de-ventre-raiado 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03034900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03035000 - Arenques (Clupea harengus, Clupea pallasii), excepto fígados, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03036000 - Bacalhaus (Gadus morhua, Gadus ogac, Gadus macrocephalus), excepto

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037100 -- Sardinhas (Sardina pilchardus, Sardinops spp) sardinelas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037200 -- Eglefinos ou arincas (Melanogrammus aeglefinus) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037300 -- Escamudos negros (Pollachius virens) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037400 -- Cavalas, cavalinhas e sardas (Scomber scombrus, Scomber 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037500 -- Esqualos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037700 -- Robalos e bailas (Dicentrarchus labrax, Dicentrarchus punctatus) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03037800 -- Pescadas (Merluccius spp, Urophycis spp) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03037910 --- Carapaus e chicharros (Caranx trachurus, Trachurus trachurus) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03037990 --- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03038000 - Fígados, ovas e sémen 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03041000 - Frescos ou refrigerados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03042000 - Filetes congelados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03049000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03051000 - Farinha de peixe própria para alimentaçao humana 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03052000 - Fígados, ovas e sémen, de peixes, secos, fumados, salgados ou em

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03053000 - Filetes de peixes, secos, salgados ou em salmoura, mas nao fumados

35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03054100 -- Salmoes-do-Pacífico (Oncorhynchus nerka Oncorhynchos gorbuscha,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(5)

03054900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03055100 -- Bacalhaus (Gadus morhua, Gadus ogac, Gadus macrocephalus) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03055900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03056100 -- Arenques (Clupea harengus, Clupea pallasii) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03056200 -- Bacalhaus (Gadus morhua, Gadus ogac, Gadus macrocephalus) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03056300 -- Anchovas (Engraulis spp) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03056900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03061100 -- Lagostas (Palinurus spp Panulirus spp, Jasus spp) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03061200 -- Lavagantes (Homarus spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03061300 -- Camaroes 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03061400 -- Caranguejos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03061900 -- Outros, incluíndo as farinhas, pós e ''pellets'' de crustácios, próprios

35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062100 -- Lagostas (Palinurus spp, Panulirus spp, Jasus spp) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062200 -- Lavagantes (Homarus spp) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062310 --- Larvas de camarao com comprimento nao superior a 1mm 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062390 --- Outros 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062400 -- Caranguejos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

03062900 -- Outros, incluíndo as farinhas, pós e "pellets" de crustácios, próprios

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03071000 - Ostras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03072100 -- Vivos, frescos ou refrigerados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03072900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03073900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03074900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03075900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03076000 - Caracóis, excepto do mar 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

03079900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04011000 - Com um teor, em peso, de matérias gordas, nao superior a 1 %: 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04012010 -- Leite a granel sómente para uso na indústria 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

04012090 -- Para outros fins 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04013000 - Com um teor, em peso, de matérias gordas, superior a 6 % 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(6)

04021090 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04022110 --- Leite para uso na indústria acondiconado em embalagens >= 25Kg

7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

04022190 --- Para outros fins 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04022900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04029100 -- Sem adiçao de açúcar ou de outros edulcorantes 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04029910 --- Leite condensado adicionado de açúcar ou outros edulcorantes 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04029990 --- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04031000 - Iogurte 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04039000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04041000 - Soro de leite, mesmo concentrado ou adicionado de açúcar ou de 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

04049000 - Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

04051000 - Manteiga 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04052000 - Pastas de barrar de produtos provenientes do leite 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04059010 -- Gordura láctea desidratada 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

04059090 --Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04061000 - Queijos frescos (incluído o queijo de soro) nao fermentados e 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04062000 - Queijos ralados ou em pó, de qualquer tipo 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04063000 - Queijos fundidos, excepto ralados ou em pó 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04064000 - Queijos de pasta azul 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04069010 -- Queijo fermentado nao maturado 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

04069090 -- Outros queijos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

04070010 - Ovos para incubaçaocertificados 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

04070090 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 04081100 -- Secas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 04081900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 04089100 -- Secos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 04089900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 04090000 Mel natural 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

