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18 resultados retornados para a palavra-chave: 'mango pulp'

NATURAL ANTIOXIDANT INGREDIENT FROM BY-PRODUCTS OF FRUITS

Phenolic compounds in mango seed kernel (MSK) had a similar profile that observed among all varieties of seed pulp.. Organic mango seed kernel extracts results

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2017
UNIVERSIDADE DE SÃO PAULO

GUILLELMI DE OCKHAM Opera Philosophica I: Summa Logicæ... GUILLELMI DE OCKHAM Opera Philosophica IV: Expositio in

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2021
Fruit pastes with organic honey texturized with gellan gum: bioacessibility of antioxidant activity and sensory analysis fruit pastes with gellan and organic honey

Three paste formulations were developed for four fruits: caja, murici with mango and pitanga, with differentiated percentages of fruit pulp, organic honey and gellan gum.. Pulps,

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2021
Bovicin HC5 reduces thermal resistance of Alicyclobacillus acidoterrestris in acidic mango pulp

aci- doterrestris DSMZ 2498, AAM broth was added with increasing concentrations of bovicin HC5 (40– 160 AU ml )1 ) and inoculated with c. Tubes containing 5 ml of the diluted mango

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2021
Effect of bovicin HC5 on growth and spore germination of Bacillus cereus and Bacillus thuringiensis isolated from spoiled mango pulp

Bovicin HC5 inhibited spore germination of Bacillus strains in synthetic media and reduced the germination in mango pulp, suggesting that this bacteriocin could reduce the growth

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2021
Microestrutura e propriedades de escoamento da polpa liofilizada de manga com maltodextrina

The increase of maltodextrin concentration in mango pulp results in a powder with lower angles of internal friction and friction with the smooth steel wall, besides leading to

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2021
Development and characterization of probiotic fermented smoothie beverage

For the six beverages of the present study, probiotics counts remained in appropriate numbers during the storage, except for the formulation with the addition of mango pulp,

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2021
Effect of modified chitooligosacharides on the physicochemical and microbiological characteristics of a probiotic fermented beverage

Therefore, this study aimed to elaborate two smoothie beverages made with probiotic yogurt and mango pulp, with and without the addition of modified COS, and to investigate

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2021
FOAM-MAT DRYING KINETICS OF KEITT MANGO PULP1

Mango pulp drying kinetics with additives and foam layer thickness of 0.5 cm at different temperatures, adjusted by the Page model.. Table 3 shows the parameters of the models

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2019
PHYSICAL-CHEMICAL QUALITY OF MANGO ‘Ubá’ (Mangifera indica L.) FRUITS SUBMITTED TO IMPACT MECHANICAL DAMAGE AT HARVEST

Therefore, to understand the consequences of mechanical damages the mango ‘Ubá’ fruit suffers at harvest, and how the damage affects the quality of pulp, it was evaluated the

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2019
Dominant yeasts associated to mango (Mangifera indica) and rose apple (Syzygium malaccense) fruit pulps investigated by culture-based methods

In conclusion, the community of yeasts associated with the fruit pulp of mango and rose apple in the city of Cali (Valle del Cauca, Colombia) reflects a high richness and abundance

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2021
Stability and microstructure of powdered pulp of the Palmer mango obtained by the process of lyophilisation

The stability study was therefore carried out using powdered mango pulp obtained under the above best-drying conditions, stored for 90 days and monitored every two weeks by analysis

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2019
Enthalpy-entropy compensation based on isotherms of mango

The purpose of the present work was to determine the heats of water vapor adsorption and desorption in mango pulp by means of sorption isotherms at different temperatures, as well

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2017
Bactericidal effect of bovicin HC5 and nisin against Clostridium tyrobutyricum isolated from spoiled mango pulp

(2004), who demonstrated that the activ- ity of bovicin HC5 was pH dependent. Because bovicin HC5 inhibited the strains of C. tyrobutyricum LMA45, LMA63 and LMA72 even when the

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2021
Aplicação das melhores práticas em favor da Governança de TI com foco nas metodologias ITIL E SCRUM

Atualmente a TI é vista como uma área prestadora de serviços sendo constituída por equipamentos, programas, comunicação de dados e principalmente processos. Com este conceito,

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2021
Kusko Escola Superior de Tecnologia e Gestão D

Se o tipo de dados corresponder a chamada, fotografia ou vídeo, ou seja, tipos de dados que, para além da informação em formato de texto são ainda constituídos por um

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2021
La salud de las personas de edad avanzada

Nuestra meta debe ser la promoción de la salud y el bienestar durante toda la vida del individuo, teniendo como objetivo la intervención constante sobre los

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2017
REPOSITORIO INSTITUCIONAL DA UFOP: Bamboo pulp treated with NaOH and benzophenone tetracarboxylic dianhydride as reinforcement of new polymerics materials.

COLB : culm of bamboo; FNAT : natural fiber; POKR : pulp without refining; PKRR: refined pulp; PHIS: refined pulp treated with NaOH 2%; PETE: refined pulp

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2019

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