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DRY MATTER ACCUMULATION IN GENOTYPES OF BEAN SUBMITTED TO DIFFERENT LEVELS OF NITROGEN

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Table 1 – Chemical analyses of the soils sampled at the depth of 0-20 cm in the experimental areas in Lavras, before the installation of the experiments 1 .
Table 5 – Means of the genotypes obtained from the joint analyses of the harvests from sowing in November 2005 and July 2006 for grain yield (GY) (kg/ha), harvest index (HI), square root of the pod number (PN), and weight of 100 grains.
Table 7 – Summary of the analyses of variance of total dry matter obtained from the evaluation of bean lines under different N levels and period of evaluation in the harvests from sowing in November 2005 and July 2006
Figure 1 – Regression equations of total dry matter (g/5 plants) of the genotypes BRSMG Majestoso and MA-I-2.5 as a function of the sampling periods in the three N levels (0, 60, and 120 kg/ha) in the harvests from sowing in November 2005 (A) and July 2006

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