04100000 Produtos comestíveis de origem animal, nao especificados nem 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05010000 Cabelos em bruto, mesmo lavados ou desengordurados; desperdícios de

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05021000 - Cerdas de porco ou de javali e seus desperdícios 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05029000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05030000 Crinas e seus desperdícios, mesmo em mantas com ou sem suporte

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

(7)

05051000 - Penas dos tipos utilizados para enchimento; penugem 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05059000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05061000 - Osseína e ossos acidulados 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05069000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05071000 - Marfim e seus pós e desperdícios 35.0 E E E E E E E E E E E E E

05079000 - Outros 35.0 E E E E E E E E E E E E E

05080000 Coral e matérias semelhantes, em bruto ou simplesmente preparados, mas

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

05090000 Esponjas naturais de origem animal 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

05100000 Ambar-cinzento, castóreo, algália e almíscar; cantáridas; bílis, mesmo

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

05111000 - Sémen de bovino 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

05119100 -- Produtos de peixes ou de crustáceos, moluscos ou outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

05119900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

06011000 - Bolbos, tubérculos, raízes tuberosas, rebentos e rizomas, em repouso

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06012000 - Bolbos, tubérculos, raízes tuberosas, rebentos e rizomas, em 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06021000 - Estacas nao enraizadas e enxertos 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06022000 - Arvores, arbustos e silvados, de frutos comestíveis, enxertados ou 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06023000 - Rododendros e azáleas, enxertados ou nao 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06024000 - Roseiras, enxertadas ou nao 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

06029100 -- Micélios de cogumelos 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 06029900 -- Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 06031000 - Frescos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 06039000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 06041000 - Musgos e líquenes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 06049100 -- Frescos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 06049900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 07011000 - Batata-semente 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07019000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07020000 Tomates, frescos ou refrigerados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07031011 -- De semente 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

07031019 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07031090 - Chalotas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07032000 - Alho comum 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07039000 - Alho-porro e outros produtos hortícolas aliáceos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

(8)

07042000 - Couve de bruxelas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07049000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07051100 -- Repolhudas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07051900 -- Outras 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07052100 -- Witloof (Cichorium intybus var foliosum) 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07052900 -- Outras 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07061000 - Cenouras e nabos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07069000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07070000 Pepinos e pepininhos (cornichoes), frescos ou refrigerados 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07081000 - Ervilhas (Pisum sativum) 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07082000 - Feijoes (Vigna spp, Phaseolus spp) 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07089000 - Outros legumes de vagem 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07091000 - Alcachofras 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07092000 - Espargos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07093000 - Beringelas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07094000 - Aipo, excepto aipo-rábano 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07095100 -- Cogumelos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07095200 -- Trufas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07096000 - Pimentos dos géneros Capsicum ou Pimenta 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07097000 - Espinafres, espinafres da Nova Zelândia e espinafres gigantes 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07099000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

07101000 - Batatas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07102100 -- Ervilhas (Pisum sativum) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07102200 -- Feijoes (Vigna spp, Phaseolus spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07102900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07103000 - Espinafres, espinafres da Nova Zelândia e espinafres gigantes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07104000 - Milho doce 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07108000 - Outros produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07109000 - Misturas de produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07111000 - Cebolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07112000 - Azeitonas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07113000 - Alcaparras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07114000 - Pepinos e pepininhos (cornichoes) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07119000 - Outros produtos hortícolas; misturas de produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07122000 - Cebolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(9)

07129000 - Outros produtos hortícolas; misturas de produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07131000 - Ervilhas (Pisum sativum) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07132000 - Grao-de-bico 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07133100 -- Feijoes das espécies Vigna mungo (L) Hepper ou Vigna radiata (L)

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 07133210 --- Destinado a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07133290 --- Outro 35.0 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 07133310 --- Destinado a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07133390 --- Outro 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07133910 --- Destinados a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07133990 --- Outros 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 07134000 - Lentilhas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07135000 - Favas (Vicia faba var major) e fava forrageira (Vicia faba var 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07139000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07141000 - Raízes de mandioca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07142000 - Batatas doces 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

