ABSTRACT
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INTRODUCTION
Swallowing may seem to be a simple process,yetitinvolvescomplexstages.Itis a dynamic process of short duration, and is divided into four parts: the preparatory phase,theoralphase,thepharyngealphase, andtheesophagealphase.1Theswallowing processbeginswiththevoluntarymovements of the oral phase, and it continues in an involuntarymanner,inthepharyngealand esophagealphases.
Difficultyinswallowingiscalleddyspha-gia,anditinvolvesaninabilitytomanage theentireprocessofeatingfoodofnormal consistency.2 Dysphagia has several causes: dysphagiaofmechanicaloriginisgenerally duetotrauma,orisaconsequenceofthe resectionofheadandnecktumors.3
Laryngectomy patients do not neces-sarilycomplainofdifficultyinswallowing. However,thesmalldeviationsresultingfrom thesurgerymayrequiremodificationstothe consistencyoftheirfood,inordertomake iteasiertoeat.Thus,suchpatientsusually prefersoftorliquiddietsinordertofacilitate theeatingprocess,andtendtoavoidcertain types of food, particularly solids, that are more difficult to swallow, especially when therearemechanicaldysfunctionsassociated. Suchdietarychangesmayimpairthepatient’s qualityoflife.
Severaltypesofsurgeryhavebeende-scribed in the literature for the treatment of laryngeal cancer: partial, subtotal and total. Partial frontolateral laryngectomy is describedastheresectionofthecarinaofthe thyroidcartilage,plusthesubperichondral
excisionofavocalfold,withorwithoutan arytenoidectomy. Inthissurgery,theresec-tioninvolvestheglotticlevelofthelarynx. Sincethevocalfoldsalsocarryoutsphinc-tericactionduringtheswallowingprocess, theresectionexcludestheirparticipationin theadduction,therebycausinganalteration intheswallowingprocess,aswellasinthe formationofsounds.4
Thetreatmentfollowingsurgeryforthe removalofcancermayoftenberadiotherapy. Thismaycausesubsequentreactionssuchas necrosisofthetissue,edemaofthelarynxand fibrosisorhypertoniaaroundthepharyngo-esophagealand/oresophagealsphincter.The passageofthefoodproductstotheesophagus maythusbehinderedbecauseofthereduc-tioninextentoftheperistalticmovements.3 Along with the radiotherapy, it may be advisabletouseanasogastrictube,oreven tomodifytheconsistencyofthefoodcon-sumed.Weightlossoccursifthealterations persistorifthereareacutecomplicationsin theirradiatedtissue,whichwouldgenerally consistofnecrosisofthetissue.3
Partialfrontolaterallaryngectomycases may present insufficient elevation of the larynx.Insufficiencyorabsenceoflaryngeal elevation would result in a lack of protec-tion under the base of the tongue during thepharyngealphaseofswallowing,andthe foodcouldbeinhaledintothelungs.5,6In totallaryngectomycases,thewholelarynx isremoved,andasaresult,therespiratory and digestive passageways are completely separated.Withtheremovalofthelarynx, this separation becomes permanent when theproximalstumpofthetracheaisclosed
followingtotaland
frontolaterallaryngectomy
UniversidadeFederaldeSãoPaulo–EscolaPaulistadeMedicina,São
Paulo,Brazil
CONTEXT: Swallowing is a continuous dynamic process,characterizedbycomplexstages,thatin-volvesstructuresoftheoralcavity,pharynx,larynx andesophagus.Itcanbedividedintothreephases: oral,pharyngealandesophageal.Dysphagiais characterizedbydifficultywith,ortheinabilityto swallowfoodofnormalconsistencies.
OBJECTIVE:Toinvestigatethepresenceofswallowing difficultiesandmodificationsmadetotheconsis-tencyofthefoodconsumedincasesoftotaland partiallaryngectomy,withorwithoutsubsequent radiotherapy,amongpatientswhohadnotbeen diagnosedashavingdysphagia.
TYPEOFSTUDY:Descriptivestudy.
