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MYCORRHIZATION STIMULANT IN SOYBEAN ASSOCIATED WITH PHOSPHATE FERTILIZATION IN OXISOLS

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Table 1. Chemical and physical attributes and spore density in Oxisol, with intermediate P content (OPi) and low P content  (OPl).
Figure  1  shows  the  rainfall  and  temperature  during  the experiments.
Figure  2. Mycorrhizal colonization (MC) rate in soil with initial intermediate P content (A) and plant height (PH) in soil  with an initial low P content (B) for soybean plants in function of the isoflavonoid formononetin (F) and phosphorus doses  (P 2 O
Figure 3. Number of nodules (A), relative chlorophyll content (B), shoot dry biomass (C) and number of pods (D and E) in  soybean plants in function of phosphorus doses (P 2 O 5 ) or isoflavonoid formononetin doses in Oxisol with low initial P
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