07149000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08011110 --- Semente de coco hibrído 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

08011120 --- Semente de coco nao hibrído 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

08011190 --- Outros 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 08011900 --Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08012100 --Com casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08012200 --Sem casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08013100 -- Com casca 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 08013200 -- Sem casca 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 08021100 -- Com casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08021200 -- Sem casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08022100 -- Com casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08022200 -- Sem casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08023100 -- Com casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08023200 -- Sem casca 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08024000 - Castanhas (Castanea spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08025000 - Pistácios 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08029000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08030000 Bananas, incluídas as pacovas (Plantains), frescas ou secas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(10)

08042000 - Figos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08043000 - Ananases (abacaxis) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08044000 - Abacates 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08045000 - Goiabas, mangas e mangostoes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08051000 - Laranjas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

08052000 - Tangerinas, mandarinas e "satsumas"; clementinas,"wilkings" e 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08053000 - Limoes (Citrus limon, Citrus limonum) e limas (Citrus aurantifolia) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

08054000 - Toranjas (grapefruit) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 08059000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08061000 - Frescas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 08062000 - Secas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08071100 --Melancias 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08071900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08072000 - Papaias (mamoes) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08081000 - Maças 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08082000 - Pêras e marmelos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08091000 - Damascos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08092000 - Cerejas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08093000 - Pêssegos, incluídas as nectarinas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08094000 - Ameixas e abrunhos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08101000 - Morangos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08102000 - Framboesas, amoras, incluídas as silvestres, e amoras-framboesas

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08103000 - Groselhas, incluído o ''cassis'' 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08104000 - Airelas, mirtilos e outras frutas do género Vaccinium 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08105000 - Quivis 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08109000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08111000 - Morangos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08112000 - Framboesas, amoras, incluídas as silvestres, amoras-framboesas e

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08119000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08121000 - Cerejas 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 08122000 - Morangos 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 08129000 - Outras 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 08131000 - Damascos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08132000 - Ameixas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 08133000 - Maças 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(11)

08134000 - Outras frutas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08135000 - Misturas de frutas secas ou de frutas de casca rija, do presente 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

08140000 Cascas de citrinos, de meloes ou de melancias, frescas, secas, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09011100 -- Nao descafeinado 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

09011200 -- Descafeinado 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

09012100 -- Nao descafeinado 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

09012200 -- Descafeinado 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

09019000 -Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09021000 - Chá verde (nao fermentado) em embalagens imediatas de conteúdo nao

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09022000 - Chá verde (nao fermentado) apresentado de qualquer outra forma 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09023000 - Chá preto (fermentado) e chá parcialmente fermentado, em embalagens

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09024000 - Chá preto (fermentado) e chá parcialmente fermentado, apresentados

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09030000 Mate 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09041100 -- Nao triturada nem em pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09041200 -- Triturada ou em pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09042000 - Pimentos secos ou triturados ou em pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09050000 Baunilha 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09061000 - Nao trituradas nem em pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09062000 - Trituradas ou em pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09070000 Cravo da índia (frutos, flores e pedúnculos) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09081000 - Noz-moscada 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09082000 - Macis 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09083000 - Amomos e cardamomos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09091000 - Sementes de anis ou de badiana 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09092000 - Sementes de coentro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09093000 - Sementes de cominho 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09094000 - Sementes de alcaravia 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09095000 - Sementes de funcho ou bagas de zimbro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09101000 - Gengibre 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09102000 - Açafrao 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09103000 - Curcuma 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09104000 - Tomilho; louro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

09105000 - Caril 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(12)

09109900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

10011000 - Trigo duro (triticum durum) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

10019010 -- Mistura de trigo com centeio 2.5 C 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 1.0 0.0

10019090 -- Outros 2.5 C 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 1.0 0.0 10020000 Centeio 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10030000 Cevada 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10040000 Aveia 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10051000 - Para sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10059000 - Outro 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10061010 -- Destinado a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10061090 -- Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

10062000 - Arroz descascado (arroz cargo ou castanho) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

10063000 - Arroz semibranqueado ou branqueado, mesmo polido ou glaciado 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