SETTING: VoiceClinicofSãoPauloHospital,Univer-sidadeFederaldeSãoPaulo/EscolaPaulistade Medicina,SãoPaulo,Brazil.
METHOD:36 laryngectomy patients: 25 total and 11 frontolateral cases, were studied. A survey consistingofa23-itemquestionnairewasapplied byasingleprofessional.
RESULTS: Among those interviewed, 44% reported having modified the consistency of the food consumed (56% of the total and 20% of the partial frontolateral laryngectomy cases). It wasnotpossibletoinvestigatetheinfluenceof radiotherapyonthegroupsinthisstudy,because thepartialfrontolaterallaryngectomycaseswere notexposedtoradiotherapy.Therewasahigher incidenceofcomplaintsofswallowingdifficulties intotallaryngectomycases(p<0.027)thanin partial frontolateral cases. However, there was norelationshipbetweenthesurgeryandweight loss.Wealsonotedthepatients’otherproblems regardingtheeatingprocess,aswellasthecom-pensationthattheymadeforsuchproblems.
DISCUSSION:Researchhasshownanassociation between laryngectomy and swallowing dif-ficulties, although there have been no reports ofassociatedchangesineatinghabitsamong laryngectomizedpatients.
CONCLUSIONS:Thisstudyshowedthatdifficultyin swallowingisnotrareintotalandfrontolateral laryngectomy cases. Such patients, even those who did not complain of dysphagia, also had minordifficultieswhileeating,andhadtomake someadaptationstotheirmeals.
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andtheanteriorregionoftheneckisopened. Thisprocedure,whichallowsforbreathing,is calledatracheostomy.4Insuchcases,speech functionismostjeopardized,whiledysphagia onlyoccursinafewofthesecases.7
Dysphagia in total laryngectomy cases mayberelatedtotumorrecurrence,7,8presence ofasecondprimarytumorintheesophagus, rigidityofthepharyngealmusculaturedueto radiotherapy,formationofapseudoepiglottis,5 orregurgitationoffoodanduncoordinated contraction of the pharyngeal constrictor muscles.8
Awarenessoftheeffectsofchangesinswal-lowing due to laryngeal surgery enables the professionaltoperformthepre-surgicalcontacts andpost-surgicalrehabilitationbetter.
Thus, the objective of this study was to investigatetheswallowingdifficultiesandthe modificationsmadetotheconsistencyoffood consumedincasesoftotalandpartialfrontolat-erallaryngectomy,withorwithoutsubsequent radiotherapy,amongpatientswhohadnotbeen diagnosedashavingdysphagia.
METHODS
Design:Descriptivestudy.
Setting:This study was performed at theVoiceClinicoftheSãoPauloHospital, UniversidadeFederalofSãoPaulo,whichisa publicinstitution.
Participants:36patientswhodidnothave dysphagia,ofwhom29(80%)weremaleand7 (20%)werefemale.Theywereinterviewedovera periodofonemonth.Allthepatientswereattend-ingtheVoiceClinicoftheSãoPauloHospitaland freelyagreedtoparticipateintheinterview.No patientwasexcludedfromthesurvey.Thepatients wereinvitedtocome,andwereinformedabout thestudyandtheneedfortheircomplianceforthe durationofthecommitment.Alltheparticipants inthisstudyhadhadsurgerytoremoveatumor. Therewere25totallaryngectomycases(70%)
and11partialfrontolaterallaryngectomycases (30%).Thelengthoftimesincetheiroperations wasaminimumofonemonthandmaximum ofsixyears.Twoyearswastheaveragelengthof time.Allofthepatientswhoreceivedradiotherapy werecasesoftotallaryngectomy.Withregardto complaintsoffrequenteructationandheartburn (gastroesophagealreflux)inourstudy,nomedi-calevaluationwasdonetoverifythepresenceof gastroesophagealreflux,sincesuchcomplaints wereconsideredtobeindicationsofthese.Patients whohadhadlaryngealsurgeryinrelationtothe resectionofotherstructures,suchasglossectomy, wereexcludedfromthestudy.
