Reservas / bookings. (+351) South american grill

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Prices include VAT at 23% - Precos com IVA a 23% incluido

Reservas / bookings

(+351) 289.350.040

info@parrillanatural.com

www.parrillanatural.com

Join us

parrilla natural

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Entradas :: starters

Empanadas de Carne ::

4.50€

Traditional Uruguayan savoury beef pastries Empada tradicional recheada com carne

Croqueta de Cangrejo

::

4.50€

Crabcakes,Bolinhos de caranguejo

Pan Rustico ::

8€

Thin bread dough filled with, cheese, onion, olives, bacon and fresh herbs

Massa de pão fina com recheio de queijo, azeitonas, bacon, cebola e ervas frescas

Gambas a la plancha

:: 22€

Iron skillet fried king prawns with

garlic oil, parsley and sea salt Gambas na chapa com alho e salsa

Chorizos

::

7€

Grilled sausages with onion marmelade Chouriços grelhados com cebolas doces

Empanadas de Marisco

::

6€

Seafood pastries,pastelinhos de marisco

Jamon 5 Bellotas

::

9.50€

Spanish pata negra Cured Ham Presunto Pata Negra

Camarones del Diablo ::

18€

Breaded deep fried prawns with a citrus Barbecue sauce.

Camarões empanados fritos com molho de Barbecue e limão

Toston con hongos

::

4.50€

Sauteed mushrooms on a toast with caramelized shallots and pesto

Tostinhas com cogumelos salteados com caramelo e pesto

Provoleta al horno ::

5.50€

Melted cheese bites Queijo derretido ao forno

Morron a la Catalana ::

6.50€

Roasted pepper with “oveja” cheese,

Almonds, olives, spinach and ham bites. Pimentos grelhados com queijo “oveja”, amêndoas, espinafre e tiras de presunto.

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Entradas :: starters

ensaladas

Ensalada de Roast Beef con

Esparragos ::

7.50€

Roastbeef salad with asparagus, parmesan shavings and balsamic reduction.

Salada de roastbeef com espargos, parmesão, vinagre balsâmico

Combinados

for 2 persons/ para 2 pessoas

Combinado Brisas para 2 ::

18€

Combination for two of Shellfish pastries, prawn cocktail and crabcakes

Seleção para dois de pastelinhos de marisco, cocktail de camarão e bolinhos de caranguejo

Ensalada de Verano ::

7€

Summer salad with minted melon, grapes, fennel and rocket

Salada de Verão com melão, uvas, funcho e rúcula

Combinado Clássico

::

14€

Combination for two of chorizo, provoleta, empanadas de carne.

Seleção para dois de chouriço, provoleta, e empanadas de carne.

Ensalada de camarón

::

10.50€

Prawn salad with mix of leaves, croutons,parmesan cheese, lime and anchovies dressing

Misto de Alfaces, camarões, queijo parmesão, croutons e molho de lima com anchovas.

Combinado Gourmet

::

33€

Combination for two of Parma ham, Iron skillet fried king prawns with garlic oil, parsley and sea salt, mushrooms toasts with truffle oil.

Seleção de presunto, gambas na chapa com alho e salsa, tostas com cogumelos e azeite de trufa

Caprese del Sur ::

8€

Tomato, mozzarella cheese, olives, basil and pesto dressing salad Salada de tomate, queijo mozzarella, manjericão e molho pesto

If you like sharing, our starters are ideal to be shared

As nossas entradas são ideais para partilhar na mesa

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From the Grill & Kitchen - Grelha e cozinha

Parrilla & COCINA

Bife de Lomo

200g

::

22€

– 300g

::

25€

Fillet steak – Bife de Lombo

The fillet is the classic high end restaurant cut. Tender and lean with a delicate flavour.

Please note that for medium-well and well-done steaks we recommend to do a butterfly cut to avoid a long cooking time. Please ask your waiter for advice.

Bife Ancho

300g

::

22€

–

400g

::

26€

Rib eye – Bife do Acem

Delicate level of marbling throughout that Gives A distinctive rich full bodied flavor a and special succulence

Brasero para 2

::

65€

Mix grill for 2 – Grelhada mista para 2 Mix grill of Chateaubriand, sirloin and cuadril

Grelhada mista de cabeca de lombo, picanha e vazia

Tapa de cuadril 300g ::

19€

Cuadril - Picanha

The cuadril is one of South America's favourites.

Lean meat with a layer of exterior fat that can be

removed on the plate.