10064000 - Trincas de arroz 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10070000 Sorgo em grao 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10081000 - Trigo mourisco 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10082000 - Painço 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10083000 - Alpista 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10089011 --- Para sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10089019 --- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10089021 --- Para sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10089029 --- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 10089091 --- Para sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 10089099 --- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11010000 Farinhas de trigo ou de mistura de trigo com centeio 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11021000 - Farinha de centeio 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 11022000 - Farinha de milho 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 11023000 - Farinha de arroz 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 11029000 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 11031100 -- De trigo 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11031200 -- De aveia 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11031300 -- De milho 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11031400 -- De arroz 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11031900 -- De outros cereais 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11032100 -- De trigo 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11032900 -- De outros cereais 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

(13)

11041100 -- De cevada 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11041200 -- De aveia 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11041900 -- De outros cereais 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11042100 -- De cevada 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11042200 -- De aveia 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11042300 -- De milho 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 11042900 -- De outros cereais 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

11043000 - Germes de cereais, inteiros, esmagados, em flocos ou moídos 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

11051000 - Farinha, sêmola e pó 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11052000 - Flocos, grânulos e pellets 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11061000 - Dos legumes de vagem, secos da posiçao 0713 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11062000 - De sagu ou das raízes ou tubérculos, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11063000 - Dos produtos do capítulo 8 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

11071000 - Nao torrado 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11072000 - Torrado 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11081100 -- Amido de trigo 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11081200 -- Amido de milho 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11081300 -- Fécula de batata 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11081400 -- Fécula de mandioca 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

11081900 -- Outros amidos e féculas 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

11082000 - Inulina 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

11090000 Glúten de trigo, mesmo seco 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

12010010 - Destinada a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12010090 - Outra 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12021000 - Com casca 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12022010 -- Destinados a sementeira 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12022090 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 12030000 Copra A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12030010 - Semente de coco hibrido 2.5 A

12030011 - Semente de coco nao hibrido 2.5 A

12030090 - Outra 35.0 A

12040000 Sementes de linho (linhaça), mesmo trituradas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12050000 Sementes de nabo silvestre ou de colza, mesmo trituradas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12060010 - Destinadas a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12060090 - Outras 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

(14)

12072010 -- Destinadas a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12072090 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12073010 -- Destinadas a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12073090 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12074010 -- Destinadas a sementeira 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12074090 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12075000 - Sementes de mostarda 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12076000 - Sementes de cártamo 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12079100 -- Sementes de dormideira ou papoila 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12079200 -- Sementes de karité 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12079900 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12081000 - De soja 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12089000 - Outras 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12091100 -- De beterraba sacarina 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12091900 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12092100 -- De luzerna 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12092200 -- De trevo (Trifolium spp) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 12092300 -- De festuca 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12092400 -- De pasto dos prados do Kentucky (Poa pratensis L) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12092500 -- De azevém (Lolium multiflorum Lam, Lolium perenne L) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12092600 -- De fléolo dos prados 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12092900 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12093000 - Sementes de plantas herbáceas cultivadas especialmente pelas suas

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099111 --- Sementes de abóbora 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099112 --- Sementes de beringela 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099113 --- Sementes de couve tronchuda 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099114 --- Sementes de couve galega 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099115 --- Sementes de repolho 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099116 --- Sementes de pepino 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099117 --- Sementes de pimento 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099118 --- Sementes de tomate 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099119 --- Sementes de melao ou melância 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099190 --- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12099900 -- Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

(15)

12102000 - Cones de lúpulo, triturados ou moídos ou em pellets; lupulina 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12111000 - Raízes de alcaçuz 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12112000 - Raízes de ginseng 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12119000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12121000 - Alfarroba, incluindo as sementes de alfarroba 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12122000 - Algas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12123000 - Caroços e amêndoas de damascos, pêssegos e ameixas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12129100 -- Beterraba sacarina 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12129200 -- Cana-de-açúcar 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12129900 -- Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12130000 Palhas e cascas de cereais, em bruto, mesmo picadas, moídas, prensadas