Procedures and main measurements: Ini-tially,aspecificquestionnairewasdeveloped containing 23 questions. All patients were interviewedbythesameprofessional(aspeech, hearingandlanguagepathologist)whogave them instructions and answered their ques-tions.Thepatientswereinterviewedthrough theuseofaspecificsemi-structuredquestion-naire requesting demographic information (age, sex and profession).They were asked about their type of surgery and radiation therapy, and for information on dysphagia bymeansofindirectquestionsregardingtheir problems during eating, such as difficulties whileingestingfoodofdifferentconsistencies, coughing,weightloss,breathingdiscomfort, choking,suffocating,pharyngealglobus,swal-lowingnoises,regurgitation,sensationoffood stuckinthethroat,frequenteructationand heartburn.They were also asked about the compensationtheymade,suchasmodifying theconsistencyofthefoodconsumed,reduc- ingthequantityingested,multipleswallow-ing,andheadmaneuvers.
Statistical methods:The Fisher statisti-caltestwasappliedtothespecificvariables mentioned.Thistestrevealsanydifferences betweenthegroups.Resultswithp<0.05were consideredtobesignificantandaremarked withanasterisk(*).
Table1.Comparisonbetweensurgerytypesandcomplaints(n=36)
Complaints
Surgery Totallaryngectomy
(n=25) laryngectomy(n=11)Partialfrontolateral
Yes No Yes No
N % N % N % N %
Swallowingdifficulties 12* 48 13 52 1* 9 10 91 Modificationsto
foodconsistency 14 56 11 44 2 20 9 80
Weightloss 15 60 10 40 3 27 8 73
Swallowingdifficulties
afterradiationtherapy 9 69 4 31 0 0 0 0
*p<0.027.
RESULTS
Table1showthefrequenciesofcomplaints inthegroupsoftotalandpartialfrontolateral laryngectomy patients. In these groups, 13 of the patients (36%) had difficulties while eating: 12 (48%) were total laryngectomy casesandone(9%)wasapartialfrontolateral laryngectomycase.Thecomparisonbetween the groups showed a statistically significant relationship(p<0.027).
Therewasnostatisticallysignificantdif-ference(p=0.067)betweenthetwogroups interviewed in relation to modifications to the consistency of the food consumed. Wenotedthat14(56%)ofthetotallaryn-gectomy patients mentioned making such modifications,whiletwopatients(20%)with partialfrontolaterallaryngectomymadesuch modifications.
Fifteenofthetotallaryngectomypatients (60%)reportedweightlossafterthesurgery. Of the patients submitted to partial fron-tolateral laryngectomy, only three (27.3%) presentedthiscomplaint.Noneofthepatients had permanent weight loss.There was no statisticallysignificantdifference(p=0.073) in relation to complaints of weight loss in thesegroups.
Onlythetotallaryngectomycasesreceived radiotherapyand,ofthese,nine(69%)had difficulties in swallowing food.Therefore it wasnotpossibletoinvestigatetheinfluence ofradiotherapyonthetwogroups.
Othereatingdifficultieswerealsoreported bythepatients(Table2).Amongtheseprob-lemsreportedbytotallaryngectomypatients, themostsignificantrelatedtosymptomsofgas-troesophagealreflux(p<0.016).Alsoreported were coughing, choking, sensation of food stuck in the throat, suffocation, swallowing noises,pharyngealglobus,breathingdiscomfort andregurgitation.Thepatientsdescribedthe compensationtheymadeduringeatinginterms ofheadmaneuvers,decreaseddailyfoodintake andswallowingmaneuvers.
DISCUSSION
Severalstudieshaveevaluatedthequality oflifeamongpatientswhohavehadcancerre-movedfromtheheadandneck.9,10 Inthepres-ent study we investigated the modifications toeatinghabitsamongpatientssubmittedto totalandpartialfrontolaterallaryngectomy.
inabilitytoadministerfoodofnormalconsis-tency.Thisauthorshowedthatlaryngectomy patientswhosufferedfromeatingdisabilities forlongperiodsoftimewerenegativelyaf-fected, resulting in anguish and subsequent alterationofthepatients’qualityoflife.2
Forthetwotypesofsurgeryconsidered, whichhavedifferentreconstructionmethods, ourstudyshowedcommonpatternsandso-lutionsforfacilitatingswallowing.Themost frequentweremodificationstotheconsistency of the food and head maneuvers. Multiple swallowing was only reported by patients submittedtototallaryngectomy,representing 25%ofthisgroup.
