Passion fruit albedo pulp
Influence of passion fruit albedo, citric acid, and the pulpsugar ratio on the quality of banana preserves
... The pulp and sugar mixture were previously standardized until obtaining a homogeneous mass that was placed in an open stainless-steel tank (Macanuda, AISI 304, SC, ...the passion fruit peel ...
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Yield of albedo flour and pectin content in the rind of yellow passion fruit
... the fruit pulp, it was observed an increase in the pulp yield of ripe fruits, reaching values of ...of pulp with an average value of ...between pulp yield and L/W ratio was not ...
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Influence of process parameters on the color and texture of passion fruit albedo preserved in syrup
... The passion fruit juice was extracted from the pulp of the fruit and added to the albedo in the syrup in a proportion of 1:2 (albedo/ syrup-passion fruit juice) ...
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WATER ADSORPTION ISOTHERMS AND ISOSTERIC SORPTION HEAT OF SPRAY-DRIED AND FREEZE-DRIED DEHYDRATED PASSION FRUIT PULP WITH ADDITIVES AND SKIMMED MILK
... The dependence of isosteric heat of sorption on moisture content for PMS and PGS powders is shown in Figure 4, which illustrates a progressive increase in the heat of sorption in relation to decreasing moisture content. ...
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Effect of time and storage conditions on the physical and physico-chemical characteristics of the pulp of yellow and purple passion fruit
... yellow passion fruit, accounting for 95% of national output (Janzantti & Monteiro, ...fresh fruit in the foreign market, mainly in European countries (Pinzón et ...
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UENF Rio Dourado: a new passion fruit cultivar with high yield potential
... Passion fruit breeding program developed by the Universidade Estadual do Norte Fluminense Darcy Ribeiro started in 1998 with the early collection of various genotypes in three different producing regions of ...
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Physicochemical stability of natural or pre-sweetened frozen passion fruit juice
... In the natural juice β -carotene initial concentration was 6 µ g/ g and there was a linear decrease of 0.34 µ g month -1 of storage (r 2 =0.848), for a total reduction of 51.3 % after 8 months. Cecchi, (1978) found 10.9 ...
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BEVERAGE OF ASSAI AND PASSION FRUIT WITH UNRIPE BANANA PULP
... of fruit beverages with nutritional characteristics such as the presence of bioactive compounds that take effect nutraceutical in human organism, and consequently a demand for research and innovation in this ...
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Passion fruit waste in diets for quail in the laying phase
... of passion fruit waste in the ...6% passion fruit waste in diets for quail is recommended to maintain the indices in relation to control ...of passion fruit ...
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Chemical and physicochemical characteristics changes during passion fruit juice processing
... Brazil, passion fruit growing has a huge importance due to the quality of its fruits, which are rich in minerals and vitamins and considered an excellent source of carotenoids (MAIA et ...The fruit ...
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Effect of selection on genetic variability in yellow passion fruit
... yellow passion fruit, leading to allogamy and therefore the existence of genetic variability, the selection of genotypes with greater phenotypic uniformity will always narrow the genetic ...yellow ...
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SENSORY ACCEPTANCE OF MIXED NECTAR OF PAPAYA, PASSION FRUIT AND ACEROLA
... or pulp of one or more fruits, plus water and sugar in concentrations resulting in a “ready-to-drink” ...expanded. Fruit mixtures present a series of advantages, such as the combination of different aromas ...
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Fruit quality and production of yellow and sweet passion fruit in Northern state of São Paulo
... the fruit set is usually one-third of that after artificial pollination (KRAUSE et ...all passion fruits studied showed estimated productivity above the national average for an annual ...
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Individual selection of the first backcross generation of passion fruit potentially resistant to the fruit woodiness disease
... (NF), fruit length (FL), total fruit weight (TFW), average fruit weight (AFW), pulp weight (PW), peel thickness (PT), soluble solids content (SSC) and number of seeds (NS) in full-sib families ...
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Morpho-anatomical and physiological alterations of passion fruit fertilized with silicon
... Passion fruit seeds (Passiflora edulis Sims) were sown in polystyrene trays containing Tropstrato substrate, in which they remained for 60 days. The seedlings, approximately 15 cm tall, were transplanted to ...
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Germination and morphophysiology of passion fruit seedlings under salt water irrigation
... Salt tolerance varies substantially in seedlings, even among genotypes of a same species, as observed in the two passion fruit varieties studied here (BRS GA1 and BRS RC) and by other authors (Sá et al. ...
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Genetic Parameter Estimates in Yellow Passion Fruit Based on Design I
... The degrees of dominance (ADD) lower than one was detected for fruit weight, fruit length and width, showing that the additive component had greater importance in the expression of these traits. The high ...
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Quality and antioxidant potential of byproducts from refining of fruit pulp
... 2011). Fruit processing render high amounts of byproducts, which lead to losses of biomass, nutrients and energy, and as a secondary side effect they enhances environmental problems due to the great volume of ...
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Sample dimension for evaluating physical and chemical characters of wild passion fruit
... diameter, fruit mass, bark mass, pulp mass, pulp yield, seed weight per fruit, number of seeds per fruit, seed mass per fruit, titratable acidity, soluble solids, and ratio) and ...
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Simultaneous selection in progenies of yellow passion fruit using selection indices
... yellow passion fruit and to make a comparison between the methodologies of Mulamba & Mock and ...yellow passion fruit for intrinsic production characteristics including fruit ...
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