α-amylase
Optimization of Thermostable α- Amylase Production by Streptomyces erumpens MTCC 7317 in Solid-state
... of α- amylase under solid state fermentation by Streptomyces erumpens MTCC 7317 was investigated using cassava fibrous residue, one of the major solid waste released during extraction of starch from cassava ...
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Effect of the concentrations of maltogenic α-amylase and fat on the technological and sensory quality of cakes
... maltogenic α-amylase reduces batter viscosity during starch gelatinization, prolonging oven rise and resulting in cakes with higher volumes (Mathewson, 2000; Goesaert et ...
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Purification and biochemical properties of a salivary α-amylase in Andrallus spinidens Fabricius (Hemiptera: Pentatomidae)
... exclusively α-amylase like in Lygus disponsi Linnavuori (Hemiptera: Miridae), while other carbohydrases are just present in the alimentary canal, ii) phloem feeder insects like aphids in which carbohydrases ...
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PRODUCTION OF α-AMYLASE FROM ASPERGILLUS FLAVUS UNDER SOLID STATE FERMENTATION WITH OPTIMUM CONDITIONS
... desirable amylase producing organisms, because it is rich source of diverse group of ...thermostable α-amylases 12,13 , which can act at temperatures around 70-100°C depending on the temperature profile of ...
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Immobilization of α -Amylase Produced by Bacillus circulans GRS 313
... forming amylase from B circulans GRS 313 was evaluated in batch ...immobilized amylase, 83% of the initial activity was retained upto seven ...the α amylase immobilized on nitrocellulose ...
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Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase.
... An amylase deficiency can include skin problems such as psoriasis, ec- zema, hives, insect bites, allergic bee and bug stings, atopic dermatitis, and all types of ...using α-amylase provide insights ...
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A Novel Raw Starch Hydrolyzing Thermostable α-Amylase Produced by Newly Isolated Bacillus mojavensis SO-10: Purification, Characterization and Usage in Starch Industries
... purified α-amylase was incubated with soluble starch for 15, 30 and 240 ...purified α-amylase produced by Bacillus mojavensis SO-10 hydrolyzed the soluble ...purified α-amylase ...
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Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase.
... Singh K, Shandilya M, Kundu S, Kayastha AM (2015) Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α -Amylase.[r] ...
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Production, purification and characterization of thermostable α-amylase from soil isolate Bacillus sp. strain B-10
... of α-amylase on starch agar ...produce α-amylase as indicated by zone of clearance around ...best amylase producer for further ...
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Effect of heavy atoms on the thermal stability of α-amylase from Aspergillus oryzae.
... In the derivatized protein structure, we found six bound Gd ions (Fig. 2A). The Gd1, Gd2, Gd3, and Gd4 ions are located in between the residues of the asymmetric chain and those of a neighboring symmetry-related chain ...
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Individual differences in AMY1 gene copy number, salivary α-amylase levels, and the perception of oral starch.
... Salivary Amylase In order to quantify the amount of salivary amylase in each sample, ...anti-a- amylase (Sigma-Aldrich), diluted 1:7,500 in blocking buffer with 1% ...
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STUDY OF ALPHA-AMYLASE OBTAINED BY SOLID STATE FERMENTATION OF CASSAVA RESIDUE IN AQUEOUS TWO-PHASE SYSTEMS
... of α-amylase from Aspergillus niger is 35 hours of fermentation and moisture of ...for α-amylase partition from the FES, it was found that there was a good selectivity, indicating that this ...
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BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
... the α-amylase synthesis was carried out with a moderately thermophilic, facultatively anaerobic Bacillus sp, isolated from soil ...the α-amylase activity detected in culture supernatants ...
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Joana Paula Menezes Biazus
... ), which showed that the behaviour of enzymatic activity in the germination process was similar to the growth of the microorganism. Its model could be applied to describe the mechanism of α -amylase ...
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MOBILIZAÇÃO DE METABÓLITOS PRIMÁRIOS DURANTE A GERMINAÇÃO DE SEMENTES DE PAU-ROSA (Aniba rosaeodora Ducke)
... of α-amylase activity was performed in seeds after 6, 9, 12, 15, 18 and 21 days of germination according to Doman et ...reaction; α-amylase activity was monitored at 620nm using starch (Sigma ...
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Compounds from Plant Source
... saliva, α- amylase salivary, possess at least three distinct biological functions in the oral cavity ...salivary α- amylase bound to tooth enamel or hydroxyapatite may play a role in dental ...
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(São Paulo, online) vol.2 número5
... Regarding the other parameters analysed in saliva, namely salivary flow rate, calcium, phosphate, sodium, potassium, and α-amylase, different results have been reported, and together with our study, no ...
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Evaluation of the in vitro biological activities of extracts from carob tree and mediterranean oaks
... The extracts were made from different organs or products namely leaves, fruits, pulps, germ flour, gum and stem bark from carob tree and leaves and acorns from Quercus species. Samples were collected from mature trees ...
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PURIFICATION AND CHARACTERIZATION OF THERMOSTABLE AMYLASE FROM PSYCHROPHILE
... The α-amylase family comprises a group of enzymes with a variety of different specificities that all act on one type of substrate being glucose residues linked through an α-1-1, α-1-4, ...
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RESULTS AND DISCUSSION Isolation and determination of thermophilic bacterium producing α
... the α-amylase production were carried out with a bacterial strain isolated from a soil ...and α-amylase ...of α-amylase, demonstrating that a classical glucose effect is ...
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