Eating difficulties among laryngectomy patients may be related to the radiotherapy thattheyweresubmittedtoaftersurgery.Ra-diotherapycausesaninflammatoryprocessesin theareaandcanalterpharyngealsensitivityand motricity,thusinterferingwithswallowing.3
Inthepresentstudy,onlythetotallaryn-gectomypatientswereexposedtoradiotherapy. Of the patients that had radiotherapy, we observedthatnine(69%)reporteddifficultyin swallowing.Suchfindingssuggestthatradio-therapyisanimportantfactorintheoccurrence of eating difficulties, particularly in relation totheingestionofsolids.Inthisstudy,there was no detailed investigation regarding how radiotherapymayhaveinfluenceddysphagia. Furtherstudieswouldbenecessary,asshown intheliterature.6,7,11However,wemayconsider that radiotherapy did have an influence on thetotallaryngectomypatientsofthepresent studybecause,accordingtotheliterature,the consequencesofradiotherapycanberigidity ofthepharyngealmusculature,5regurgitation, uncoordinatedcontractionofthepharyngeal constrictormuscles8andfistulas.12
Whenwecomparedtheeatingdifficulties betweenthetwogroupsoflaryngectomypa-tients,weobservedthatintotallaryngectomy cases,48%reporteddifficultieswhileeating. Suchdifficultieswererelatedtosolidfoodin 60%ofthecases.
Studiesamongnormalindividualshave shownthatincreasedfoodviscosityrequires greateractionbythepharyngealmuscles.13 Thus, we can conclude that radiotherapy hadadirectinfluenceinhinderingtheswal-lowingofsolids,duetotheharmingofthe pharyngealmuscles.
In the partial frontolateral laryngectomy cases,swallowingimpairmentmayhavebeen present because of the types of surgical re-construction done.There was a statistically significantdifference(p<0.027)inrelationto thetypeofsurgery.Theincidenceofcomplaints of swallowing difficulties was greater among
Table2.Comparisonbetweensurgerytypesandproblemsandcompensation(n=36)
Total Laryngectomy
(n=25)
Partialfrontolateral laryngectomy
(n=11)
p-value (Indifferencetest) Problems
Reflux 13 1 0.016*
Coughing 7 3 0.647
Choking 7 1 0.210
Sensationoffoodstuck 6 1 0.291
Suffocation 4 0 0.215
Swallowingnoises 4 0 0.215
Regurgitation 2 0 0.476
Pharyngealglobus 2 1 0.678
Breathingdiscomfort 2 0 0.476
Compensation
Headmaneuvers 22 10 0.644
Decreasedfoodintake 14 3 0.109
Multipleswallowing 6 0 0.091
*p<0.016.
patients submitted to total laryngectomy. In thistypeofsurgery,therespiratoryandupper digestivepassagewaysbecomeanatomicallysep-aratedwhentheproximalstumpofthetrachea isclosed,afterremovalofthelarynx.4Thus,the passagewaysendupbeingusedforfoodalone, andtheairgoesbyaseparateroute.
The eating difficulties experienced by totallaryngectomypatientsmayberelatedto tumorrecurrence,7,8 presenceofasecondpri-marytumorintheesophagus,rigidityofthe pharyngealmusculatureduetoradiotherapy, formationofapseudoepiglottis,5 orregurgita-tionoffoodanduncoordinatedcontraction ofthepharyngealconstrictormuscles.8These variableswerenotinvestigatedinthisstudy.
