[PDF] Top 20 Phaseolus vulgaris on the properties
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Phaseolus vulgaris on the properties
... in the collagen of the treated groups. The reduction in the advanced glycation and cross-linking of collagen in diabetic rats treated with the plant extract may be due to its ... See full document
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Chemical and functional properties of different common Brazilian bean (Phaseolus vulgaris L.) cultivars Propriedades químicas e funcionais de diferentes cultivares de feijão comum brasileiro (Phaseolus vulgaris L.)
... of the samples ranged from 86.4 to 98.2%. The oil absorption capacity of bean flour is important in the development of new fried products, as well as for its stability during storage (SATHE, ...that ... See full document
9
Effect of the dietary level of cull pinto beans (Phaseolus vulgaris) on ruminal fermentation, kinetics, and digestibility of hair lambs
... During the trial, differences were found for ruminal VFA concentration (mM), which were greater for the CB25 ...group. The propionate:acetate ratio was greater for the CB40 ...was the ... See full document
8
Linhagens de feijão (phaseolus vulgaris L.): composição química e digestibilidade protéica.
... represents the main source of proteins for the low income populations, though the digestibility of those proteins is relatively ...Consequently, the programs of plant genetic breeding have ... See full document
8
Seleção preliminar de parâmetros físicos mais adequados para estudar o efeito da compactação de amostras de solo sobre a produção de matéria seca vegetal de feijoeiro (Phaseolue vulgaris L.).
... PRELIMINARY SCREENING OF PHYSICAL PARAMETERS MORE ADEQUATE FOR THE STUDY OF THE EFFECT OF S O I L COMPACTATION ON THE DRY MATTER PRODUCTION OF COMMON BEAN ( Phaseolus vulgaris.[r] ... See full document
15
Reação de linhagens de feijoeiro ao fungo Fusarium oxysporum f. sp. phaseoli em condições controladas.
... Among the pathogens that most contribute for reducing the productivity of beans in Brazil is the Fusarium oxysporum ...phaseoli. The use of resistant cultivars is the most effective ... See full document
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Tolerância do Feijoeiro ao Herbicida Ethoxysulfuron e o Mecanismo Envolvido no Processo
... (Phaseolus vulgaris) is one of the most important sources of plant protein on the human diet (Luna-Vital et ...2015). The life cycle of the plants is very short (70-100 ... See full document
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Efeito do processamento doméstico sobre o teor de nutrientes e de fatores antinutricionais de diferentes cultivares de feijão comum.
... (Phaseolus vulgaris, L.) is an important source of nutrients, however, the presence of antinutrient factors limits its nutritional ...value. The effect of the domestic processing was ... See full document
14
Biossorção em sistema dos íons Pb2+, Cu2+, Ni2+, Cd2+ e Zn2+ em solução aquosa usando a vagem seca do feijão (Phaseolus vulgaris L.) modificada: otimização usando planejamento fatorial
... for the treatment of environmental pollutants, as an alternative to traditional treatment ...improve the adsorption capacity of these materials, several chemical modifications are studied in the ... See full document
164
Respostas ao défice hídrico em feijão (Phaseolusvulgaris) e caupi (Vigna unguiculata), induzidas poróxido nítrico
... in the interruption of free radical chains formed under stress ...Among the limiting factors to plant growth, water stress is considered the ...analyze the effects of NO in water stress ... See full document
56
Sistemas de cultivo, sucessões de culturas, densidade do solo e sobrevivência de patógenos de solo.
... – The objective of this work was to evaluate the effect of cropping systems and crops cultivated previously to common beans (Phaseolus vulgaris ...L.) on soil density and soil ... See full document
8
Tratamentos de silanização em grãos de feijão por hexametildissilazana: resultados preliminares.
... (Phaseolus vulgaris L.) were submitted to silanization treatments aiming at the formation of hydrophobic ...films. The hexamethyldisilazane (HDMS) was the precursor reagent for all ... See full document
4
Biochar from different residues on soil properties and common bean production
... ABSTRACT: The production of biochar from organic residues promises to be an interesting strategy for the management of organic ...assess the effect of biochar on soil properties and ... See full document
5
Efeitos da qualidade da água de irrigação e da fração de lixiviação sobre a cultura do feijoeiro (Phaseolus vulgaris L.) em condições de lisímetro de drenagem
... LIMA, Vera Lúcia Antunes da, Universidade Federal de Viçosa, November 1998. Effects from irrigation water quality and leaching fraction on the bean cropping (Phaseolus vulgaris L.) under ... See full document
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Efeito de temperaturas de armazenamento e de genótipos de feijoeiro sobre a resistência a Acanthoscelides obtectus (Say) (Coleoptera: Bruchidae)
... evaluate the effect of different temperatures of storage and bean genotypes, Phaseolus vulgaris ...L., on the expression of resistance to the bean weevil, Acanthoscelides ... See full document
5
Milene Marquezi1 , Vanessa Maria Gervin1 , Lucas Bertoldi Watanabe1 , Priscila Zaczuk Bassinello2, Edna Regina Amante1
... pasting properties of the flour and isolated starches from six different bean cultivars (Phaseolus vulgaris ...products. The protein and total starch contents of the bean flours ... See full document
8
Análise Comparativa da Variabilidade Patogênica de Uromyces appendiculatus em Algumas Regiões Brasileiras
... Para realizar a análise comparativa dos espectros de resistência observados no presente trabalho com os relatados por Santos & Rios (2000), as notas originais foram convertidas em reações de resistência e ... See full document
7
A UTILIZAÇÃO DE FITOTERÁPICOS NO TRATAMENTO DA OBESIDADE
... do Phaseolus vulgaris, Cynara scolymus e Camelia sinensis no tratamento da ...O Phaseolus vulgaris parece proporcionar importante redução de peso devido à redução da absorção dos ... See full document
14
Biodiversidade de parasitismo espontâneo de afideos em horticultura protegida em diferentes sistemas de protecção das plantas
... Valério et al. (1997 e 1999) têm vindo a estudar o parasitismo de afídeos em cultura protegida de plantas hortícolas. Neste trabalho comparou-se a biodiversidade de afídeos e do seu parasitismo espontâneo em cultura ... See full document
7
Statistical Assessment of the Effect of Chemical Composition on Mechanical Properties of Hypereutectic AlSi17CuNiMg Silumin
... containing from 16 to 18 % silicon, assigned for casting of high- duty parts for automotive applications. A wide range of these alloys has been specified by Western standards. Using information given in these standards, ... See full document
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