[PDF] Top 20 Production and quality of tomato fruits under organic management
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Production and quality of tomato fruits under organic management
... the production and quality of tomato cultivars under organic management and the conditions of climate and soil from the north region of ... See full document
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Growth analysis and yield of tomato crop under different irrigation depths
... pattern of tomato ...DAT and decreased until the end of the ...values of CGR in summer crops. As plants grow, biomass and leaf area increase, thus increasing photosynthesis ... See full document
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Growth and production of tomato fertilized with ash and castor cake and under varying water depths, cultivated in organic potponics
... mass of fruits with blossom-end rot (Figure 3b) varied from ...(100% of automatic device for irrigation; 213 mm and ...incidence of fruits with blossom- end rot was ...absorption ... See full document
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Postharvest quality of strawberry fruits produced in organic and conventional systems
... aim of this study was to determine some physicochemical characteristics of fruits of eight strawberry cultivars (Aromas, Camino Real, Campinas, Dover, Oso Grande, Toyonoka, Tudla- Milsei ... See full document
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Quality of two tomato Cultivars grown under different agronomical conditions
... Excess of vegetative growth can cause a decrease on Beta carotene and vitamin C because it is necessary that radiation reaches the fruits to improve synthesis of these compounds (Dumas et ... See full document
10
Costs, viability and risks of organic tomato production in a protected environment
... aim of this research was to evaluate the agro-economic performance of two table-tomato cultivars (Santa Clara and Siluet), under organic cultivation and in a protected ... See full document
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YIELD AND FRUIT QUALITY OF INDUSTRIAL TOMATO UNDER SALINE IRRIGATION
... fects of the salinity on tomato crop. However, because the tolerance of crop to salinity varies among species and genotypes (Tester & Davenport, 2003; Maggio et ...degree of ... See full document
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Organic cherry tomato yield and quality as affect by intercropping green manure
... aim of the study was to determine the yield and quality parameters of organic cherry tomatoes cultivated by intercropping with green manure in two successive ...treatments and ... See full document
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EFFECT OF DEFOLIATION ON THE YIELD AND QUALITY OF ‘PRATA COMUM’ BANANA FRUITS
... coast of São Paulo, the “Vale do Ribeira” region has the largest planted area (36,000 ha) and banana production in the country (828,593 tons) (AGRIANUAL, 2016), with fruits of ‘Prata’ ... See full document
9
BIOGAS PRODUCTION FROM DAIRY CATTLE MANURE, UNDER ORGANIC AND CONVENTIONAL PRODUCTION SYSTEMS
... The quality and efficiency standards in the milk production have been required in recent years with the objective of intensify even more the production system (Rodrigues et ...amount ... See full document
10
Univariate and multivariate analysis on processing tomato quality under different
... Martín-Closas and Pelacho (2011) and Kasirajan and Ngouajio (2012) have appeared recently due to the non- degradability of these fi ...Most of them demonstrated satisfactory behavior in ... See full document
6
Harvest seasons and pruning management in pepper: production and pungency of the fruits
... pruning management and harvest seasons for the agronomic traits analyzed was ...Height and leaf area were not influenced by pruning, showing average values of ...area of pepper ... See full document
6
Increasing doses of potassium increases yield and quality of muskmelon fruits under greenhouse
... because of differences found in yield, due to different varieties, soil and weather conditions, crop management (Silva-Dias et ...source and method of fertilizers application (Lester et ... See full document
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Mini tomato production in organic system under greenhouse with partial control of meteorological elements Haroldo F. de Araujo
... susceptibility of the crop to external (climatic) and phytosanitary factors (Maciel & Silva, 2014), the protected cultivation of tomato has expanded in the last years in order to better ... See full document
6
Physico-chemical and sensory parameters of tomato cultivars grown in organic systems
... that tomato fruits under organic management underwent stress conditions, resulting in higher soluble solids and other components, contributing to the nutritional quality ... See full document
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Nicácio de Oliveira Freitas1 ; Adriana Mayumi Yano-Melo2 ; Fábio Sérgio Barbosa da Silva3; Natoniel Franklin de Melo4 ; Leonor Costa Maia1
... increase of fertility (Lovelock et al., 2004a) and carbon levels (Wright and Upadhyaya, 1998; Lovelock et ...cultivation of grapes did not increase EE-BRSP pro- duction when compared with the ... See full document
7
Adaptability and stability of pepper hybrids under conventional and organic production systems
... NL and EP, when comparing to other hybrids (Table ...Solario and Enterprise were above average for ...R and Atlantis. For EP, hybrids Solario and Enterprise also stood ...produce fruits ... See full document
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QUALITY AND ANTIOXIDANT ACTIVIY OF TOMATO CULTIVATED UNDER DIFFERENT SOURCES AND DOSES OF NITROGEN
... (2006), tomato yield was previously the main criterion used to evaluate the efficiency of various farming practices for this crop, while the quality of fruit was not an important ...importance ... See full document
9
Rootstock performance for cherry tomato production under organic, greenhouse production system
... number of leaves presented the highest ...number of leaves and yield. The number of leaves presented a positive, simple linear correlation, of weak intensity, but significant at 5% with ... See full document
6
Changes in nutraceutical quality of tomato under different organic substrates
... some fruits and vegetables contain certain chemical compounds (phytochemical) like phenols, which are believed to be related to the antioxidant synthesis as response to the subjection of the plant to ... See full document
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