Eatingdifficultiesexperiencedbypartial frontolateral laryngectomy patients may occurbecauseofinadequatelaryngealeleva-tion,whichwouldhindertheprotectionof thelowerairpassagewaysbelowthebaseof thetongue,duringthepharyngealphaseof swallowing.5Thisdifficultycanbeavoidedby carryingoutswallowingmaneuvers,butthe bestsolutionwouldbetheadoptionofabetter consistencyoffoodforsuchpatients.
Balfeetal.7 evaluated45patientssubmit-tedtototallaryngectomyandreportedthat dysphagiawasdiagnosedinseven(16%)of them.Our data differ from theirs, because approximatelyhalfofthetotallaryngectomy groupexperiencedsomedegreeofdifficultyin eating.However,Pauloskietal.14notedamong 352 patients with various lesions caused by laryngeal cancer that 59% complained of swallowingdifficulties.
Weightlosssoonaftersurgeryisoften duetotheperiodofadaptationexperienced
bythepatient,becauseoftheuseofafeeding tubeuntilrehabilitationhasbeencompleted andthepatientreturnstooralingestion,in accordancewiththetypeoflaryngectomy performed.Duringthisperiod,thepatient mayalsobegivenradiotherapy,whichcan cause swelling of the affected area, pain during swallowing, or xerostomia, among othercomplications.3Whenthisperiodhas passed,thepatientisabletoeatbetterand maintainhisweight.15
Inourstudy,itwasnotedthatpatients onlyreportedweightlossjustafterthesurgery. Thissuggeststhat,evenwitheatingdifficul-ties,thepatientswereseekingwaysofadapting theireatinghabitsbecause,atthetimewhen theywereinterviewed,thesepatientswerehav-ingvocalrehabilitationtherapy,andsothere werenocomplaintsofweightloss.
Ithasbeenshownthatdysphagiaamong laryngectomy patients is reduced when the nasoenteralfeedingtubeisremoved,although some difficulty in swallowing remained.15 Otherstudieshaveshownthattotallaryngec-tomycasespresentlate-stagecomplications, mostfrequentlyinvolvingdysphagia.7,16 Asin-glestudyhasreportedthat63%ofthepatients withheadandneckcancerhaddecreasedfood intakefor30daysafterthesurgery.9
pharyngealglobusandbreathingdiscomfort. Among the compensation for the problems thatpatientsreported,headmaneuverswerethe mostfrequentlyreported,followedbydecreased foodintakeandmultipleswallowing.
Since the impact of the removal of the larynxisenormousandnotrestrictedtojust one alteration, it is to be expected that pa-tientsmighthaveseveraltypesofcomplaints, problems and compensation.There is also difficultyincommunication,whichisprob-ably the function that is most jeopardized. Because of the communication difficulties, the importance of eating problems may be minimizedintheeyesofpatientsandtheat-tendingteam,eventothepointofneglecting suchalterationsduringconsultations.
As part of the multidisciplinary team, the speech-hearing-language pathologist is abletoinvestigatethequestionofdysphagia, aswellasthealterationsandadaptationsof
eatingpatterns.Thespeech-hearing-language pathologistcanprovidetheopportunityfor thepatienttotalkaboutthedifferentaspects ofthesituation,soastoimprovethepatient’s qualityoflifeinaseffectiveawayaspossible, withinthelimitationscausedbythesurgery. Inourstudy,furtherinvestigationwasnot doneregardingtheetiologyoftheproblems reportedbythepatients.Furtherstudiesare needed,bymeansofvideofluoroscopicexami-nation,ashasbeendoneinstudiesinother countries.6,7,11,17,18
Itisimportanttopointoutthattheques-tionsraisedinthisstudywerenotfrequent patient complaints, because these patients were attending therapy sessions for the re-habilitation of the esophageal voice. It was onlywhenquestionedaboutpossibleeating difficultiesthattheybegantothinkaboutthe matterandaskquestionsaboutthedifficulties theywereexperiencing.
Withthisstudy,itbecomesevidentthat health professionals who attend to patients who have had laryngeal tumors removed oughttoalwaysbealerttoanydifficultiesor complaints, and should proceed with more precise examination of patients’ difficulties andtheetiologiesofsuchdifficulties.
