[PDF] Top 20 ATP-Bioluminescence as a method to evaluated microbiological quality of UHT milk
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ATP-Bioluminescence as a method to evaluated microbiological quality of UHT milk
... enumeration of microorganisms in milk that can be used for these quality control ...Some of them are routinely used in laboratories and referenced by research institutions and by the company ... See full document
8
ATP - Bioluminescence as a Technique to Evaluate the Microbiological Quality of Water in Food Industry
... microbial ATP levels for the different water ...microbial ATP concentrations. Similar results were observed for the number of mesophilic aerobic bacteria and total ...the ATP- ... See full document
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Microbiological and physicochemical evaluation of the UHT milk marketed in Nossa Senhora da Glória – SE / Avaliação microbiológica e físico-química do leite UHT comercializado em Nossa Senhora da Glória – SE
... UHT milk is defined as the homogenized milk submitted at 130 °C to 150 °C for 2 to 4 seconds in a continuous flow system and cooled to a temperature below 32 °C and packed under ... See full document
9
How reliable are ATP bioluminescence meters in assessing decontamination of environmental surfaces in healthcare settings?
... measured ATP and reported the data in ...volume of each serial dilution (10 0 to 10 8 ) was separately pipetted directly on the tip of each swab and the readings were ...recorded. To ... See full document
8
Prebiotic skimmed UHT milk: advances in enzimatic conversion of lactose to galacto-oligosaccharides / Leite UHT numerado prebiotico: avanços na conversão enzimática de lactose a galacto-oligosacaridas
... Galacto-oligossacarídeos (GOS) são oligossacarídeos com propriedades prebióticas derivadas da lactose. O leite possui um pH favorável à ação da enzima β-galactosidase produzida por Kluyveromyces lactis e, dessa forma, ... See full document
11
Microbiological quality of poultry meat: a review
... control of Salmonella more difficult and subject to cost ...led to a steady decline in the contamination rate, the latest survey of retail chicken showing only ...5.7% of samples ... See full document
8
Quality based payment program and milk quality in dairy cooperatives of Southern
... affected milk quality, once the extension program coordinated by the cooperative cer- tainly played a central role in this ...in milk quality, especially decreases in bulk tank somatic cell ... See full document
6
DETECTION OF AIRBORNE PSYCHROTROPHIC BACTERIA AND FUNGI IN FOOD STORAGE REFRIGERATORS Sema Sandikci Altunatmaz
... purpose of this study was to determine the microbiological air quality (psychrotrophic bacteria and airborne fungi) and distribution of fungi in different types of ... See full document
8
Evaluation of Microbiological Criteria of Raw Milk in Albania
... raw milk monitoring was conducted in order to assess the microbiological quality of raw milk in different Albanian ...month of May 2013 and the second one during October ... See full document
3
Joel Maurício Corrêa da RDSA2 , Ana Luiza Sant’Anna da Costa SILVA1 , Alice Gonçalves Martins GDNZALEZ1
... serotype of Shiga toxin- producing Escherichia coli (STEC), recognised as a human pathogen in 1982 (Riley et ...considered to be a threat to public health in many countries because it has been ... See full document
7
Water quality in the Brazilian semi-arid: bioprospecting of Chromobacterium violaceum for metal bioremediation
... compared to the ATCC 12472 suggest a possible influence of the eutrophication process, since the isolation of more resistant bacteria were performed in an environment affected by human ...excess ... See full document
14
Braz. J. Chem. Eng. vol.24 número4
... According to Carawan (1996), each kilogram of effluent BOD corresponds to nine kilograms of milk lost during the ...kg of BOD entered to the treatment system per month, ... See full document
11
Evaluation of the retinol concentration in UHT milk commercialized in Natal, RN.
... leite UHT das marcas A, B, C, D, E, F e G foram, respectivamente, em µg/dL, 32,5 ± 4,4; 22,7 ± 4,9; 30,3 ± 1,9; 44,1 ± 4,1; 31,7 ± 4,6; 34,7 ± 3,7 e 30,3 ± 2,2 (Figura ... See full document
2
Buying Behavior Of Organic Vegetables Product The Effects Of Perceptions Of Quality And Risk
... important to recognize consumer purchasing ...order to study the effect on purchase decision (Jalalkamali & Nikbin, ...perceived quality which is also an aspect of brand value that makes ... See full document
8
Sialorrhoea: How to Manage a Frequent Complication of Motor Neuron Disease
... step of sialorrhoea assessment should be the review of drug therapy for medications known to cause hypersalivation, such as cholinergic drugs ...quantiication of sialorrhoea may help the ... See full document
7
Drinking water quality assessment and corrosion mitigation in the hospital water supply system of Chacas Village (Peru)
... treatments to assure their water needs. In these facilities, due to water different uses and its use with medical equipment, water quality problems can cause very hazardous ...corrosion of ... See full document
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Avaliação da qualidade microbiológica do leite pasteurizado tipo C produzido na região de Araguaína-TO / Evaluation of the microbiological quality of pasteurized milk type C produced in the region of Araguaína-TO
... Milk is a food consumed all over the world, rich in proteins, carbohydrates, fatty acids and vitamins, it is a conducive medium for the development of ...objective of the work was to evaluate ... See full document
8
A Quality Based Method to Analyze Software Architectures
... ways of evaluating software architecture according to only one ...regard to performance and modifiability ...ways to evaluate architecture with regard to the trade-off between different ... See full document
7
Self evaluated oral status impact on quality of life
... Results: The elderly perceived and recorded greater functional limitation and more pain than young persons. Edentulous perceived and recorded greater functional limitation and physical incapacity than dentate persons. ... See full document
6
Quality control of cast brake discs
... high quality products are essential for modern automotive ...improvement quality of vehicles elements are right materials selection and analysis of abrasive ... See full document
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