Fruit - Drying
SIMULATION OF COFFEE FRUIT DRYING USING COMPUTATIONAL FLUID DYNAMICS
... For the purpose of understanding heat and mass transfer in coffee fruit during drying, the distribution of moisture content can be identified within the coffee berry by mathematical modeling. Under ...
12
Crambe fruit drying with natural air in stationary dryers
... the drying process. After drying, tests of moisture content, germination, germination rate index, and electrical conductivity were performed in order to compare the ...crambe fruit quality. ...
7
DRYING CHARACTERISTICS OF THE BORNEO <i>CANARIUM ODONTOPHYLLUM</i> (DABAI) FRUIT
... of drying. We therefore proposed using hot-air chamber to develop the drying curves of Canarium odontophyllum (dabai) ...the drying characteristics of this indigenous fruit and thus, may ...
10
Drying Optimization by evaluating the antioxidant activity of waste (seed/ peel) of passion fruit
... passion fruit. The passion fruit is one of the most produced in Brazil as well as being highly functional power consumed due, however, their waste (peel and seed) are often discarded, causing a lot of ...
7
Mass loss, physicochemical characteristics of passion fruit peel (Passiflora edulis Sims) submitted to drying process
... passion fruit peel (Passiflora edulis Sims) indicated considerable physical and chemical charac- teristics for food use due to the low incidence of lipids and proteins ...this fruit flour. Drying ...
8
Optimization of Infrared-convective Drying of White Mulberry Fruit Using Response Surface Methodology and Development of a Predictive Model through Artificial Neural Network
... 2015. Drying kinetics and quality attributes of 424 jujube (Zizyphus jujuba Miller) slices dried by hot-air and short- and medium-wave infrared 425 ...2015. Drying kinetics and product quality for 427 ...
21
EFFECT OF PRE-TREATMENT ON THE DRYING KINETICS AND PRODUCT QUALITY OF STAR FRUIT SLICES
... Start fruit (Avverhoa carambola) is rich in nutrients and contains dietary antioxidants which are beneficial to human ...this fruit has not been fully explored especially in its dried ...the drying ...
13
Effect of drying method on the adsorption isotherms and isosteric heat of passion fruit pulp powder
... passion fruit pulp powder processed by diferent drying ...diferent drying methods on the sorption properties of passion fruit pulp ...Passion fruit pulp powder was dehydrated using ...
8
Green coffee fruit extract : microcapsules development by spray drying technique, antioxidant effectiveness, and stability and safety assessment for food applications = Extrato do fruto do café verde: desenvolvimento de microcápsulas por spray drying, eficácia antioxidante e avaliação da estabilidade e segurança para uso em alimentos
... coffee fruit as the matrix, well as for the development and standardization of microencapsulation process of the fluid green coffee fruit extract (GCFE) by spray drying ...
244
Total phenolics, antioxidant capacity, colour and drying characteristics of date fruit dried with different methods
... date fruit and the effects of the drying are displayed within Figure ...with drying method (P < ...microwave drying at 120 W, whereas the lowest total phenolic content was obtained by ...
9
Partial rootzone drying: effects on growth and fruit quality of field-grown grapevines (Vitis vinifera)
... Root Drying (PRD) has been developed, allowing control of plant growth and transpiration, without the unsuitable severe water stress periods that can occur in RDI (Dry et ...and drying soil (the other root ...
9
Effects of partial root-zone drying irrigation on cluster microclimate and fruit composition of field-grown Castelão grapevines
... root-zone drying (PRD) irrigation tech- nique has been proposed for viticulture as a possible way to save water without compromising ...from fruit set (mid-June) until one week before har- vest (September ...
9
Mathematical modeling of drying passion fruit peel and influence of temperature on color, phenolic compounds and antioxidant activity
... of drying passion fruit peel and influence of temperature on color, phenolic compounds and antioxidant ...passion fruit peel is a byproduct from juice industry and when it is not discarded or used as ...
9
Postharvest treatments of macaúba palm (Acrocomia aculeata) fruit: storage period, gamma radiation and drying temperature
... Macaúba fruit is a potential source of vegetable oil in biodiesel ...of drying temperatures on biochemical activities and physico-chemical properties during periods of ...3 drying temperatures by 4 ...
110
Spray-Drying of Passion Fruit Juice Using Lactose- Maltodextrin Blends as the Support Material
... The results of this work indicated that the combination of the lactose and 10 DE maltodextrin worked effectively as a carrier agent for the spray- drying of the passion fruit juice. Low amounts of the ...
8
Cinética de secagem em camada de espuma de polpa de maracujá, utilizando diferentes aditivos / Kinetic drying in low food layout of passion fruit, using different additives
... Passion fruit has a high nutritional value and is well appreciated by the Brazilian consumer, but preserving this fruit is quite ...bed drying (foam mat method) is a method considered simple, fast ...
9
SOLAR DRYING OF JACK FRUIT ALMONDS
... in drying whole and half jack fruit ...night drying. The drying with the sun energy was compared with artificial ...jack fruit almonds were dried whole, half, with pellicle and without ...
12
Estudo da cinética de secagem da casca do maracujá (Passiflora edulis flavicarpa)/ Study of the drying kinetics of passion fruit (Passiflora edulis flavicarpa) rind
... of fruit pulp has been growing today and with this, has prominence in the generation of byproducts, consisting basically of peels and ...through drying. Therefore, it was studied the viability of ...
6
Soil-water-plant relationship and fruit yield under partial root-zone drying irrigation on banana crop
... root-zone drying (PRD) is a rational use of irrigation ...root-zone drying saves 50 % of irrigation water and increases water use efficiency of banana ...
6
Influence of different drying techniques on drying parameters of mango
... L.) fruit has species in the Anacardiaceae family (Barreto et ...tropical fruit which is consumed as fresh as processed form (Corzo & Álvarez, ...a fruit that contains high ...healthy ...
9