CONCLUSION
Thisstudyhasshownthatdysphagiaisnot rareincasesoftotalandpartialfrontolateral laryngectomy.
Modifications to the consistency of the foodconsumed,useofheadmaneuversand decreasedfoodintakewerethemethodsad-optedforfacilitatingswallowing.
Considering the two types of surgery studied,patientswhounderwenttotallaryn-gectomyweretheoneswhoreportedthemost difficultyinswallowing.
1. DoddsWJ,StewartET,LogemannJA.Physiologyandradiol-ogyofthenormaloralandpharyngealphasesofswallowing. AJRAmJRoentgenol.1990;154(5):953-63.
2. WardEC,BishopB,FrisbyJ,StevensM.Swallowingout-comesfollowinglaryngectomyandpharyngolaryngectomy. ArchOtolaryngolHeadNeckSurg.2002;128(2):181-6. 3. DeAngelisEC,MourãoLF,FuriaCLB.Disfagiasassociadas
aotratamentodocâncerdecabeçaepescoço.ActaOncol Bras.1997;17(2):77-82.
4. Brasil OOC. Laringectomias parciais verticais com re-construção por retalho miocutâneo de plastima: avaliação oncológica e funcional [thesis]. São Paulo: Universidade FederaldeSãoPaulo—EscolaPaulistadeMedicina;1994. 5. Logemann JA, Bytell DE. Swallowing disorders in
three types of head and neck surgical patients. Cancer. 1979;44(3):1095-105.
6. LogemannJA.Aspirationinheadandnecksurgicalpatients. AnnOtolRhinolLaryngol.1985;94(4Pt1):373-6. 7. BalfeDM,KoehlerRE,SetzenM,WeymanPJ,BaronRL,
OguraJH.Bariumexaminationoftheesophagusaftertotal
laryngectomy.Radiology.1982;143(2):501–8. 8. JungTT,AdamsGL.Dysphagiainlaringectomizedpatients.
OtolaryngolHeadNeckSurg.1980;88(1):25-33. 9. Costa Neto SB, AraújoTCCF, Curado MP. Avaliação da
qualidadedevidadepessoasportadorasdecâncerdecabeça epescoço.[Assessmentofqualityofliveinheadandneck cancerpatients].ActaOncolBras.2000;20(3):96-104. 10. ZottiP,LugliD,VaccherE,VidottoG,FranchinG,Barzan
L.TheEORTCqualityoflifequestionnaire-headandneck 35inItalianlaryngectomizedpatients.Europeanorganiza-tion for research and treatment of cancer. Qual Life Res. 2000;9(10):1147-53.
11. Kreuzer SH, Schima W, Schober E, et al. Complications afterlaryngealsurgery:videofluoroscopicevaluationof120 patients.ClinRadiol.2000;55(10):775-81.
12. LazarusCL.Managementofswallowingdisordersinheadand neckcancerpatients:optimalpatternsofcare.SeminSpeech Lang.2000;21(4):293-309.
13. DantasRO,DoddsWJ.Influênciadaviscosidadedobolo alimentardeglutidonamotilidadedafaringe.[Influenceof
swallowed food bolus viscosity on pharynx motility]. Arq Gastroenterol.l990;27(4):164-8.
14. PauloskiBR,RademakerAW,LogemannJA,etal.Pretreat-mentswallowingfunctioninpatientswithheadandneck cancer.HeadNeck.2000;22(5):474-82.
15. SawadaNO,ZagoMMF,GalvãoCM,FerreiraE,Barichello E.Complicaçõespós–operatóriasnaslaringectomiastotais: umestudoretrospectivo.[Postoperativecomplicationsintotal laryngectomies: a retrospective study]. Rev Bras Cancerol. 1998;44(1):35-41.
16. CampagnoloAM,CostaSS,MullerOB.Perfilepidemiológico docâncerdelaringenoHospitaldeClínicasdePortoAlegre. [EpidemiologicalprofileoflaryngealcancerattheHospital deClinicas,PortoAlegre/RS].RevHCPA&FacMedUniv FedRioGddoSul.1999;19(1):39-47.
