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brazjinfectdis2019;23(4):278–280

w w w . e l s e v ie r . c o m / l o c a t e / b j i d

The

Brazilian

Journal

of

INFECTIOUS

DISEASES

Letter

to

the

editor

Rhabdomyolysis

following

fish

consumption:

a

contained

outbreak

of

Haff

Disease

in

São

Paulo

DearEditor:

Haffdisease ischaracterizedbymyalgia and rhabdomyoly-sisfollowingfishconsumption,symptomsstartingwithin24h aftereatingcontaminatedfish.1Thediseasewasfirstreported

in1924 inPrussia and Sweden and other caseswere later describedinBrazil,China,Japan,andUS.1–4Nevertheless,Haff

diseaseremainsarareconditionandlackofawareness con-tributestodelayeddiagnosis.

A 38-year-old male (patient 1) and his 39-year-old wife (patient 2) presented to an emergency department in São Paulo(Brazil)complainingofintensediffusemyalgiathathad startedthatsameday.Thesymptomswererecurring:bothhad complainedofmildtomoderatemusclepainfourdaysbefore whichhadresolvedwithanalgesics.Theyalsonoteda dark-eningurinebeforeadmission(patient1presentedwithdark yellowandpatient2hadredbrownishurine).Theyhadno substantialpastmedicalhistoryanddeniedfever,headache, upperairwaysymptoms,orskinchanges.Theyalsodenied usingnewmedicationsordrugsandhavinganytraumaor per-formedhigh-intensityexercise.Thecouplehadreturnedfrom atriptoNortheastofBrazil10daysbeforeonsetofsymptoms. Physical examination of patient 1 was remarkable for severeanddisablingmuscularpainintheback,thighs,legs, arms,thorax,andabdomen.Patient2wasunabletowalkand presentedwithmoreweaknessanddisablingpaininherlower limbs.Vitalsignswerestable,andtherestoftheirphysical examinationwasotherwiseunremarkable.

Diagnosis of rhabdomyolysis was suspected and con-firmedbylaboratorytestsshowinghighlyelevatedcreatinine phosphokinase (CPK) (Patient 1: CPK=11,286U/L; Patient 2: CPK=2921U/L; Reference: 55–170). Aspartate aminotrans-ferase (AST) and alanine aminotransferase (ALT) were also elevated (Patient1: AST=108U/L and ALT=111U/L; Patient 2:AST=80U/Land ALT=75U/L;Reference: AST=17–59and ALT=21–72).Atadmission, bothpatientshad normal com-pletebloodcellcountandserumcreatinine,buturinedipstick waspositiveforbloodandprotein.

Atthispoint,thecouplewasenquiredabouttheirrecent foodintake.Theyrecalledhavingeatencookedfish,aspecies called‘Olho-de-boi’ (Seriolaspp)(Fig.1), afewhours before

bothepisodesofmyalgia.Thefishhadbeenboughtintheir vacation to theNortheast ofBrazil,packedin astyrofoam duringtheflight,manually washedbypatient1andstored in the refrigerator.It was later discoveredthat patient 1’s mother, who had also eaten the fish, developed mild dif-fusemyalgiaaswell.AdiagnosisofHaffdiseasewasmade andconfirmedbyexcludingotherpotentialinfectiouscauses of rhabdomyolysis (CMV, HIV, Epstein–Barr, dengue, yellow fever, zika virus, parechovirus, enterovirus, and hepatitis). The patients were initially managed with aggressive fluid therapy and opioidsforpain. They alsoreceived bicarbon-ate solutionin ordertopreventacute kidney failure. Their CPKcontinuedtoincreaseandpeaked24–36hlater(Patient1: CPK=28,571U/L;Patient2:CPK=73,391U/Lat36and24hafter admission,respectively).Similarly,AST/ALTlevelsroseupto 1134/375U/L(patient1)and1128/546UL/L(patient2)twodays afteradmission.Althoughtheirrenalfunctionremained sta-ble,bothdevelopedbilateralparenchymalnephropathywith normalcorticomedullaryratioonultrasound.Afterthethird dayofhospitaladmission,bothpatientsshowedmarked clin-icalandlaboratoryimprovementandwereasymptomaticat discharge,sevendaysafteradmission.

Haffdiseasehasbeendescribedfollowingtheingestionof cookedoruncookedcrayfish,freshwaterandmarinefish.2

Pre-viouslyreportedspeciesassociatedwithHaffdiseaseinclude crayfishProcambarusclarkii,Badejo(Mycteropercaspp.),Atlantic salmon (Salmo salar), and Buffalo fish (Ictiobus cyprinellus),

amongothers.2–4

Thediseaseisbelievedtobecausedbyanunknown ther-mostabletoxin,whichisnotdestroyed bycookingthefish; howeverinaprevious outbreakofHaffdisease(2016–2017) inSalvador,Brazil,samplesofrawfishweresenttotheFood andDrugAdministrationfortoxinanalysisandnoconclusion wasdrawnontheetiologyofthedisease.3Therefore,Haff

dis-ease remainsa clinicaldiagnosis that shouldbesuspected when other frequentcauses of rhabdomyolysis(infections, drugs, electrolyte imbalance, trauma or heatstroke) have been excluded.Inthis situation,enquiring afterrecent fish consumption and investigating whether other people have developedsimilarsymptomsisessentialnotonlyforaprecise diagnosis,butalsobecausediseaseoutbreaksmayoccur.3

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brazj infect dis.2019;23(4):278–280

279

Fig.1–(A)GlobalincidenceofHaffDisease(1942–2019).(B)Fishboughtbythepatients.Theyhadeatenthegrayonebelow (‘Olho-de-boi’–Seriolaspp)beforedevelopingthesymptomsofHaffdisease.