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12141000 - Farinha e pellets, de luzerna 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

12149000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13011000 - Goma-laca 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13012000 - Goma-arábica 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13019000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13021100 -- Opio 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13021200 -- De alcaçuz 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13021300 -- De lúpulo 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

13021400 -- De piretro ou de raízes de plantas que contenham rotenona 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

13021900 -- Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

13022000 - Matérias pécticas, pectinatos e pectatos 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

13023100 -- Agar-ágar 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

13023200 -- Produtos mucilaginosos e espessantes, de alfarroba, de sementes de

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 13023900 -- Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14011000 - Bambus 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14012000 - Rotins 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14019000 - Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14021000 - Sumaúma (kapoque) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14029000 - Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

14031000 - Sorgo para vassouras (Sorghum vulgare var technicum) 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

14039000 - Outras 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

14041000 - Matérias-primas vegetais das espécies principalmente utilizadas em

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

(16)

14049000 - Outros 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15010000 Gorduras de porco (incluída a banha) e gorduras de aves, 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

15020000 Gorduras de animais das espécies bovina, ovina ou caprina, 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15030000 Estearina solar, óleo de banha de porco, óleo-estearina, 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15041000 - Oleos de fígados de peixe e respectivas fracçoes 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15042000 - Gorduras e óleos de peixes e respectivas fracçoes, excepto óleos de

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15043000 - Gorduras e óleos de mamíferos marinhos e respectivas fracçoes 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15051000 - Suarda em bruto 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15059000 - Outras 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15060000 Outras gorduras e óleos animais e respectivas fracçoes, mesmo 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15071000 - Oleo em bruto, mesmo desengomado 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15079000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15081000 - Oleo em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15089000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15091000 - Virgens 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

15099000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

15100000 Outros óleos e respectivas fracçoes, obtidos exclusivamente a partir 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

15111000 - Oleo em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15119000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15121100 -- Oleos em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15121900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15122100 -- Oleo em bruto, mesmo desprovido de gossipol 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15122900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 15131100 -- Oleo em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15131900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 15132100 -- Oleos em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15132900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 15141000 - Oleos em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15149000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0 15151100 -- Oleo em bruto 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 15151900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 15152100 -- Oleo em bruto 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15152900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15153000 - Oleo de rícino e respectivas fracçoes 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

(17)

15155010 -- Em bruto 2.5 C 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5 1.0 0.0

15155090 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15156000 - Oleo de jojoba e respectivas fracçoes 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15159010 -- Oleo de cajú 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15159090 -- Outros 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

15161000 - Gorduras e óleos animais, e respectivas fracçoes 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15162000 - Gorduras e óleos vegetais, e respectivas fracçoes 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15171000 - Margarina, excepto a margarina líquida 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15179000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

15180000 Gorduras e óleos animais ou vegetais, e respectivas fracçoes, cozidos,

2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15200000 Glicerol em bruto,águas e lixívias, glicéricas 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

15211000 - Ceras vegetais 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15219000 - Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

15220000 Dégras; resíduos provenientes do tratamento das matérias gordas ou das

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

16010000 Enchidos e produtos semelhantes, de carne, miudezas ou sangue; 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16021000 - Preparaçoes homogeneizadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16022000 - De fígados de quaisquer animais 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16023100 -- De perú 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16023200 -- De galos e de galinhas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16023900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16024100 -- Pernas e respectivos pedaços 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16024200 -- Pás e respectivos pedaços 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16024900 -- Outras, incluídas as misturas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16025000 - Da espécie bovina 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16029000 - Outras, incluídas as preparaçoes de sangue de quaisquer animais 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16030000 Extractos e sucos de carne, peixes ou crustáceos, moluscos ou outros

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041100 -- Salmoes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041200 -- Arenques 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041300 -- Sardinhas, sardinelas e espadilhas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041400 -- Atuns, bonitos listrados e bonitos (Sarda spp) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041500 -- Cavalas, cavalinhas e sardas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041600 -- Anchovas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

16041900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(18)

16043000 - Caviar e seus sucedâneos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 16051000 - Caranguejos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 16052000 - Camaroes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 16053000 - Lavagantes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 16054000 - Outros crustáceos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 16059000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