Bife Angosto

300g

::

23€

Sirloin steak – Bife da Vazia

Has a medium level of marbling is tender and has its distinctive layer of crackling

Surf n’ Turf

::

38€

Fillet 200g and large gambas Bife de lombo 200g com gambas

Mariscos :: 24€

Sea food platter - Prato de mariscos salteado Selection of sauteed seafood with calamari, scallops, salmon, mussels and parsley butter

Pasta del mar

:: 16€

Prawn & lemon sauce pasta

Massa com camarão e molho limão

Chateaubriand

::

33€

Large top en fillet - Cabeça do lombo Tender and lean with a delicate flavor, this classic cut is highly recommended. For Medium well or more please allow 35 min cooking time.

Lubina asada a la Parilla

:: 22€

Grilled sea bass – Filete de robalo grelhado Grilled fillet of sea bass seasonned with olive oil and lemon

carne :: meat

Pescado :: fish

Pechuga de Pollo ::

15€

Chicken breast – Peito de frango grelhado

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Side dishes :: Acompanhamentos

Puré del Campo :: 4€

Potato puré with Pancetta, sundried tomatoes and herbs

Puré de batata com Pancetta, tomate seco e ervas.

Cebollas salteadas :: 3€

Sauteed onions

Cebolas salteadas

Papas fritas caseras ::

3.50€

Homemade and hand cut potato fries Batatas fritas caseiras

cortadas a mão

Combinado rustico

:: 8€

Combination of mashed potatoes,

glazed onions and greens

Combinado de puré de batatas, cebolas glaseadas e ervilhas

Gratin de espinacas :: 3.50€

Spinach gratin

Espinafres gratinados

Zanahorias glaseadas

:: 3€

Honey glazed carrots Cenouras glaseadas com mel

Broccoli salteados con ajo ::

3€

Broccoli sauteed with garlic Brócolos salteados com alho

Tomates y cebollas asados :: 3.50€

Roasted tomatoes and onions with pesto dressing

Tomates e cebolas assadas com molho de pesto

Vegetales asados ::

4€

Roasted Veggies in the wood oven

Verduras assadas na lenha

Ensalada familiar :: 7€

Large fresh salad with lettuce, tomato, beetroot, carrots and cucumber to share Salada de alface, tomate, cenoura,beterraba e pepinos para partilhar

Vegetales al vapor :: 4€

Steamed vegetables

Vegetais cozidos

Combinado tradicional :: 11€

Combination of spinach gratin,

potato fries and mix salad

Combinação de espinafres gratinados, batatas fritas e salada mixta

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Salsas :: sauces :: molhos

Chimichurri ::

3€

The traditional steak sauce in Uruguay. Consists of fresh herbs finely chopped with olive oil and lemon. It enhances the natural flavours of the meat and acts as a digestive.

Béarnaise

::

4€

Homemade bearnaise sauce.

Contains cooked egg yolks, vinegar, butter and fresh tarragon.

Molho béarnaise caseiro. Contem gémeas de ovos cozidos, vinagre, manteiga e estragão

Pimienta ::

3€

Peppercorns are infused with white wine and cream

Molho de pimenta com vinho branco e natas.

Barbacoa ::

3€

Mix of spices, tomato sauce, brown sugar, Malt, vinegar

Mistura de especiarias, molho de tomate, açúcar muscovado e vinagre

Cazadora ::

4€

Classic chasseur sauce, mushrooms, shallots, demiglace and tomato. Molho clássico Caçador com cogumelos, Chalotas, demi glace and tomato

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Kids’ menu

< 12 years old / < 12 anos

Main course - Prato principal

Sides - Acompanhamentos

French fries & Vegetables - Batata frita caseira e legumes

***

Pasta with Tomato sauce

8 €

Massa com molho de tomate

***

Pasta Bolognese

12 €

***

Dessert – Sobremesa

Helados

Homemade Ice Creams

Gelados caseiros

Steak

12 €

Bife

Seabass

17 €

Robalo

Chicken

9 €

Frango

Sausages

7 €

Salsichas

1 flavour /

1 sabor

4€

2 flavours /

2 sabores

6€

3 flavours /

3 sabores

7€

Chocolate

Vanilla Baunilha

Strawberry Morango

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Marquise de Chocolate ::

8€

Chocolate marquise with sabayon ice cream and cherry compote Marquise de chocolate com gelado de sambayon e compota de cerejas

Tatin de Manzanas

::

7€

Apple cake turnover with praliné ice cream Tarte de maçã com gelado de praliné

Tiramisú ::

6€

Mascarpone and biscuits in coffee Delicious combination

Mascarpone e biscoitis em café em deliciosa combinação

Tarta de Limón Apasionada::

7€

Lime pie with passion fruit and banana ice cream

Tarte de limão com gelado de Maracujà e banana

Fondue de Chocolate para 2

::

15€

Chocolate fondue with seasonal assorted fruit and biscuits

Fondue de chocolate com fruta fresca e biscoitos

Sopa de frutos rojos ::

7€

Red berries soup with mint panna cotta Sopa de frutos silvestres com panna cotta De hortlã