Influence of Artemisia Annua on Broiler Performance and Intestinal Microflora

ABSTRACT - Feed intake and average daily gain (ADG) in Nellore cattle were determined to calculate residual feed intake in two performance tests: first during the growth

The dry matter intake, average metabolic weight (AMW) and average daily gain obtained in every period were utilized for adjustments of equations for the prediction of dry matter

Table 3 - Live weight and body condition score (BCS) at the beginning and end of the breeding season, and daily average weight gain of 22- to 24-month-old primiparous cows

The inclusion of increasing glycerine levels in the diet of broilers during the period of 1 to 7 days of age linearly increased (p<0.05) their live weight, weight gain, and

This study aimed to evaluate the influence of initial weight, initial age, average daily gain in initial weight, average daily gain in total weight and genetic group on the

The parameters/variables measured to assess the performance of the calves and heifers were average daily weight gain (ADG) from birth to weaning, number of days to reach 160

The performance variables (weight, weight gain, daily weight gain, feed conversion and feed intake) during the 7 - 42 days period, the fasting weight and the warm carcass weight

However, the heat stress (32 ºC) depressed the body weight, average daily feed intake and average daily weight gain of all three groups, throughout the growth period (14-35 days),