cooking time
Evaluation of special grains bean lines for grain yield, cooking time and mineral concentrations
... variable cooking time (Table ...shorter cooking times were WAF 141 (15 min and 17s), and BRS Embaixador (14 min and ...shorter cooking time were IAC Galante, IAC Centauro, Xamego and ...
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Evaluation of common bean morphological traits identifies grain thickness directly correlated with cooking time
... grain cooking times between 16 min (DF 06-09) and 25 min (Guapo Brilhante) (Table ...similar cooking time variation was observed for common bean lines and cultivars recently released by different ...
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Environment is crucial to the cooking time of beans
... in cooking time is due to increased respiration rates, experiments are needed to test the influence of the respiration of grains on cooking time using the strategy of controlled ...the ...
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QTL mapping for the cooking time of common beans
... the construction of molecular maps with high genomic saturation. Repetitive sequence mining techniques and expressed sequence tag (EST) databases have been successfully used for bean species (Hanai et al. 2007; Blair et ...
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Food type soybean cooking time: a review
... for cooking time, during the two years of the ...genotypes cooking time varied from ...regarding cooking time, for each ...
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Effect of gamma irradiation on the cooking time and absorption of water in soybean grains with and without lipoxygenase
... their cooking, and reduces the time for its ...the time of hydration and cooking in conventional soybean and soybeans without ...in time of hydration and time of ...less ...
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Retention of proteins and minerals after cooking in cowpea genotypes
... fast cooking, which are important requirements for semi-arid ...after cooking in cowpea genotypes, in order to select those that best preserve these nutrients ...farmers. Cooking had a reduced effect ...
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Evaluation of kraft cooking behaviour for six different softwoods species
... of cooking performance, includes a series of properties, which are significantly correlated amongst themselves: Yield (Y), Klason lignin (L), cellulose content (C), and effective residual alkali ...The ...
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Characterisation of different rice varieties: effect of different cooking methods
... post-cooking time belongs to the sample indica4 ...required cooking time decreased within the range of ...pre-cooking time was ...
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Cooking quality of upland and lowland rice characterized by different methods
... differentiated cooking patterns to exhibit the desired culinary behavior, such as decreased water amounts and cooking time, to fully adopt their quality ...shorter cooking time are ...
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Chemical hazards from poultry meat: cooking, digestion, absorption and toxicity
... from cooking of contaminated chicken breast burgers, the samples (non-spiked and spiked) were also analysed by high-resolution mass spectrometry using a Thermo Fisher Scientific Transcend TM 600 LC (San Jose, CA, ...
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Propostas de novos serviços numa unidade hoteleira: o caso do Cooking and Nature - Emotional Hotel
... Num outro fim de semana de novembro, seria interessante e inovador dinamizar a cerâmica da zona, outro tipo de trabalho artesanal existente localmente. Nesse sentido, seria dada visibilidade a outra marca, a “Maria ...
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Do Time-Asymmetric Laws call for Time-Asymmetric Spacetime Structure?
... Earman’s SP2 is a reasonable symmetry principle, but there are limits to how far it can get us. In order to establish that SP2 supports premise 3 generally, one needs to argue that absolute objects must be interpreted as ...
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TIME CDST
... the TIME paradigm should be revised further to address current challenges in wound care, with a key consideration being the variations and lack of standardisation in the delivery of wound ...
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Folates in conventional and organic broccoli and losses during cooking.
... FOLATES IN CONVENTIONAL AND ORGANIC BROCCOLI AND LOSSES DURING COOKING. Broccoli is a vegetable consumed in many countries and a possible source of folates, which are water-soluble vitamins active during DNA ...
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African terra sigillata and cooking ware from Bracara Augusta (Portugal)
... terra sigillata africana D, encabezadas por la forma Ha. el comercio decae fuertemente después del tercer cuarto del s. entre finales de dicho siglo y la primera mitad del s. Vii solo [r] ...
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Why do part-time entrepreneurs transition to full time entrepreneurship?
... negative levels. Full-time entrepreneurs who started as part-time entrepreneurs are expressively more successful when compared to full-time entrepreneurs without previous part-time experience ...
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Time varying cointegration
... We use the same data as Falk and Wang (2003), downloaded from the Journal of Applied Econometrics data archive website. The domestic country is the US and the bilateral relationship of study is with Canada, France, ...
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Time-Dependent Billiards
... Nowadays, the main focus in the study of billiard problems is moving from the investigations of billiards with the fixed boundary to time-dependent billiards. Indeed, the Lorentz gas has been proposed for the ...
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Construindo um Time de Sucesso
... Vamos conversar um minuto sobre porque você poderia fazer alguma coisa e depois porque você não pode. (Inverta a ordem assim elas podem pensar no processo correto).[r] ...
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