17011100 -- de cana Nota: Sujeito a sobretaxa variável 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

17011200 -- de beterraba Nota: Sujeito a sobretaxa variável 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

17019100 -- Adicionados de aromatizantes ou de corantes 7.5 C 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 7.5 5.0 0.0

17019900 -- Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17021100 -- Contendo, em peso, 99% ou mais de lactose, expressos em lactose

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17021900 -- Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17022000 -- Açúcar e xarope, de bordo (ácer) 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17023000 - glucose e xarope de glucose, nao contendo frutose ou contendo em

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17024000 - glucose e xarope de glucose, contendo em peso, no estado seco, de

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17025000 - Frutose quimicamente pura 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17026000 - Outra frutose e xarope de frutose, contendo em peso, no estado seco,

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17029000 - Outros, incluído o açúcar invertido 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17031000 - Melaços de cana 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17039000 - Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

17041000 - Gomas de mascar, mesmo revestidas de açúcar 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

17049000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

18010000 Cacau inteiro ou partido, em bruto ou torrado 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

18020000 Cascas, películas e outros desperdícios de cacau 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

18031000 - Nao desengordurada 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

18032000 - Total ou parcialmente desengordurada 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

18040000 Manteiga, gordura e óleo de cacau 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

18050000 Cacau em pó, sem adiçao de açúcar ou de outros edulcorantes 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

18061000 - Cacau em pó, com adiçao de açúcar ou de outros edulcorantes 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

18062000 - Outras preparaçoes em blocos ou em barra, com peso superior a 2 kg,

35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

18063100 -- Recheados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(19)

18069000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19011000 - Preparaçoes para alimentaçao de crianças, acondicionadas para venda

0.0 A 0 0 0 0 0 0 0 0 0 0 0 0

19012000 - Misturas e pastas para a preparaçao de produtos de padaria, 2.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

19019000 - Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

19021100 -- Contendo ovos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19021900 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19022000 - Massas alimentícias recheadas (mesmo cozidas ou preparadas de outro

35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

19023000 - Outras massas alimentícias 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19024000 - "Cuscuz" 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19030000 Tapioca e seus sucedâneos preparados a partir de féculas, em flocos,

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19041000 - Produtos à base de cereais, obtidos por expansao ou por torrefacçao

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19042000 - Preparaçoes alimentícias obtidas a partir de flocos de cereais nao 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19049000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19051000 - Pao denominado Knackebrod 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19052000 - Pao de especiarias 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19053000 - Bolachas e biscoitos adicionados de edulcorantes; waffles e wafers

35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

19054000 - Tostas, pao torrado e produtos semelhantes torrados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

19059000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20011000 - Pepinos e pepininhos (cornichoes) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20012000 - Cebolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20019000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20021000 - Tomates inteiros ou em pedaços 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20029000 - Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

20031000 - Cogumelos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20032000 - Trufas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20041000 - Batatas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20049000 - Outros produtos hortícolas e misturas de produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20051000 - Produtos hortícolas homogeneizados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20052000 - Batatas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20054000 - Ervilhas (Pisum sativum) 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

20055100 -- Feijao em grao 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

(20)

20056000 - Espargos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20057000 - Azeitonas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20058000 - Milho doce (Zea mays var saccharata) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20059000 - Outros produtos hortícolas e misturas de produtos hortícolas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20060000 Produtos hortícolas, cascas de frutas e outras partes de plantas, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20071000 - Preparaçoes homogeneizadas 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

20079100 -- De citrinos 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

20079900 -- Outros 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

20081100 -- Amendoins 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

20081900 -- Outros, incluídas as misturas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

20082000 - Ananases (abacaxis) 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20083000 - Citrinos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20084000 - Peras 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20085000 - Damascos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20086000 - Cerejas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20087000 - Pêssegos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20088000 - Morangos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20089100 -- Palmitos 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20089200 -- Misturas 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20089900 -- Outras 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 20091100 -- Congelado 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 20091900 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20092000 - Sumo de toranja (grapefruit) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20093000 - Sumo de qualquer outro citrino 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20094010 -- Concentrado, congelado, sem adiçao de açúcar nem 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