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Publishinginformation
Jackeline Pillon, MSc. Speech-language pathologist; studentonthemaster’sprogram, Speech,Hearingand Language Pathology Department, Universidade Federal deSãoPaulo—EscolaPaulistadeMedicina,SãoPaulo, Brazil.
MariaInêsRebeloGonçalves,PhD. Associateprofes-sorofthemaster’sprogramincommunicationdisorders, UniversidadeTuiutidoParaná,Curitiba,Brazil;associate professor, Speech, Hearing and Language Pathology Department,UniversidadeFederaldeSãoPaulo—Escola PaulistadeMedicina,SãoPaulo,Brazil.
Noemi Grigoletto De Biase, PhD. Universidade Federal de São Paulo — Escola Paulista de Medicina; professoratPontifíciaUniversidadeCatólica(PUC),São Paulo,Brazil.
Sourcesoffunding:None
Conflictofinterest:None
Dateoffirstsubmission:September19,2002
Lastreceived:July15,2004
Accepted:July15,2004
Addressforcorrespondence:
JackelinePillon
R.dosOtonis,700—V.Clementino SãoPaulo(SP)—Brasil—CEP04025-002 Tel.(+5511)5573-2740
E-mail:jackpillon.otor@epm.br
COPYRIGHT©2004,AssociaçãoPaulistadeMedicina
Alteraçõesdoshábitosalimentaresempaci-entessubmetidosalaringectomiaparcial frontolateraletotal
CONTEXTO: A deglutição é um processo dinâmico e contínuo, caracterizado por etapas complexas, que envolve estruturas dacavidadeoral,faringe,laringeeesôfago. Pode ser dividida em fases: oral, faríngea eesofágica.Adisfagiaécaracterizadapor dificuldades ou inabilidade em deglutir alimentosemconsistênciasnormais.
OBJETIVO: Investigar a presença de dificul-dades de deglutição e mudanças nas consistências dos alimentos em pacientes submetidos a laringectomia total e lar-ingectomia parcial vertical frontolateral, seguidosounãoderadioterapiaesemdi-agnósticodedisfagia.
TIPODEESTUDO:Descritivo.
LOCAL: Ambulatório de Voz do Hospital São Paulo, Universidade Federal de São Paulo—EscolaPaulistadeMedicina,São Paulo,Brazil.
MÉTODO:36 pacientes laringectomizados: 25submetidosalaringectomiatotale11 alaringectomiaparcialfrontolateralforam incluídosnoestudo.
Questionáriocontendo23itens,foiaplicadopor umaúnicaprofissional.
RESULTADOS:Dentreosentrevistados,44% relatarammodificaçõesnaconsistênciados
alimentosduranteasrefeições;dentreestes 56%eramlaringectomizadostotaise20%, laringectomizados parciais frontolaterais. Não foi possível investigar a influência da radioterapia nos grupos deste estudo, pois os pacientes laringectomizados parciais frontolateraisnãoforamexpostosàradiote-rapia.Houvealtaincidênciadequeixasde dificuldadesdedeglutiçãoentreospacientes laringectomizados totais (p < 0,027). En-tretanto,nãohouveassociaçãoentrecirurgia realizadaeperdadepeso.Observamosoutras queixasrelatadaspelospacientesdurantea alimentação,comoproblemasecompensa-çõesrealizadaspelospacientes.
DISCUSSÃO:Pesquisasmostraramassociação entrelaringectomiaedificuldadesdedeglu-tição,porémnãoforamencontradosestudos associandomudançasdehábitosalimentares empacienteslaringectomizados.
CONCLUSÃO:Este estudo mostra que a dificuldade na deglutição não é rara nos pacientes submetidos a laringectomia frontolateraletotal.Ospacientes,mesmo aqueles que não apresentaram queixas de disfagia, também tiveram pequenas dificuldadesduranteaalimentação,fazendo algumasadaptaçõesnecessárias.
PALAVRAS CHAVE:Hábitos alimentares. Transtornos de deglutição. Laringecto-mia. Deglutição. Neoplasias de cabeça e pescoço.