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Centesimal composition of human milk and physico-chemical properties of its fat.

... CENTESIMAL COMPOSITION OF HUMAN MILK AND PHYSICO-CHEMICAL PROPERTIES OF ITS ...the centesimal composition of human milk and to compare the calculated energy value with the estimated energy by ...

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Interferência do tempo de estocagem sob o gelo na composição centesimal, características físicas e sensoriais do acari-bodó (Pterygoplichthys pardalis) / Interference of the storage time on ice in the centesimal composition, physical and sensory characteristics of acari-bodó (Pterygoplichthys pardalis)

... the centesimal composition of these specimens was ...The centesimal composition showed losses in the nutritional value of the product, especially from the second day of ...

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Centesimal composition and physical-chemistry analysis of the edible mushroom Lentinus strigosus occurring in the Brazilian Amazon

... The centesimal composition and the physical and chemical analyses of Lentinus strigosus, an edible mushroom occurring in the Brazilian Amazon and produced in alternative substrates based on wood and ...

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Análise da composição centesimal e do valor energético das farinhas obtidas a partir de amêndoas do cerrado / Analysis of centesimal composition and energy value of flours obtained from closure almonds

... A análise desses produtos demonstrou diferença estatisticamente significativa para todas as características analisadas dos três tipos de amêndoas. Na Tabela 01 está apresentada a composição centesimal das farinhas ...

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Centesimal composition and bioactive compounds in fruits of buriti collected in Pará

... It can be concluded that in addition to its antioxidant properties conferred by its contents of selenium, polyphenols, ascorbic acid and carotenoids, the pulp of buriti contains bioac[r] ...

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Caracterização da textura das raízes de mandioca in natura e cozidas e analise da composição centesimal / Characterization of the texture of manioc roots in natura and cooked and analysis of the centesimal composition

... chemical composition and identify the factors that influence the cooking time and technological quality of the cooked pasta of 8 varieties of cassava root provided by EMBRAPA Cassava and Fruticulture of the city ...

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Caracterização física, química e sensorial de cookies confeccionados com farinha de talo de couve (FTC) e farinha de talo de espinafre (FTE) ricas em fibra alimentar.

... The centesimal composition was performed on the SF by the AOAC ...the centesimal composition of the cookies followed the AOAC regulations ...The centesimal composition showed a ...

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Lívia Santos Costa2 , Robério Rodrigues Silva2 , Fabiano Ferreira da Silva2 , Gleidson Giordano Pinto de Carvalho3 , Julliana Izabelle Simionato2 , Jair de Araújo Marques4 , Vinícius Lopes da Silva2 , Cláudia Batista Sampaio2

... the centesimal composition and fatty acids in meat from animals fed diets containing levels of soybean ...The composition of saturated fatty acids (SFA), monounsaturated fatty acids (MUFA), ...

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Potencial nutricional de folhas e tubérculos de crem (Tropaeolum pentaphyllum Lam.)

... The leaves and tubers collected were homogenized and constituted a sample of each, totalizing 983g of tubers and 375g of crem leaves, in natural matter. Later, the sample of crem tubers was divided into two subsamples: ...

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Composição centesimal e de minerais em cascas de frutas.

... CENTESIMAL COMPOSITION AND MINERALS IN PEELS OF ...the composition of Brazilian foods is scant, mainly of Northeastern ...the centesimal composition and 7 mineral elements with ...

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Qualidade fisiológica e composição centesimal de soja convencional e transgênica produzidas em diferentes épocas e pulverizadas com glifosato

... the centesimal composition of soybean seeds produced in RR and conventional crop summer and winter, and evaluate RR soybean seeds subjected to spraying with glyphosate, correlating them with the ...

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José Renato de ABREU1 , Custódio Donizete dos SANTOS1 , Celeste Maria Patto de ABREU1, Angelita Duarte CORRÊA1 , Luiz Carlos de Oliveira LIMA1

... the centesimal composition and sugar fraction of the guava fruit were determined during ripening at room ...were: centesimal composition, sugar fractionation, and infrared absorption ...

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Método de obtenção e análise da composição centesimal do polvilho da fruta-de -lobo(Solanum lycocarpum St. Hil).

... centesimal composition. With the objective of knowing its centesimal composition, eighty fruits were collected in the pasture area of the Animal Science Department of the ...The ...

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Composição centesimal e perfil dos ácidos graxos de sementes de porongo.

... of centesimal composition and profi le of fatty acids suggest a nutritional potential that needs to be better studied with a view to exploiting the bottle gourd ...

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Carotenóides e composição centesimal de ervilhas (Pisum sativum L.) cruas e proc...

... the centesimal composition and carotenoids profile of garden peas, snow peas, dry peas and canned peas due to processing and to compare these data according to geographic origin and ...

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Composição centesimal e perfil de ácidos graxos do camarão-d'água-doce.

... ABSTRACT - The aim of this work was to determine the centesimal composition and fatty acids profile of freshwater prawn (Macrobrachium amazonicum) for determination of its nutrient potential. Six lots (each ...

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WILD PINEAPPLE (Ananas bracteatus (LINDL.), VAR. albus) HARVESTED IN FOREST PATCHES IN RURAL AREA OF VIÇOSA, MINAS GERIAS, BRAZIL: EXCELLENT SOURCE OF MINERALS AND GOOD SOURCE OF PROTEINS AND VITAMIN C

... Analysis of the centesimal composition – moisture, ash, proteins, lipids and total dietary fibre were determined in triplicate (AOAC, 2010). The moisture was determined in the oven (SP Labor®, SP 200) at 65 ...

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centesimal composition