20094090 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20095090 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20096090 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20097090 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20098090 -- Outro 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

20099000 - Misturas de sumos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(21)

21011200 -- Preparaçoes à base de extractos, essências ou concentrados 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21012000 -- Extractos, essências e concentrados de chá ou de mate e preparaçoes

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21013000 - Chicória torrada e outros sucedâneos torrados do café e respectivos

35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21021000 - Leveduras vivas 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

21022000 - Leveduras mortas; outros microrganismos monocelulares mortos 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

21023000 - Pós para levedar, preparados 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

21031000 - Molho de soja 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21032000 - Ketchup e outros molhos de tomate 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21033000 - Farinha de mostarda e mostarda preparada 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21039000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21041000 - Preparaçoes para caldos e sopas; caldos e sopas preparados 35.0 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

21042000 - Preparaçoes alimentícias compostas homogeneizadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21050000 Sorvetes, mesmo contendo cacau 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21061000 - Concentrados de proteínas e substâncias proteicas texturizadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

21069010 -- Aromatizantes e subst para dar sabor as preparaçoes 35.0 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

21069090 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22011000 - Aguas minerais e águas gaseificadas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22019000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22021000 - Aguas, incluídas as águas minerais e as águas gaseificadas, 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22029010 -- Refrigerantes 35.0 C 30.0 30.0 25.0 25.0 25.0 20.0 20.0 20.0 15.0 10.0 5.0 0.0

22029020 -- Cerveja sem álcool 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22029090 -- Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22030000 Cervejas de malte 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22041000 - Vinhos espumantes e vinhos espumosos 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22042100 -- Em recipientes de capacidade nao superior a 2 l 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22042900 -- Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22043000 - Outros mostos de uvas 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22051000 - Em recipientes de capacidade nao superior a 2 l 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22059000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22060010 - Cerveja de milho e sorgo (Chibuku) 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22060090 - Outras 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22071010 -- Para usos hospitalares 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

22071090 -- Para outros fins 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

22072000 - Alcool etílico e aguardentes, desnaturados, com qualquer teor 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

(22)

22083000 - Uísques 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 22084000 - Rum e tafiá 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 22085000 - Gin e genebra 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 22086000 - Vodka 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 22087000 - Licores 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0 22089000 - Outros 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

22090000 Vinagres e seus sucedâneos obtidos a partir do ácido acético 35.0 B 30.0 30.0 25.0 25.0 25.0 20.0 10.0 0.0 0.0 0.0 0.0 0.0

23011000 - Farinhas, pó e pellets, de carnes ou de miudezas; torresmos 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23012000 - Farinhas, pó e pellets, de peixes ou crustáceos, moluscos ou outros

7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 23021000 - De milho 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 23022000 - De arroz 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 23023000 - De trigo 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0 23024000 - De outros cereais 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 23025000 - De leguminosas 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23031000 - Resíduos da fabricaçao do amido e resíduos semelhantes 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23032000 - Polpas de beterraba, bagaço de cana-de-açúcar e outros desperdícios

7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23033000 - Borras e desperdícios da indústria da cerveja e das destilarias 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23040000 Bagaços e outros resíduos sólidos, mesmo triturados ou em pellets, da

7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23050000 Bagaços e outros resíduos sólidos, mesmo triturados ou em pellets, da

7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23061000 - De algodao 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23062000 - De linhaça 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23063000 - De girassol 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23064000 - De nabo silvestre ou de colza 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23065000 - De coco ou de copra 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23066000 - De nozes ou de amêndoas de palmiste 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23067000 - De germe de milho 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23069000 - Outros 7.5 A 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

23070000 Borras de vinho; tártaro em bruto 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23081000 - Bolotas de carvalho e castanhas da India 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23089000 - Outros 7.5 B 7.5 7.5 7.5 7.5 7.5 7.5 4.0 0.0 0.0 0.0 0.0 0.0

23091000 - Alimentos para caes e gatos, acondicionados para a venda a retalho