Fresh fruit
MATERIALS AND METHODS Screening for ligninolytic enzyme production in fresh fruit bodies
... of fresh fruit bodies were cut into the pieces and transferred to the polystyrene tubes with adding acceptable proportion of phosphate buffer, pH ...
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Purchase policies to fresh fruit and vegetables in supermarkets in Campo Grande, Brazil
... small-scale, four for medium scale and three large-scale) the interviewees stated that this possibility did not exist because the producers did not produce sufficient quantity and variety. Belik (2004) and Souza (2001) ...
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The Practices of Contract Farming Among Fresh Fruit and Vegetable Suppliers in Malaysia
... for fresh agricultural produce in peninsular Malaysia targeted for the purpose of data ...and fruit respondents, retailers (hypermarkets, supermarkets, supermarket chains and discount stores), wholesalers, ...
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MOLECULAR DIAGNOSIS OF Guignardia citricarpa IN ASYMPTOMATIC SWEET ORANGE TISSUE
... of fresh fruit to countries in the European ...symptomatic fruit and asymptomatic leaf tissue of sweet oranges by conventional and real-time polymerase chain reaction ...of fruit lesions and ...
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NITROGEN AND POTASSIUM FERTILIZATION AFFECTING THE PLUM POSTHARVEST QUALITY
... salicina) fresh fruit quality and after cold ...assessed. Fresh fruit quality was affected by N application, with the best results obtained by applying 40 kg/ha/year of ...superior ...
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EFFECTS OF LEVELS OF NITROGEN AND POTASSIUM ON YIELD AND FRUIT MATURATION OF IRRIGATED GUAVA TREES IN THE SÃO FRANCISCO VALLEY
... were fresh fruit weight (g); pulp firmness (N), obtained by a handle penetrometer equipped with a 8 mm diameter tip; total titratable acidity (TTA, % of citric acid), determined by titulation with NaOH 0,1 ...
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Fruit yield and composition in orange trees cv. ‘Lane Late’ in response to nitrogen fertilization in Sandy Typic Hapludalf soil
... most fruit trees, most roots responsible for absorbing water and nutrients are located in the superficial layers of the ...as fresh fruit weight, fruit diameter, peel thickness, percentage of ...
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Yield and quality of tomato produced on substrates and with application of humic acids
... the fresh fruit matter (FFM), dry fruit matter (DFM), moisture, pH, soluble solids and titratable acidity ...The fresh tomatoes were weighed, cut and dried in a forced air circulation chamber ...
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Physical and metabolic alterations in “Prata Anã” banana induced by mechanical damage at room temperature
... of fresh weight; the loss rate of fresh fruit weight, ...of fresh weight; electrolyte leakage from the damaged peel region; con- tents of total soluble sugars and starch; and enzyme ac- tivity ...
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RESUMO - Em 2007 (último censo agrícola), o Chile tinha 308.445 ha de pomares: um aumento de quase
... Chile actively promotes fresh fruit exports by providing funding for promotional and marketing strategies as well as technical assistance. The funding from growers and exporters is scarce. The primary ...
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DEVELOPMENT AND ANTIOXIDANT CAPACITY OF SAPOTA PULP JELLY (Quararibea cordata VISCHER)
... The DPPH radical is widely used to assess the free radical scavenging capacity. In samples of this study, this capacity was determined by the reduction of optical absorption at 517 nm due to the elimination of the stable ...
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Effect of time and storage conditions on the physical and physico-chemical characteristics of the pulp of yellow and purple passion fruit
... passion fruit, accounting for 95% of national output (Janzantti & Monteiro, ...as fresh fruit in the foreign market, mainly in European countries (Pinzón et ...
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Selection of coffee progenies for resistance to nematode Meloidogyne
... Predicted mean with the selection of the 20 individuals (Table 4) based on fresh fruit yield was 2.21, being this value 125% greater than the general mean value in the yield of all the plants evaluated in ...
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O uso de modelos não lineares na descrição do crescimento de frutos de pereira cultivar ‘Shinseiki’
... pear fruit, on the grounds of length, diameter and fresh weight determined over time, using the non-linear Gompertz and Logistic ...pear fruit growth to be sigmoid in shape, showing remarkable ...
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Correlation of biometrical characteristics of fruit and seed with twinning and vigor of Prunus persica rootstocks
... After harvesting, fruits were taken to the Plant Molecular Physiology Laboratory, Botanic Department (UFPel), where they were washed under tap running water, discarding the damaged ones. For the biometric ...
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Physicochemical and antioxidant composition of fresh peach palm (Bactris gasipaes Kunth) fruits in Costa Rica Composição físico-química de frutos de pupunha (Bactris gasipaes Kunth) na Costa Rica
... A difference (p<0.05) between batches from the same region even between fruits from the same batch was found, resulting in high standard deviations and confidence intervals. This behaviour was noted in the wide range ...
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Production components in transformed and untransformed ‘Micro- Tom’ tomato plants
... the fresh weight of the fruit; but in general, the data showed that genetic transformation did not bring about major changes in growth, since the three genotypes displayed similar ...
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Interactions between an Arbuscular Mycorrhizal Fungus (Scutellospora heterogama) and the Root-knot Nematode (Meloidogyne incognita) on Sweet Passion Fruit (Passiflora
... Jaizme-Vega et al. (1997) compared the number of galls and eggs per total root biomass and per g of root of banana plants and found that the latter would express the levels of nematode reproduction and infection with ...
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Fruit quality of Brazilian genotypes of feijoa at harvest and after storage
... Storage favored the darkening of the internal parenchyma of the skin and flesh (lowest L value). The L value reduced in the internal parenchyma of the skin of the Alcântara and Nonante cultivars, and in the flesh of the ...
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Dispersão e impacto econômico potenciais da invasora Drosophila suzukii no Brasil
... Restricting fruit trade in the internal market is a measure adopted to avoid the spread of this pest; however, it is not very effective due to the species’ high natural spreading ...
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