Inordertohaveabetterunderstandingofthe epidemiol-ogyofthedisease,wesearchedPubMedandLILACSdatabases from inception to March 2019. Sinceits discovery in1924, 1768cases ofHaff disease have been reported around the world1–5 (Fig. 1), mostof which occurred in Northern and

EasternEurope(56.56%).There were also638casesinAsia (36%)and35 intheUS(1.94%). InBrazil,95patients(5.4%) havebeendiagnosedwithHaffdisease,mostlydueto out-breaksinthe North and Northeast.3 Althoughno previous

caseshadbeenreportedinSoutheastofBrazil,itisnoteworthy thatbothdescribedpatientsingestedafishbroughtfromthe Northeast.

Because the distribution of the disease is clearly het-erogenousthroughouttheworldandevenwithinindividual countries,lackofphysicianawarenessmightdelaythe diagno-sis,withnegativeimpactsonpatientoutcomesandincreased risk of outbreaks. As an example, in 2013, a 66-year-old ChinesepatientwithHaffdiseasewasmisdiagnosedas hav-ing lumbar disk disease and was discharged home with analgesics.Onedaylaterhewasreadmittedwithsevere rhab-domyolysisanddiedafterdevelopingmultipleorganfailure.5

Havingsaidthat,promptidentificationofthediseaseis neces-sarytorapidlyinitiatetreatment,whichismainlysupportive andfocusedonpreventionorreversionofacuteorganfailure. Aggressivefluidtherapyandcorrectionofelectrolyte imbal-ancesarethemainstay,alongwithavoidingdrugswhichcould potentiallyworsenrhabdomyolysis,suchasnon-steroid anti-inflammatorymedications.

Inaddition,onceadiagnosisofHaffdiseaseismade,health careprovidersshoulddotheirbesttoidentifythesourceof contaminatedfishandreportthecasetohealthauthorities,so

thatoutbreakscanbecontainedandat-riskpopulationscould bealertedabouttheneedtoseekhelpincasetheydevelop similarsymptoms.

Inconclusion,giventheglobalizedworldwehavetoday, it is important to reinforce the need to investigate a his-tory of recent fish consumption when assessing causes of rhabdomyolysis,even in regions wherethe disease has not been reported. Consequently, reporting new cases is essentialtoimprovetheknowledgeonthedisease epidemi-ologyand increasephysicianawareness,hopefullyallowing patients to be diagnosed earlier and containing outbreaks sooner.

Disclaimers

Theopinionsexpressedbyauthorscontributingtothisjournal donotnecessarilyreflecttheopinionsoftheBrazilian Soci-etyofInfectiousDiseasesortheinstitutionswithwhichthe authorsareaffiliated.Theauthorshavenocompeting inter-eststodeclare.

Author

declaration

Allauthorshaveseenandapprovedthefinalversionofthe manuscriptbeingsubmitted.Wewarrantthatthearticlehas notbeenpreviouslypublishedandisnotunderconsideration forpublicationelsewhere.

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braz j infect dis.2019;23(4):278–280

Financial

support

and

research

review

board

Thisreportwasapprovedbytheinstitutionalresearchreview board.Thisresearchdidnotreceiveanyspecificgrantfrom fundingagenciesinthepublic,commercial,ornot-for-profit sectors.

Conflicts

of

interest

Theauthorsdeclarenoconflictsofinterest.

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1.BuchholzU,MouzinE,DickeyR,etal.Haffdisease:fromthe BalticSeatotheU.S.shore.EmergInfectDis.2000;6:192–5.

2.DiazJH.Globalincidenceofrhabdomyolysisaftercooked seafoodconsumption(Haffdisease).ClinToxicol(Phila). 2015;53:421–6.

3.BandeiraAC,CamposGS,RibeiroGS,etal.Clinicaland laboratoryevidenceofHaffdisease–caseseriesfroman outbreakinSalvador,Brazil,December2016toApril2017.Euro Surveill.2017;22.

4.GuoB,XieG,LiX,etal.OutbreakofHaffdiseasecausedby consumptionofcrayfish(Procambarusclarkii)inNanjing,China. ClinToxicol(Phila).2018;17:1–7.

5.FengG,LuoQ,ZhuangP,GuoE,YaoY,GaoZ.Haffdisease complicatedbymultipleorganfailureaftercrayfish consumption:acasestudy.RevBrasTerIntensiva. 2014;26:407–9.

LynaK.R.Almeida ,FernandaGushken , DarioR.Abregu-Diaz ,RobertoMunizJr. ∗, LuizaH.Degani-Costa

HospitalIsraelitaAlbertEinstein–AvenidaAlbertEinstein,627/701 –Morumbi,SãoPaulo,SPCEP:05652-900,Brazil

Correspondingauthor.

E-mailaddresses:rmunizjr@gmail.com,

roberto.muniz@einstein.br(R.MunizJr.). Received22May2019

Accepted21June2019 Availableonline24July2019 1413-8670/

©2019SociedadeBrasileiradeInfectologia.Publishedby ElsevierEspa ˜na,S.L.U.Thisisanopenaccessarticleunder theCCBY-NC-NDlicense(http://creativecommons.org/ licenses/by-nc-nd/4.0/).

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