Protein Hydrolysates
Comparison of Nitrogen Bioaccessibility from Salmon and Whey Protein Hydrolysates using a Human Gastrointestinal Model (TIM-1)
... Salmon protein hydrolysate (SPH), whey protein hydrolysates extensively (WPH- High) or weakly (WPH-Low) hydrolysed, non-hydrolysed whey protein isolate (WPI) and mixtures of WPI:SPH (90:10, ...
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Antioxidant activity of pea protein hydrolysates produced by batch fermentation with lactic acid bacteria
... The AO activity of diluted peptide samples was suc- cessfully measured by the newly developed DC po- larographic assay, which relies on the sensitivity of the anodic current originating from hydrogen peroxide complex ...
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Hidrolisados proteicos de resíduos da indústria de processamento de tilápia: caracterização centesimal, microbiológica e aminoácidos / Protein hydrolysates from the tilapia processing industry: proximate, microbiological and amino acid characterization
... develop protein hydrolysates from the processing residues of Nile tilapia and to characterize their proximate ...into hydrolysates with a whole carcass; hydrolyzed with head and without viscera and ...
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Solid-state Fermentation of Acanthogobius hasta Processing By-products for the Production of Antioxidant Protein Hydrolysates with Aspergillus oryzae
... food protein hydrolysates to their antioxidant activities and reported that hydrophobic amino acid had strong positive effects on the antioxidant properties of hydrolysates (Chen et ...the ...
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Functionality of bluewing searobin (Prionotus punctatus) protein hydrolysates obtained from different microbial proteases.
... punctatus) PROTEIN HYDROLYSATES OBTAINED FROM DIFFERENT MICROBIAL ...of hydrolysates of Bluewing searobin (Prionotus punctatus) ...The hydrolysates of Bluewing searobin were evaluated for the ...
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Influence of the degree of hydrolysis and type of enzyme on antioxidant activity of okara protein hydrolysates
... 10g/100g protein, corresponding to 0.24 AU/g protein for Alcalase and 100 LAPU/g protein for Flavourzyme, and the hydrolysis was monitored by continuous titration with 1N NaDH in order to maintain ...
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Efect of substrate and enzyme concentrations on the hydrolysis degree and in the functional properties of protein hydrolysates of whitemouth croaker (Micropogonias furnieri).
... Este trabalho teve como objetivo estudar o efeito da [E] e da [S] no grau de hidrólise enzimática e nas propriedades funcionais de hidrolisados proteicos obtidos a partir de c[r] ...
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ACE-I inhibitory properties of hydrolysates from germinated and ungerminated Phaseolus lunatus proteins
... high protein (210-260 g/kg) and high carbohydrate contents (550-640 g/kg), low fat (10 - 23 g/kg) and fiber levels (32-68 g/kg), high levels of minerals such as K, Zn, Ca and Fe, and low levels of Na and P (Dshodi ...
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Functional and antioxidant properties of a chicken blood meal hydrolysate / Propriedades funcionais e antioxidantes de um hidrolisado de farinha de sangue de frango
... Chicken blood is a slaughterhouse by-product rich in protein commonly transformed into blood meal. In this study, the potential of chicken blood meal as a source of protein hydrolysates with ...
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In vitro antioxidant, antimutagenic and antiproliferative activities of collagen
... with hydrolysates obtained with trypsin using collagen from fins ...resulting hydrolysates, and is worth mentioning that high values of DH are not desirable since free amino acid and very small peptides ...
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Quím. Nova vol.31 número1
... The purpose of this study was to assess the concentration of vitamins and minerals in meat protein hydrolysates. Calcium, phosphorus and iron were analyzed by inductively coupled-plasma atomic emission ...
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Erik POLANCO-LUGO1 , Gloria DÁVILA-ORTIZ1 , David Abram BETANCUR-ANCONA
... The values obtained for the extrinsic hydrophobicity of EH (11.71) and LH (24.94) were statistically different (p < 0.05), indicating that enzymatic modification allowed greater exposure to hydrophobic groups that ...
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Regulation of Exacerbated Immune Responses in Human Peripheral Blood Cells by Hydrolysed Egg White Proteins.
... white protein hydrolysates (from ovalbumin, lysozyme and ovomucoid) was evaluated as their ability to hinder cytokine and IgE production by Th2- skewed human peripheral blood mononuclear cells (PBMCs), as ...
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Efeitos a curto prazo da dieta com proteína da soja em pacientes com glomerulopatias proteinúricas.
... animal protein by soy one for attenuating the glomerular injury, protei- nuria and hyperlipidemia, but we concluded that the soy protein did not cause deleterious changes in body composition, warranting an ...
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Comparative biochemical profile of protein-rich products obtained from industrial rapeseed meal
... a protein isolate from Brassica carinata by alkaline extraction (pH 12) which contained ...in protein isolates is not desired since it may negatively influence protein digestibility (Bell, ...
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ESI(+)-MS and GC-MS Study of the Hydrolysis of N-Azobenzyl Derivatives of Chitosan
... group of 1 and 3, respectively, by bromine atoms during acid hydrolysis of both of these compounds with 9 M HBr. In addition, the formation of 1 and 3 could be confirmed by the ESI-MS of the hydrolysates from 9 M ...
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Interface-resolved network of protein-protein interactions.
... per protein. The correlation between protein size and the number of interfaces is quite weak (R = ...sized protein at 633 residues that has the most interfaces thanks in part to five short ...
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IDENTIFICATION OF PHARMACOLOGICAL TARGETS COMBINING DOCKING AND MOLECULAR DYNAMICS SIMULATIONS
... Studies that include both experimental data and computational simulations (in silico) have increased in number because the techniques are complementary. In silico methodologies are currently an essential component of ...
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An analysis of the Athetis lepigone transcriptome from four developmental stages.
... IIIa-like protein and flightin) and one antimicrobial peptide gene (Anionic antimicrobial peptide ...acid-rich protein genes (Cysteine and glycine-rich protein 1 and glycine/tyrosine-rich eggshell ...
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